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These Cheesy-Stuffed Garlic Butter Crescent Rolls are a simple appetizer: brushed with homemade garlic herb butter, filled with mozzarella cheese, rolled up, and baked! Nothing better than carbs and cheese!
Last week I made these Cheesy-Stuffed Garlic Butter Crescents as a little afternoon snack and mama-mia were they good. Carbs and cheese, ya’ll! This is almost like a stuffed crust pizza minus the pizza part.
This recipe is one of the ‘repeat offenders’ at my house because you use store bought crescent roll dough, cheese sticks and melted butter, spiked with fresh garlic and italian seasoning. So so simple to throw together that my 8 year old knows how to do this 99% on her own.
Delicious as a snack, great to throw into school lunches, the perfect accompaniment for a holiday dinner and obviously the ultimate cheesy garlic bread for your spaghetti or lasagna night.
Basically, it’s a yummy situation that you want to be a part of. That is all. Enjoy your long Thanksgiving weekend!
Below, I’m sharing some photos of the process (so simple!) but be sure to read through and print the recipe card at the bottom of this post.
Cheesy-Stuffed Garlic Butter Crescent Rolls
Ingredients
- 1 tube crescent rolls
- 4 string cheeses cut in half
- 2 tablespoons salted butter
- 1/2 teaspoon Italian seasoning
- 1 small clove garlic minced
Instructions
- Preheat oven to 375 degrees. Line baking sheet with parchment paper or silicone baking mat and set aside.
- In a small bowl, melt butter together with Italian seasoning and garlic.
- Pop open crescent rolls and separate into triangles. Brush the tops with some garlic butter.
- Place half a string cheese at the wide end and roll up.
- Brush the tops with more garlic butter and bake 10 minutes or until lightly browned. Serve warm.
These look amazing!! I can’t wait to try them! Thank you! ?
These look amazing! I plan to make them for a ladies wine swap I am hosting in a few weeks!
These sound amazing!!! Crescent roll shortcuts are my favorite!
These look too scrumptious!! Need to try ASAP 🙂
Oh yum!! Carbs and cheese?! Count me in!
Mmmm my favorite food is carbs! Thanks for posting this on my anniversary, I am going to make it for the hubs!
I can’t wait to try these!!! They look amazing.
I really enjoy your blog and can’t wait to make your snickerdoodles and cheesy crescents. Also, your family isn’t adorable!
These look so good and easy. – cannot wait to try them this week!
Um, crescent rolls, garlic butter, and cheese?!? That’s a trifecta I need to try! Thanks for sharing!
These look delicious and so easy! Will definitely be making these
These look so good! I wish we weren’t doing low carb!
Yum!! I definitely need to make these
Looks delicious and so easy!
I’m going to make this for Christmas
These were so quick, easy and tasty! They were just the thing to accompany the soup I pulled out to the freezer for dinner on Thanksgiving Eve. My family was grateful to have warm cheesy rolls to go with a boring soup. 🙂
Can’t wait to try these! So simple and delicious looking.
I can’t wait to try these! I asked my husband if I could make them for thanksgiving and he said no, he wanted them all for us!
This is probably one of the recipes that are in my favorite box. I just love ao cheesy and perfect these are. ????
These look amazing!! So cheesy ????
HAPPY Thanksgiving! Enjoy your blog!
Looks delicious and easy!
These look amazing!
These look delicious and I can’t wait to try them!
These look delicious! Will have to try them.
This looks so good..and easy peasy..my kind of cooking. Will definately make this!
Ok these are going on my must make list. Look delish and easy! Perfect!
these sound so good if I didn’t just make cornbread they would be on my thanksgiving menu!
I love it ,so simple yet so good !!
This looks like an amazing appetizer for New Year’s!
These look like a great after school snack.
Oh…these will be so good with a pan of lasagne and a big salad!
These look so delicious and I know my kids will adore them.
Yum! Who doesn’t love cheese and bread!
These look so yummy! Can’t wsit to make them.
We love carbs and will be making theses this week. Can’t wait!
I don’t think I would need anyone to share this with. I want to eat these right now!
Looks amazing. I’m def trying these next week ????????????
My kids love cheese in their crescents and refuse to eat them without cheese. These look so yummy!!
These look so yummy, I will definitely be trying them for thanksgiving! Thank you 🙂
So easy and super yummy!!
My husband loves bread, I have to make this for him soon, thanks for sharing!
These look delicious! Can’t wait to try them!
Mmm, these look so good. I want to make a big pot of spaghetti with these babies!
I commented on the November 21st 2017 Cheesy Stuffed garlic butter crescent rolls recipe. Can’t wait to make these.
These look SO tasty! Thanks for sharing! 🙂
These look perfect and so easy!
These look so yummy. Can’t wait to try them.
I can’t wait to try these rolls!
Crescent rolls are the best base for an easy meal. I’ll have to try your version. We love then with pepperoni wrapped up too ????