Scalloped Potatoes Recipe

Reader Reviews

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Why you'll love it

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Ingredients

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How to Make the Best Scalloped Potatoes

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How to Make the Best Scalloped Potatoes

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How to Make the Best Scalloped Potatoes

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How to Make the Best Scalloped Potatoes

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BEST Scalloped Potatoes Recipe

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Scalloped Potatoes Recipe

by Lauren's Latest

Reader Reviews

Why you'll love it

Scalloped Potatoes are laced with a homemade, buttery cream sauce, browned onions and topped with cheddar cheese.

Extremely creamy and cheesy potato perfection!

Ingredients

Want the Recipe?

Idaho Potatoes Salted Butter Onion All Purpose Flour Milk Sal & Pepper Ground Nutmeg Heavy Cream Cheddar Cheese Fresh Chives

How to Make the Best Scalloped Potatoes

#1: Peel and slice potatoes into 1/4 inch pieces. Fry the onions in butter.

How to Make the Best Scalloped Potatoes

#2: Add seasonings, stir in heavy cream.

How to Make the Best Scalloped Potatoes

#3: Assemble in casserole dish and top with cheese.

How to Make the Best Scalloped Potatoes

#4: Bake at 425°F for 1 hour, cool for 10-15 minutes before serving.

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BEST Scalloped Potatoes Recipe