Print
Coffee Cake

Cinnamon Streusel Coffee Cake Recipe

A super easy Cinnamon Streusel Coffee Cake recipe using a box cake mix, brown sugar, cinnamon, and graham cracker crumbs! SO GOOD!

Course Dessert
Cuisine American
Keyword Cinnamon Streusel, Coffee Cake, Coffee Cake Recipe
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings 16 servings
Calories 310 kcal
Author Adapted by Lauren Brennan, from Taste of Home

Ingredients

US Customary - Metric

Instructions

  1. In a small bowl, combine the cracker crumbs, brown sugar, pecans and cinnamon. Stir in butter; set aside.
  2. Prepare cake mix according to package directions.
  3. Pour half of the batter into a greased 13x9-in. baking pan. Sprinkle with half of the graham cracker mixture. Carefully spoon the remaining batter on top. Sprinkle with the remaining graham cracker mixture.
  4. Bake at 350° for 30-40 minutes or until a toothpick inserted in center comes out clean.
  5. For the glaze-combine confectioners' sugar and milk; drizzle over coffee cake.

Recipe Notes

For my international readers, if you don't have graham crackers for the streusel, digestive biscuits work just as well. Basically, just try to find a sweet simple cracker.

Nutrition Facts
Cinnamon Streusel Coffee Cake Recipe
Amount Per Serving
Calories 310 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 5g31%
Cholesterol 20mg7%
Sodium 358mg16%
Potassium 69mg2%
Carbohydrates 47g16%
Fiber 1g4%
Sugar 29g32%
Protein 2g4%
Vitamin A 235IU5%
Vitamin C 0.1mg0%
Calcium 92mg9%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.