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Cinnamon Roll Pretzels

Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 4 cups

Ingredients

  • 4 heaping cups of pretzels
  • 1/4 cup butter melted
  • 1/2 cup granulated sugar
  • 1 1/4 teaspoon cinnamon
  • 1/2 cup vanilla candy melt or white chocolate

Instructions

  1. Preheat oven to 350. Line a baking sheet with parchment paper and set aside.
  2. In a large bowl, toss pretzels with melted butter. Stir sugar and cinnamon together in a small bowl before tossing with buttered pretzels. Spread in an even layer on prepared baking sheet and bake 12 minutes. Remove from oven and cool 10 minutes.
  3. In a small bowl, melt vanilla candy melts until smooth. Pour into a squeeze bottle and drizzle over pretzels. {Or drizzle with a spoon.}
  4. After about 5 minutes, the candy melt should harden and you can serve!