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Chocolate Chip Pecan Cookies

If you like a lot of goodies in your cookies, then these chewy double Chocolate Chip Pecan Cookies are perfect! Tons of chocolate and pecans!
Course Dessert
Cuisine American
Keyword Chocolate Chip Pecan Cookies
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings 24
Calories 156kcal
Author Lauren's Latest



  • Preheat oven to 350 degrees. Line baking sheet with parchment paper or silicone baking mat and set aside.
  • In large bowl, cream butter and sugars until light and fluffy. Stir in vanilla and egg. Add in dry ingredients and stir until just incorporated.
  • Stir in the two kinds of chocolate chips and pecans. Scoop onto prepared baking sheets and bake 8-9 minutes or until the edges are golden and the centers look barely undercooked.
  • Remove from oven and cool 3 minutes. Transfer to cooling rack and serve warm. Or store in air tight container for up to 3 days.


Calories: 156kcal | Carbohydrates: 20g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 19mg | Sodium: 88mg | Potassium: 52mg | Fiber: 1g | Sugar: 12g | Vitamin A: 138IU | Calcium: 17mg | Iron: 1mg