In a large bowl, stir all ingredients for waffle batter together until mostly smooth.
Grease hot waffle iron with melted butter and pour 1/4-1/3 cup batter into each waffle {this amount will depend on your waffle maker}. Cook waffles to your liking. Remove from iron and continue cooking until no batter remains.
Serve waffles with fresh berries, powdered sugar and warm Hungry Jack Original Microwaveable Syrup.