Print
BBQ Chicken Nachos Recipe
Say hello to cheesy, sweet, and spicy goodness with BBQ Chicken Nachos Recipe! Perfect for Super Bowl weekend or just because!
Course Dinner, Lunch, Snack
Cuisine Mexican
Keyword bbq chicken nachos
Prep Time 10 minutes
Cook Time 5 minutes
Servings 3 servings
Calories 677kcal
Author Lauren's Latest
- 2-3 cups tortilla chips 3 good handfuls
- 1 cup rotisserie chicken chopped
- 1/2 cup bbq sauce divided
- 1 cup sharp cheddar cheese grated, or any cheese you have
desired toppings:
- sliced green onion
- cooked bacon
- chopped cilantro
- pepperoncini peppers
Preheat oven to broil. Line baking sheet in a single layer of tortilla chips.
In a small bowl, stir chopped chicken with 1/4 cup BBQ sauce or more to moisten. Microwave 1 minute to warm chicken thoroughly.
Spoon chicken overtop chips evenly and drizzle remaining BBQ sauce over chicken. Top with shredded cheese.
Broil until cheese is completely melted. Remove from oven and top with any desired toppings. Serve immediately with more BBQ sauce and/or sour cream.
Calories: 677kcal | Carbohydrates: 70g | Protein: 26g | Fat: 33g | Saturated Fat: 10g | Cholesterol: 75mg | Sodium: 1176mg | Potassium: 421mg | Fiber: 4g | Sugar: 16g | Vitamin A: 485IU | Vitamin C: 0.2mg | Calcium: 426mg | Iron: 2.5mg