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Ham Salad Recipe
A classic chunky Ham Salad recipe with ham, pickles, onion, and celery all mixed together with mayonnaise and seasoned with salt and pepper!
Course Salad
Cuisine American
Keyword ham salad, ham salad recipe
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 4 servings
Calories 310kcal
- 1/2 cup celery diced
- 1/2 cup dill pickles chopped
- 1/4 cup yellow onion diced
- 3/4 pound ham diced small
- 1/4 cup real mayonnaise
- salt & pepper to taste
Prepare all ingredients by washing, measuring, chopping and dicing.
In a large bowl, mix all ingredients together. Taste and adjust seasonings as needed.
Serve on bread as a sandwich or with crackers.
Calories: 310kcal | Carbohydrates: 2g | Protein: 19g | Fat: 25g | Saturated Fat: 7g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 59mg | Sodium: 1253mg | Potassium: 313mg | Fiber: 1g | Sugar: 1g | Vitamin A: 99IU | Vitamin C: 2mg | Calcium: 24mg | Iron: 1mg