Ham Salad Recipe
A classic chunky Ham Salad recipe with ham, pickles, onion, and celery all mixed together with mayonnaise and seasoned with salt and pepper!
Servings 4 servings
- 1/2 cup celery diced
- 1/2 cup dill pickles chopped
- 1/4 cup yellow onion diced
- 3/4 pound ham diced small
- 1/4 cup real mayonnaise
- salt & pepper to taste
Prepare all ingredients by washing, measuring, chopping and dicing.
In a large bowl, mix all ingredients together. Taste and adjust seasonings as needed.
Serve on bread as a sandwich or with crackers.
Calories: 310kcal | Carbohydrates: 2g | Protein: 19g | Fat: 25g | Saturated Fat: 7g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 59mg | Sodium: 1253mg | Potassium: 313mg | Fiber: 1g | Sugar: 1g | Vitamin A: 99IU | Vitamin C: 2mg | Calcium: 24mg | Iron: 1mg