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Pomegranate Salsa
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Pomegranate Salsa

Pomegranate Salsa is sweet from the pomegranate arils, spicy from the jalapenos, tangy from the lime juice, and just downright yummy!
Course Appetizer
Cuisine American
Keyword pomegranate salsa
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 8 Servings
Calories 31kcal
Author Lauren

Ingredients

  • 3 medium on the vine tomatoes diced
  • 1 cup pomegranate arils
  • 1/2 cup cilantro chopped
  • 2 green onions chopped
  • 1 jalapeno finely diced - seeds and ribs removed
  • 1 lime juiced
  • 1 teaspoon sugar
  • salt & pepper to taste

Instructions

  • Mix all ingredients together in a large bowl. Taste and adjust seasonings. Serve with tortilla chips.

Nutrition

Calories: 31kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 180mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 14mg | Calcium: 12mg | Iron: 1mg