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BBQ Pulled Pork Frito Bites

Carolina BBQ Pulled Pork Frito Bites

Carolina BBQ Pulled Pork Frito Bites are crunchy, tangy, sweet-with-a-little-heat, pork-tastic Frito bites! Carolina sauce never paired so well with pulled pork. It's a perfect tailgating recipe!
Course Appetizer
Cuisine American
Keyword Pulled Pork Frito Bites
Prep Time 30 minutes
Cook Time 4 hours
Total Time 4 hours 30 minutes
Servings 36 bites
Calories 73kcal
Author Lauren Brennan


for the pork-

  • 3 lb pork shoulder roast
  • 1/2 onion chopped roughly
  • 2 cups beef broth
  • 2 cloves garlic smashed
  • salt & pepper to taste

for the carolina bbq sauce-


  • Place all ingredients for the pork into a crockpot. Place the lid on and cook on high for 4 hours or until pork shreds easily with fork. Remove pork from crockpot and shred, discarding fat as you go.
  • To make the carolina bbq sauce, place all ingredients into a saucepan and heat over medium, stirring as you go. Cook for 10 minutes and remove from heat. Pour half into the shredded pork and toss to coat.
  • To assemble the Frito bites, place about 1 tablespoon of pork into each Frito scoop. Drizzle with more bbq sauce and top with cilantro. Serve immediately.


Calories: 73kcal | Carbohydrates: 4g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 21mg | Sodium: 188mg | Potassium: 139mg | Fiber: 1g | Sugar: 3g | Vitamin A: 49IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg