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Homemade Pancake Mix Recipe

Make pancakes every morning with this easy Pancake Mix Recipe! All you need is water, oil and an egg for the fluffiest pancakes ever!
Course Breakfast
Cuisine American
Keyword homemade pancake mix, how to make pancake mix, pancake mix, pancake mix recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 8 cups of mix
Calories 440kcal
Author Lauren

Ingredients

Instant Pancake & Waffle Mix

For Instant Pancakes -

  • 2 cups pancake mix
  • 1 large egg
  • 1 1/4 cup water
  • 2 tablespoons canola oil

For Instant Waffles -

  • 2 cups pancake mix
  • 2 large eggs
  • 1 tablespoon canola oil
  • 1 1/4 cups cold water

Instructions

Instant Pancake Mix

  • Measure all ingredients into the bowl of a stand mixer. Stir to combine. Store in airtight containers before using.

Instant Pancakes

  • Whisk all ingredients together until smooth. Fry on lightly greased griddle until golden brown.

Instant Waffles

  • Whisk all ingredients together until smooth. Pour onto preheated and greased waffle iron and cook as desired.

Video

Notes

Nutritional value is just for the dry pancake mix, not the instant pancakes or instant waffles.

Nutrition

Calories: 440kcal | Carbohydrates: 88g | Protein: 17g | Fat: 1g | Cholesterol: 4mg | Sodium: 836mg | Potassium: 791mg | Fiber: 2g | Sugar: 11g | Vitamin A: 465IU | Vitamin C: 1.5mg | Calcium: 413mg | Iron: 4.9mg