Mexican Street Corn Recipe

This Mexican Street Corn Recipe is a delicious treat of Mexican Cuisine that you need in your life, like now. Trust me, it may sound a little strange but it is SO good.

Course Side Dish

Cuisine Mexican

Keyword How to Make Mexican Street Corn, Mexican Street Corn, Mexican Street Corn Recipe

Prep Time 10 minutes

Cook Time 20 minutes

Total Time 30 minutes

Servings servings

Calories 208kcal

Author Lauren

Ingredients

6 ears fresh corn
3 tablespoons salted butter softened
3 tablespoons real mayonnaise
1/2 cup cotija cheese
chili powder to taste
lime wedges to taste

US Customary - Metric

Instructions

Place corn into a large pot of salted water and bring to boil. Reduce to simmer for 15 minutes, then transfer to grill 1-2 minutes to char. Remove from heat.
In a small bowl, stir butter and mayonnaise together until smooth. Brush generously onto corn, sprinkle with cheese and chili powder and serve with lime wedges.

Nutrition