Jalapeño Queso Fundido
Jalapeño Queso Fundido is seriously the best plus it's ready to eat in a snap. It's the easiest and yes, cheesiest thing you will ever enjoy!
Servings 4 servings
- 1 tablespoon olive oil
- 1/4 cup yellow onion finely diced
- 1 jalapeño finely diced or sliced plus more for garnish if desired
- salt & pepper to taste
- 2 1/2 cups sharp cheddar cheese grated
- 1/4 cup jack cheese grated, or mozzarella
- cilantro for garnish
In small cast-iron skillet, heat olive oil over medium heat. Saute onions and jalapeños with salt and pepper until tender and brown.
Remove hot skillet from heat and stir in cheeses to melt.
Top with cilantro and more jalapeños is desired. Serve immediately.
Calories: 346kcal | Carbohydrates: 2g | Protein: 19g | Fat: 29g | Saturated Fat: 16g | Cholesterol: 80mg | Sodium: 477mg | Potassium: 83mg | Vitamin A: 800IU | Vitamin C: 4.9mg | Calcium: 562mg | Iron: 0.5mg