Spicy Pancetta Pizza with Rosemary
You don't need to go out for pizza, because your family will love this amazing homemade Spicy Pancetta Pizza recipe. Topped with rosemary!
Servings 2 servings
- 1/2 recipe Fail-Proof Pizza Dough
- 1 tablespoon olive oil
- 1/4 teaspoon garlic powder
- 1 1/2 cups 4-cheese blend Italian cheeses grated
- 4 oz pancetta cooked
- 1/2 teaspoon fresh rosemary chopped
- 1/8 teaspoon red pepper flakes
Preheat oven to 500 degrees.
Line pizza pan with parchment paper and set aside.
Spread dough out to 8-inch circle. brush with olive oil and sprinkle with garlic powder. Spread grated cheese evenly over dough along with pancetta, rosemary and red pepper flakes.
Bake for 8 minutes or until browned and bubbly. Remove from oven and cool 2 minutes before cutting and serving.
Calories: 570kcal | Carbohydrates: 4g | Protein: 28g | Fat: 51g | Saturated Fat: 12g | Cholesterol: 54mg | Sodium: 537mg | Potassium: 112mg | Sugar: 1g | Vitamin A: 37IU | Calcium: 168mg | Iron: 1mg