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Spicy Pancetta Pizza with Rosemary

You don't need to go out for pizza, because your family will love this amazing homemade Spicy Pancetta Pizza recipe. Topped with rosemary!
Course Dinner
Cuisine Italian
Keyword pancetta pizza, pancetta pizza recipe, pizza recipe
Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Servings 2 servings
Calories 570kcal
Author Lauren

Ingredients

  • 1/2 recipe Fail-Proof Pizza Dough
  • 1 tablespoon olive oil
  • 1/4 teaspoon garlic powder
  • 1 1/2 cups 4-cheese blend Italian cheeses grated
  • 4 oz pancetta cooked
  • 1/2 teaspoon fresh rosemary chopped
  • 1/8 teaspoon red pepper flakes

Instructions

  • Preheat oven to 500 degrees.
  • Line pizza pan with parchment paper and set aside.
  • Spread dough out to 8-inch circle. brush with olive oil and sprinkle with garlic powder. Spread grated cheese evenly over dough along with pancetta, rosemary and red pepper flakes.
  • Bake for 8 minutes or until browned and bubbly. Remove from oven and cool 2 minutes before cutting and serving.

Nutrition

Calories: 570kcal | Carbohydrates: 4g | Protein: 28g | Fat: 51g | Saturated Fat: 12g | Cholesterol: 54mg | Sodium: 537mg | Potassium: 112mg | Sugar: 1g | Vitamin A: 37IU | Calcium: 168mg | Iron: 1mg