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cinnamon roll pretzels

Cinnamon Roll Pretzels

Crunchy sweet Cinnamon Roll Pretzels are a delicious snack and also make a lovely gift! Super easy to make and so very good.
Course Snack
Cuisine American
Keyword Cinnamon Roll Pretzels
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 4 cups
Calories 266kcal
Author Lauren


  • 4 heaping cups pretzels
  • 1/4 cup butter melted
  • 1/2 cup granulated sugar
  • 1 1/4 teaspoon cinnamon
  • 1/2 cup vanilla candy melt or white chocolate


  • Preheat oven to 350. Line a baking sheet with parchment paper and set aside.
  • In a large bowl, toss pretzels with melted butter. Stir sugar and cinnamon together in a small bowl before tossing with buttered pretzels. Spread in an even layer on prepared baking sheet and bake 12 minutes. Remove from oven and cool 10 minutes.
  • In a small bowl, melt vanilla candy melts until smooth. Pour into a squeeze bottle and drizzle over pretzels. {Or drizzle with a spoon.}
  • After about 5 minutes, the candy melt should harden and you can serve!


Calories: 266kcal | Carbohydrates: 34g | Protein: 1g | Fat: 15g | Saturated Fat: 10g | Cholesterol: 31mg | Sodium: 127mg | Fiber: 1g | Sugar: 33g | Vitamin A: 355IU | Calcium: 10mg | Iron: 1mg