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halloween oreo white chocolate brownie loaf

Halloween Brownies

If you love brownies, then you are going to die over these Halloween Brownies! Chocolate overload that is perfect for Halloween festivities!
Course Dessert
Cuisine American
Keyword halloween brownies
Prep Time 10 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 25 minutes
Servings 10 servings
Calories 407kcal
Author Lauren's Latest


  • 18 oz Brownie Mix (1 box) I used Ghirardelli Double Chocolate
  • eggs
  • water
  • oil
  • 4 oz white chocolate (1 bar) I used Ghirardelli brand
  • 4 oz cream cheese softened
  • 3 tablespoons butter
  • 1/2 cup powdered sugar
  • splash vanilla
  • 5 Halloween oreos chopped


  • Preheat oven to 325 degrees. Line loaf pan with parchment paper and spray with nonstick cooking spray. Set aside.
  • In a large bowl, stir brownie mix together with eggs, water and oil according to package directions. Pour half into prepared loaf pan. Unwrap white chocolate bar and place in the center.
  • Spread remaining brownie batter overtop. Bake 60-75 minutes or until cooked thoroughly. Cool 20-30 minutes before removing completely.
  • For the frosting, whip cream cheese, butter, sugar and vanilla together until smooth. Spread over top of loaf. Top with crushed oreos. Slice into pieces and serve.


Calories: 407kcal | Carbohydrates: 57g | Protein: 4g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 24mg | Sodium: 253mg | Potassium: 61mg | Fiber: 1g | Sugar: 41g | Vitamin A: 257IU | Calcium: 36mg | Iron: 2mg