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sugar cookies
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Heart Cookies

Heart Cookies are heart-shaped sugar cookies, stamped to look like conversation hearts (also known as sweethearts)!
Course Dessert
Cuisine American
Keyword Heart Cookies
Prep Time 45 minutes
Cook Time 10 minutes
Total Time 55 minutes
Servings 24 cookies
Calories 161kcal
Author Lauren

Ingredients

  • 1 cup sugar
  • 1 cup cold butter cut into cubes
  • 1 large egg
  • 3/4 tsp vanilla extract
  • 3 cups unbleached all-purpose flour all-purpose flour + 2 tablespoons
  • 1 1/2 teaspoons baking powder

Instructions

  • Preheat oven to 350 degrees.
  • In a large mixer, stir butter and sugar together until blended. Stir in egg and vanilla. Scrape sides of bowl and mix again. Slowly stir in flour and baking powder until just incorporated. Dough will be crumbly so you'll have to work it together with your hands. Shouldn't take too much effort.
    cookie dough
  • Roll dough out to be 1/4-3/8 inch thick on a well-floured work surface.
    rolling out cookie dough
  • Cut into heart shapes and transfer to a baking sheet.
    cutting out sugar cookies
  • Stamp phrases onto cookies and freeze 10 minutes.
    stamping sugar cookies
  • Immediately transfer to oven and bake 8-10 minutes. The thicker the cookie, the longer the baking time. Cool 3 minutes, then transfer to cooling rack. Serve at room temperature. Store any extra cookies in an airtight container for up to 4 days.
    sugar cookies

Nutrition

Calories: 161kcal | Carbohydrates: 20g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 28mg | Sodium: 71mg | Potassium: 47mg | Fiber: 1g | Sugar: 8g | Vitamin A: 248IU | Calcium: 17mg | Iron: 1mg