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California Club Blue Cheese Chop Salad

California club blue cheese chopped salad is so tasty yet so simple to make. Simply chop lettuce, tomatoes, avocado and cooked bacon. Toss with black beans and blue cheese. Add a simple creamy dressing and serve.

Course Salad
Cuisine American
Keyword california Blue cheese chopped
Prep Time 25 minutes
Cook Time 0 minutes
Total Time 25 minutes
Servings 4
Calories 357kcal
Author Lauren


  • 1 large romaine heart washed and chopped
  • 1 large tomato chopped
  • 4 slices bacon cooked and crumbled
  • 1/4 cup blue cheese crumbles
  • 1 ripe avocado diced
  • 1/4 cup rinsed and drained black beans

For the dressing-

  • 1 clove garlic minced
  • juice of 1/2 large lemon about 1 1/2 tablespoons
  • 1/3 cup mayonnaise
  • salt & pepper to taste


  • Toss all ingredients for salad together and set aside.
  • For dressing, whisk all ingredients together and toss with salad. Serve immediately.


Calories: 357kcal | Carbohydrates: 10g | Protein: 8g | Fat: 33g | Saturated Fat: 8g | Cholesterol: 29mg | Sodium: 390mg | Potassium: 525mg | Fiber: 5g | Sugar: 2g | Vitamin A: 2977IU | Vitamin C: 13mg | Calcium: 67mg | Iron: 1mg