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Red, White & Blue Sliders

Summer Strawberry Sliders with Blue Cheese Sauce

Burger Sliders are topped with red ripe strawberry slices and a cool and creamy blue cheese sauce. Perfect for your July 4th celebration.
Course Dinner
Cuisine American
Keyword burger sliders
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 16 sliders
Calories 212kcal
Author Lauren's Latest


for the blue cheese sauce-

For the sliders:

  • 1 lb ground beef 80/20
  • salt & pepper to taste
  • 1 cup sliced strawberries
  • 1/4 cup chopped sweet onions
  • lettuce
  • 16 slider rolls or sandwich bread cut out into circles


  • Preheat outdoor grill to medium high heat.
  • In a small bowl, stir together all ingredients for the blue cheese sauce. Refrigerate.
  • Divide ground beef into 16 even portions and form into mini burger patties the size of the slider rolls. Sprinkle with salt and pepper. Grill about 1-2 minutes per side or until cooked thoroughly. Rest 5 minutes then assemble sliders.
  • To assemble, place lettuce on the bottom of the slider roll. Top with burger, strawberry slices, diced onion and blue cheese sauce. Top with other half of roll and repeat with the rest. Serve immediately.


This post is part of the BlogHer Summer Entertaining series, which includes 100 percent editorial content presented by a participating sponsor. Our advertisers do not produce editorial content. This post is made possible by Home Depot and BlogHer.


Calories: 212kcal | Carbohydrates: 17g | Protein: 9g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 36mg | Sodium: 178mg | Potassium: 107mg | Fiber: 1g | Sugar: 6g | Vitamin A: 49IU | Vitamin C: 5mg | Calcium: 29mg | Iron: 1mg