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Grilled Shrimp
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Honey Grilled Shrimp Recipe

This Honey Garlic Grilled Shrimp Recipe is super tasty, lazy aka easy meal! Pair with a salad or some rice for a complete dinner.
Course Dinner, Lunch
Cuisine American
Keyword grilled shrimp, grilled shrimp marinade, grilled shrimp recipe
Prep Time 10 minutes
Cook Time 8 minutes
Refrigerate 1 hour
Total Time 1 hour 18 minutes
Servings 2 servings
Calories 245kcal
Author Lauren

Ingredients

  • 2 tablespoons fresh lime juice
  • 2 tablespoons honey
  • 1 tablespoon canola oil
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon salt
  • 1 clove garlic finely minced
  • 1/2 pound raw shrimp peeled & deveined I used 24-30's...feel free to use bigger or smaller ones

Instructions

  • In a small bowl, mix all ingredients for the marinade together. Toss in shrimp and stir to coat completely. Transfer entire contents of the bowl into a plastic food storage bag. Seal the bag and refrigerate at least 1 hour. {I marinated mine 3 hours.}
  • While the shrimp marinate, soak 3-4 wooden skewers in some water.
  • When you are ready to grill, preheat BBQ to medium-high heat. Skewer the shrimp and grill 3-4 minutes per side or until they turn pink and opaque. Serve warm.

Notes

LOWER CARB OPTION: Replace the honey with sugar free maple syrup.

Nutrition

Calories: 245kcal | Carbohydrates: 19g | Protein: 23g | Fat: 8g | Cholesterol: 285mg | Sodium: 1027mg | Potassium: 90mg | Sugar: 17g | Vitamin C: 9.7mg | Calcium: 164mg | Iron: 2.4mg