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Bacon that was made in theOf them
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How to Cook Bacon in the Oven

Baking bacon in the oven has never been more easy or delicious. This simple 'cooking bacon in the oven' technique gives you light, crispy, buttery slices of bacon without all the mess. 
Course Breakfast
Cuisine American
Keyword bacon, bacon in the oven, how to cook bacon in the oven
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 10 slices bacon
Calories 91kcal
Author Lauren

Ingredients

  • 10 slices bacon

Instructions

  • Preheat oven to 425 degrees. Line a sided baking sheet with foil and place cooling racks into the pan. Lightly spray with nonstick cooking spray.
  • Line bacon slices onto rack and bake 15-20 minutes, depending on the desired texture. Remove from oven, cool 2 minutes and serve warm.

Nutrition

Calories: 91kcal | Protein: 2g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 14mg | Sodium: 145mg | Potassium: 43mg | Vitamin A: 10IU | Calcium: 1mg | Iron: 0.1mg