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roasted green beans on baking tray

Roasted Green Beans

Roasted Green Beans are a quick and easy side dish to make that is packed full of flavor and nutrients! I could make this every night!
Course Side Dish
Cuisine American
Keyword roasted green beans
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings


  • 1 pound green beans
  • 2 tablespoons olive oil
  • kosher salt & pepper to taste


  • Preheat oven to 400 degrees. Line a baking sheet with parchment paper and set aside.
  • Prep the green beans by washing, drying and trimming the ends. Place onto prepared baking sheet. Drizzle with olive oil, then sprinkle with salt and pepper. Toss to coat evenly.
  • Bake 20-30 minutes or until roasted to your liking. Serve warm.