Go Back
+ servings
chicken caesar pasta salad in bowl
Print

Chicken Caesar Pasta Salad (MF)

I love having meals ready and waiting in my fridge and this is a good one! Whether I need a quick lunch or dinner, this is a keeper! The fresh basil and sweet grape tomatoes really make this for me, so be sure to not skip those.
Course Dinner
Cuisine American
Prep Time 20 minutes
Cook Time 12 minutes
Servings 6 servings
Calories 479kcal

Ingredients

  • 12 oz dry pasta I used vegetable radiatore
  • 9 oz cooked boneless, skinless chicken breast 12 oz raw
  • 1 pint grape tomatoes
  • 1/4 cup bacon bits
  • 1/4 cup fresh basil chopped
  • 3/4 cup Bolthouse Caesar Dressing

Instructions

  • Bring large pot of water to boil. Salt water and cook pasta until al dente. Drain and rinse with cold water. Add to a large bowl.
  • Toss pasta together with chicken, tomtoes, bacon, basil and dressing. Divide into six equal portions and enjoy.

Notes

The more accurate macros for 1 serving (1/6th) are 337 calories, 6.3g F/48.5g C/21.2g P.

Nutrition

Calories: 479kcal | Carbohydrates: 49g | Protein: 21g | Fat: 22g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 39mg | Sodium: 586mg | Potassium: 496mg | Fiber: 4g | Sugar: 4g | Vitamin A: 732IU | Vitamin C: 12mg | Calcium: 48mg | Iron: 2mg