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Cinnamon Roll Pretzels
Crunchy sweet Cinnamon Roll Pretzels are a delicious snack and also make a lovely gift! Super easy to make and so very good.
Course Snack
Cuisine American
Keyword Cinnamon Roll Pretzels
Prep Time 10 minutes minutes
Cook Time 12 minutes minutes
Total Time 22 minutes minutes
Servings 4 cups
Calories 266kcal
Preheat oven to 350° F. Line a baking sheet with parchment paper and set aside.
In a large bowl, toss pretzels with melted butter.
In a small bowl, stir sugar and cinnamon together then toss with buttered pretzels.
Spread pretzels out in an even layer on prepared baking sheet and bake 12 minutes. Remove from oven and cool 10 minutes.
In a small microwavable bowl, microwave vanilla candy melts in 15-20 second increments until smooth and melted, stirring in between sessions.
Using a piping bag, squeeze bottle, or just a spoon, drizzle melted chocolate over the pretzels.
After about 5 minutes, the candy melt should harden and you can serve!
Calories: 266kcal | Carbohydrates: 34g | Protein: 1g | Fat: 15g | Saturated Fat: 10g | Cholesterol: 31mg | Sodium: 127mg | Fiber: 1g | Sugar: 33g | Vitamin A: 355IU | Calcium: 10mg | Iron: 1mg