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S'more Sundae Banana Split
S'more Sundae Banana Split is a new twist on an old favorite treat. Easy to make and delicious to eat.
Course Dessert
Cuisine American
Keyword banana split
Prep Time 10 minutes minutes
Cook Time 2 minutes minutes
Total Time 12 minutes minutes
Servings 2 servings
Calories 255kcal
- 1 large banana
- 3 large marshmallows
- 2 graham cracker sheets + more if desired
- 3 tablespoons hot fudge warmed
- 2 big scoops ice cream in desired flavor - I used Ben & Jerry's Peanut Butter Cup and Karamel Sutra
- whipped cream
any other desired toppings
Turn oven on to broil. Line small baking sheet with foil.
Slice banana in half lengthwise and crosswise to create 4 pieces. Remove skins and place onto baking sheet.
Cut marshmallows into discs and place on top of banana slices. Put under broiler and toast marshmallows until lightly toasted.
Set banana slices into a shallow bowl and add in pieces of graham cracker in between banana.
Drizzle with hot fudge and top with scoops of ice cream. Drizzle any more hot fudge onto ice cream if desired and top with cream. Serve immediately.
Calories: 255kcal | Carbohydrates: 53g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 1mg | Sodium: 201mg | Potassium: 349mg | Fiber: 3g | Sugar: 28g | Vitamin A: 44IU | Vitamin C: 6mg | Calcium: 25mg | Iron: 1mg