Chocolate Chip Walnut Cookies
Chocolate Chip Walnut Cookies are simple yet so magical. Eat warm with a cold glass of milk and enjoy yourself!
Servings 24 cookies
Calories 155kcal
Ingredients
- 1/2 cup butter softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar lightly packed
- 1 teaspoon vanilla extract
- 1 large egg
- 1 1/2 cups all purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup dark chocolate chunks
- 1/2 cup walnuts chopped
Instructions
- Preheat oven to 350 degrees.
- Line baking sheet with parchment paper or silicone baking mat and set aside.
- In a large bowl, cream butter and sugars until light and fluffy. Stir in vanilla and egg.
- Add in dry ingredients to the bowl and stir until just incorporated. Stir in the chocolate chunks and walnuts.
- Scoop onto prepared baking sheets and bake 8-9 minutes or until the edges are golden and the centers look barely undercooked.
- Remove from oven.
- Transfer to cooling rack, cool for 3 minutes and serve warm. Or store in airtight container for up to 3 days.
Nutrition
Calories: 155kcal | Carbohydrates: 18g | Protein: 1g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 17mg | Sodium: 85mg | Potassium: 72mg | Sugar: 11g | Vitamin A: 130IU | Calcium: 16mg | Iron: 1mg
