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–+ servings
popped popcorn in brown paper bag
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Homemade Microwave Popcorn Recipe

You won't believe how easy it is to make homemade Microwave Popcorn! Just follow these directions and give it a try.
Course Snack
Cuisine American
Keyword homemade microwave popcorn, Microwave Popcorn
Prep Time 2 minutes
Cook Time 2 minutes
Total Time 4 minutes
Servings 2 servings
Calories 127kcal
Author Katie - Lauren's Latest

Ingredients

  • 1/4 cup popcorn kernels
  • 4 tablespoons butter melted
  • salt to taste
US Customary - Metric

Instructions

  • Pour kernels into a plain brown paper bag or a glass bowl with a microwave-safe lid (a glass plate works great). Crimp/fold the top of the bag over itself and place it on its side in the microwave.
  • Cook on high for 1-2 minutes or until the popping slows to 5-second intervals.
  • Remove from microwave, carefully open, and toss with butter and salt.

Notes

Seasoning Ideas
  • Italian Seasoning, Garlic Powder + Parmesan Cheese
  • Smoked Salt
  • Cajun Seasoning
  • Cinnamon Sugar
  • Pumpkin Spice
  • Chili Lime Seasoning
  • Ranch Seasoning
  • Chili or Cayenne Pepper

Nutrition

Calories: 127kcal | Carbohydrates: 15g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 51mg | Potassium: 56mg | Fiber: 3g | Sugar: 1g | Vitamin A: 175IU | Iron: 1mg