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Caramel Apple Crumble
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This Caramel Apple Crumble recipe combines soft apples coated in homemade salted caramel sauce, topped with a buttery crumble that bakes to golden perfection. It’s warm, gooey, and delivers that comforting mix of sweet and tart apples with just the right amount of crunch. Plus, it’s pretty much guaranteed to make your kitchen smell like heaven. Serve with some Homemade Vanilla Ice Cream!
Why You’ll Love This Recipe!
I remember being a little girl and watching my mom make her recipe for apple crumble which was heavy on the apples and very light on the crumble and I remember thinking what a travesty it was. I was probably 5.
So, as an adult armed with a decent amount of kitchen knowledge, I took matters into my own hands promising myself that I would create a recipe that even I, the cooked fruit hater, could love.
And I did it! I took it pretty easy on the apples, doubled the normal amount of crumble topping, and was quite heavy-handed with the warm salted caramel sauce for the ultimate fall dessert that everyone and their mom will love. So let’s make this baby!
What Kind of Apples are Best to Use?
For this recipe I used Granny Smith green apples. I love that they are crisp, sweet & tart and hold up really well when cooked. Other good apple options are Honeycrisp, Jonagold and Braeburn apples.
What Type of Pan Should I Use?
I like to use a cast iron skillet. I am able to cook the apples in it on the stove top, then add the caramel and crumble topping to the apples and bake in the oven, all without transferring anything to a different baking dish. A big bonus is less dishes to wash after! If you don’t have a cast iron skillet or other pan that can go in the oven, using a 9×13 casserole dish will work just fine. If you do use a different pan, you’ll need to adjust your baking time.
Ingredients Needed for Caramel Apple Crumble
These common ingredients come together quickly to make one of the best apple desserts! Here is everything you will need.
- Granny Smith apples – tart, fresh apples that hold their shape when baked
- Lemon juice – helps keep your apples from turning brown and adds a slight tang
- Butter – you’ll need it softened for the crumble and melted for cooking the apples
- Heavy cream – for that rich, silky caramel sauce
- White sugar and brown sugar – add sweetness and depth to both the apples and crumble
- All-purpose flour – gives structure to the crumble topping
- Vanilla extract – because everything’s better with a splash of vanilla
- Sea salt – a pinch of salt enhances the flavors and balances the sweetness
- Optional: Cinnamon – sprinkle over the apples for extra warmth
Variations
- Swap Granny Smith apples for Golden Delicious or Honeycrisp if you prefer a sweeter apple filling.
- Use whole wheat flour instead of all-purpose for a slightly healthier twist on the crumble.
- Add rolled oats to the crumble topping for a more rustic texture.
- Want an even easier option? Use store-bought jar of caramel sauce instead of making it from scratch.
- For a nutty twist, add chopped pecans to the crumble topping for some extra crunch.
How to Make Caramel Apple Crumble
This caramel apple crumble recipe has three main components. The sauce, crumble, and apple filling. Each section needs its own set of ingredients and so I’m going to break it down for you. See the printable recipe card below for full details on ingredients & measurements. Here is step by step what you can expect when making this recipe.
1. Make the Crumble Topping
This is a super easy process where you just measure, dump, and mix. Combine flour, brown sugar, white sugar, butter and salt into a bowl (or stand mixer bowl) and mix. The mixture will be crumbly but stay together when squeezed. Set aside.
2. Make Homemade Caramel Sauce
The hardest part of this recipe is probably making the homemade salted caramel. I’m going to walk you through the steps pretty well but if it still intimidates you in any way, there are plenty of salted caramel sauces on the market which are great options. Even warming up store bought caramel sauce and adding in a little sea salt will work too. Here we go. 🙂
- Heat sugar and water in a small saucepan over medium heat to melt the sugar. Continue cooking and swirling sugar until it turns amber in color.
- Whisk in sea salt and heavy cream. The mixture will briefly bubble up violently. Continue whisking until the sauce is smooth.
- Stir in butter and vanilla extract. Set aside.
3. Prep Apples + Cook
Prepare apple slices and toss in lemon juice. The best apples to use for this dish are granny smith apples. This is simply because of their taste, texture, and good baking qualities.
Cook apples in a large cast-iron skillet over medium-low heat in butter. Sprinkle with salt to draw out all the moisture possible. Drain apples and place back into skillet. This process should take about 5-7 minutes of cooking.
4. Layer + Assemble Apple Crumble
Pour 3/4 of prepared caramel sauce into the apples and stir gently. Top with the crumble topping.
5. Bake + Serve
Bake at 350° F for 20 minutes or until the top is a light golden brown. Serve with remaining caramel sauce.
Apple Crumble Toppings
Besides the caramel sauce, you can also top this dessert with a big scoop of vanilla ice cream or whipped cream. Think of it as a deconstructed apple pie. So all that creaminess perfectly compliments this apple crumble recipe.
Storing Leftover Caramel Apple Crumble + Make Ahead Directions
I doubt you’ll have any leftovers because this dessert is SO divine! But if you do, don’t worry. Allow it to cool to room temperature, cover with plastic wrap (or transfer leftovers to an airtight container) and store your apple crumble in the fridge for up to 4 days.
You can reheat it in the microwave for a few seconds at a time or pop it into the oven to warm it up.
To Freeze: Allow apple crumble to cool completely. Place in a freezer safe container with a good fitting lid and store in the freezer for up to 3 months. Allow to thaw in the fridge overnight before reheating in the oven or the microwave. It’s also tasty eaten cold!
Make Ahead
If you want to do the prep work the day before, cover and store the apple filling, crumble topping and caramel separately in the fridge until you’re ready to bake.
More Apple Recipes to Try!
- Apple Turnovers
- Apple Fritters
- Caramel Apple Cinnamon Rolls
- Buttery Apple Crisp
- Apple Cinnamon Cream Cheese Danish
- Apple Streusel Cake with Cream Cheese Glaze
- Buttery Apple Pie Recipe
- Apple Oatmeal Cookies
This caramel apple crumble recipe is the perfect fall dessert that won’t take up too much of your time, but will definitely win over everyone who tries it. Be sure to save, print, bookmark or share this recipe so you have it and use it all Fall long. It’s a good one! The printable recipe card below. Have a great day, friends!
If you make this recipe, I would really appreciate it if you would give it a star rating and leave your review in the comments! If you have a picture of your finished dish, post it on Instagram using the hashtag #laurenslatest and tagging me @laurens_latest.
Caramel Apple Crumble
This Caramel Apple Crumble recipe will have you licking your plate clean! Soft Apples, topped with a buttery crumble top and homemade salted caramel sauce. Pure heaven!
Ingredients
For the caramel sauce-
- 1 cup sugar
- 1/4 cup water
- 1 teaspoon sea salt
- 3/4 cup heavy cream
- 3 tablespoons butter
- 1 teaspoon vanilla extract
For the crumble-
- 1 cup all purpose flour
- 1/3 cup brown sugar packed
- 1/3 cup granulated sugar
- 6 tablespoons butter softened
- 1/2 teaspoon salt
For the apples-
- 4 granny smith apples peeled, cored and sliced
- 2 tablespoons lemon juice
- 2 tablespoons butter
- 1/4 teaspoon salt
Instructions
for the caramel sauce-
- Heat sugar and water in a small saucepan over medium heat to melt the sugar. Continue cooking and swirling sugar until it turns amber in color.
- Whisk in sea salt and heavy cream. The mixture will briefly bubble up violently. Continue whisking until sauce is smooth.
- Stir in butter and vanilla. Set aside.
for the crumble-
- Combine all ingredients together using a stand mixer. The mixture will be crumbly but stay together when squeezed. Set aside.
for the apples-
- Preheat oven to 350° F.
- Prepare apples and toss in lemon juice.
- Cook apples in a large cast-iron skillet over medium-low heat in butter to draw out moisture. Sprinkle with salt to draw out all the moisture possible. Drain apples and place back into skillet. This process should take about 5-7 minutes of cooking.
- Pour 3/4 of prepared caramel sauce into the apples and stir gently.
- Top with the crumble topping.
- Bake for 20 minutes and serve with remaining caramel sauce.
Video
Nutrition
Calories: 485kcalCarbohydrates: 67gProtein: 2gFat: 24gSaturated Fat: 15gCholesterol: 71mgSodium: 659mgPotassium: 143mgFiber: 2gSugar: 51gVitamin A: 860IUVitamin C: 5.8mgCalcium: 34mgIron: 0.9mg
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Absolutely delicious but in order to get the sauce to caramelise properly you need to add at least twice as much water and operate on a pretty high heat to prevent it returning to sugar!
Question. Why do most recipes call for Granny Smith apples when there are literally many different kinds of apples grown and sold locally. Granny Smith isn’t grown locally in Minnesota or Wisconsin but both states grow absolutely delicious apples that we use in recipes like this. I personally would try a Cortland, a Wealthy or a Harrilson apple in this recipe.
Don’t stir the sugar while boiling as it can crystallise, learnt this the hard way after two batches
Have you ever doubled this recipe and made in a 9 x 13 pan?
Absolutely amazing! I’ve been making a different recipe for years and loved it so much I hated to share it. Then I tried this one and I’ll never go back.
I did enjoy this recipe. I had one problem, I think my cast iron pan is too large. The topping didn’t cover everything and the ratios of filling to topping did not seem right. Next time I will use a smaller baking dish and I think it will be perfect!
This recipe looks amazing and so easy! I am cooking this on Sunday for a group of friends and I am sure it will be a hit – can’t wait to try it!
Can this recipe be made in advance?
Sounds ?
Overall, how long does this recipe take? Thanks.
The recipe card at the bottom says 45 minutes total.
What if I don’t have a cast iron skillet? Can it be made in a Pyrex oven safe bowl?
If you are using premade caramel sauce, how much do you use in total?
Approximately 1 1/2 cups
i had the same issue. all my water boiled off and sugar reformed which i found odd. i increased my water to 1/2 cup instead and it finally worked.
I wanted to cry when i tried this, the best apple crumble of my life. Thank you.
For me it turned out perfect, everything from the sauce to the crumble.
Personal tweaks – assed a third cup of oats to the crumble and made the caramel with less salt for the baking but added some fleur de sal into the left over caramel sauce for the topic.
Pair with ben & jerrys macadamia nut brittle ice cream for total heaven.
Oh and my oven needed more then 20min on 200c to bake this, I had it in for 30.
I have made this recipe twice and both times the caramel sauce does not turn amber and it boiled for absolutely ages. Help please.
Hi, if I’m using pre-made salted caramel sauce then how much do you recommend that I use? Thanks!
probably 3/4 cup to 1 cup (including extra for drizzling).
This was not difficult to make, and tasted amazing, well worth a go.
All Purpose or Self Rising flour? And salted or unsalted butter?
Thanks!
All purpose flour and either salted or unsalted butter is fine!
Very good crumble recipe! Not too sweet and perfect apple to crumble ratio!
I didn’t have caramel or the ingredients to make it ? but it was still quite delicious. Saving to make again !
Just made this and it was delicious! Thanks for sharing!
The instructions were sort of unclear. It took us three tries to get the caramel sauce right. I didn’t use Granny Smith apples, but I definitely could have used more apples as they were cooked down after putting them in the cast iron skillet. I just feel like there should have been an accompanied video or something along with the instructions. Not sure if I will make again, but my husband liked it.
Sounds wonderful but I don’t have a cast iron skillet because I can’t lift them with my arthritis. How would you adapt this to make without cast iron?
You can just bake it in a baking dish a little lighter than cast iron.
[…] I’d like to give a massive thanks to Lauren’s Latest for her inspiration in helping me create this recipe. You can find her version here: https://laurenslatest.com/salted-caramel-apple-crumble-kitchenaid-challenge-video-with-giveaway/. […]
It’s become a tradition in our home to make this recipe every fall! So good!!
This is a delish dessert. I have made it many times!❤❤
I’ve made this several years now. Its awesome and easy! Thanks
[…] Salted Caramel Apple Crumble from Lauren’s Latest Salted Caramel Apple Hand Pies from It Bakes Me Happy Salted Caramel Apple Pie from Sally’s Baking Addiction Salted Caramel Apple Pie Dip with Pie Crust Chips from Certified Pastry Aficionado Skillet Apple Pie from The First Year Snickerdoodle Apple Cobbler from Baking A Moment […]
[…] prefer a tart granny smith apple for any baked apple dessert, including apple crumble, apple crisp and this apple pie recipe. It holds its shape well, doesn’t get mushy after baking, […]
[…] Salted Caramel Apple Crumble […]
[…] Get this recipe at Lauren’s Latest […]
[…] https://laurenslatest.com/salted-caramel-apple-crumble-kitchenaid-challenge-video-with-giveaway/ […]
Hey!! Love your blog!!! Is this a fail-proof caramel recipe?? I am terrible at making candy and caramel sauce!! But I want to make some and it turn out!!! Help!!!! Thank you!
[…] with accompanying frosting. It’s one of my most popular recipes! Another recipe to try is my Salted Caramel Apple Crumble Recipe for those who love baked apples, crumbly toppings, and a gooey salted caramel sauce. […]
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Our family absolutely loves this dessert!! It’s now a favorite in our house. I’ve never commented on anyone’s pins before, but so many of your are just amazing. Thanks so much for sharing!
Will be trying this over the weekend! I hope I win the prize all so
[…] NotesRecipe adapted from Lauren's Latest3.4.3177 […]
I love this recipe. It is the most delicious apple dessert I have ever eaten. It is amazing. Everyone needs to eat this!
[…] Salted Caramel Apple Crumble | Lauren’s Latest – Everything about this recipe sounds incredible. There’s also […]
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[…] Need something hot for your cold holiday nights? Try this apple recipe. This dessert is an easy to do one; fifteen minutes in the kitchen is enough. This apple crumble is perfectly served warm, feeds the entire family, and makes family nights even warmer on cold winter nights. Check out this recipe here. […]
[…] changed Alton Brown’s chocolate ice cream recipe and added it together with my caramel sauce from this recipe to create the be all end all of ice cream flavors. Never before have I loved such a […]
This loos utterly delicious, definitely going to give it a try! Apple crumble was one of my favourites growing up – but it’s a long time since I’ve had one as tasty as my mum’s.
I am actually turning this recipe for caramel apple crumble into a dessert imposter. I diced the apples, and separated them into thirds. Used food coloring to dye some green and some red, the rest remained uncolored. My intention is to get it to look like sloppy joes. I also made a spice cake (boxed) and made buns for the sloppy joes in Whoopi pie pans.
[…] Salted Caramel Apple Crumble at Lauren’s Latest […]
Hi there! I was thinking of making this for a dinner party and it would be great to make this ahead of time and just pop it in the oven 20 minutes before serving. Would this work?
Hi! I’m putting together a slideshow of cobblers, crisps, and crumbles and would love to include a photo of your salted caramel apple crumble, crediting you and linking to your site.
Please let me know if this is OK with you.
Best, Liz
Yes, that’s fine.
[…] laurenslatest.com […]
Ooof … tried to use Trader Joe’s salted caramel sauce to save some time/labor and it did not work at all. I drained the apples well and added half a jar of the caramel sauce, but the mix came out super watery. The whole thing was cloyingly sweet. 🙁 Heads up guys, don’t stray from the recipe.
I’m going to try this for sure, it looks great!!
OH!! I LOVE YOUR KITCHEN. I WOULD ALSO LOVE TO WIN THE
KITCHEN AID. I HAVE NEVER HAD ONE.
I AM MAKING THIS RECIPE AS SOON AS I GO TO THE STORE TODAY.
THANK YOU SO MUCH
mmm looks so good! thanks for this inspiring recipe!
I’m about to make your Salted Caramel Apple Crumble.
What size cast iron skillet did you use?
This looks amazing, and I cannot wait to make it. However, I will probably use premade caramel sauce (please don’t kill me!!). What would the measurements be for using pre-made caramel sauce? Thanks!!
Omg….making this for supper tonight! It’s in the oven right now and smells delicious. With two 17 yr. old twin boys and a husband, I doubled the recipe…HOPE I GET SOME!!! 😉
i don’t have any KitchenAid, but would dearly love some. I’ve made caramel apple butter, a peach jam with cloves and Irish whiskey, a white chocolate and raspberry spread, pink champagne jelly, and a lemon-rose jelly so far this season.
This is a wonderful fall apple recipe and I love salted caramel. Having just gone apple picking, I used Newton Pippin apples instead of the Granny Smith apples. Yummy!!! I am looking forward to making this again soon.
Grand kids went apple picking last weekend! This is a perfect recipe for some of those apples!
Every Friday some of my coworkers get together for lunch. Each week we take turns bringing something to share. When it’s my week I am bring this!! It looks so good! I’ll have to bake it at my mom’s house. Our oven won’t kick on. Broke this summer and we are trying to decide to remodel the whole kitchen or just get a new oven. Winning one would be awesome!!!
I tweeted
https://twitter.com/amylou61/status/516932157994835968
I recently typed up 3 family recipes that I learned to make from my mother, who’d learned from my dad’s mother. I learned to make them the way my mom did, which was without measuring, so it was a challenge to figure out how much of each ingredient. I’m so happy I finally did this for my family, and now I want to make a cookbook with all of my favorite recipes.
This past weekend I made apple fritters for my husband as a fall treat. Your Salted Caramel Apple Crumble is on tap for this weekend. I am sure glad I have a Kitchen Aid Dishwasher to clean up after all my food adventures!
I am told that with a KitchenAid I can conquer making bread. I am anxious to try this winter. The Salted Caramel Apple Crumble looks amazing so will be trying that as well.
Made this INCREDIBLE Salted Caramel Apple Crumble using my KitchenAid lift stand mixer! Everyone raved about the crumble, and all that was left were a few crumbs! I had been looking for recipes to use the abundance of apples from my friend’s tree, and this was just the perfect recipe! Thank you!!!
Yum, and in a cast iron pan it stayed so warm and nummy.
Just picked apples at the Applejack Festival so it’s time to try the Carmel apple crumble! Hope it can be made without a KitchenAid–I’ve never gotten one.
yum!
I have a very old kitchenaid stand mixer. It has it’s own screw in fuse! When we remodeled our kitchen, we moved the upper cabinets a little higher so I could leave it out all of the time. It is the only mixer I use, so it will be the only one used for this recipe! I also have a Kitchenaid stove/oven, so that will see some use too! thanks for a delicious looking recipe.
I really need this Kitchen Aid prize! Just burnt up another mixer! My cooking challenge i recently conquered was pie crusts, I have always had a hard time with it for some reason. My bread, cakes, cookies biscuits turn out fine, but my pie crusts have always been a problem. I practiced, practiced till I got it right. Now with a Kitchen Aid mixer, I can perfect my sourdough bread just in time for fall and winter!
The Apple crumble looks amazing and will be my first Fall recipe of 2014. I just stumbled on your website and looks like it is going to be my new favorite place! Thanks for the video it will be my companion when making this Apple crumble for my family . As for the Kitchen Aid appliances it would be nice to have a few new appliances when making these deserts.
Wow, this looks fabulous!! My favorite thing to use my KitchenAid for is baking pumpkin rolls, but I would love to try this recipe! My kitchen supplies and gadgets are severely lacking so I would love to win this!
Looking forward to trying this recipe. Last year I ruined my homemade caramel. If I win, I’ll be able to get some awesome stainless steel cookery from KA.
A perfect Fall dessert!!!! A KitchenAid would make it so easy 🙂
I made this crumble today and it was amazing. Instead of using my stand mixer to make the crumble, I used a couple of butter knives help between my fingers. Popped it into the oven and served with a slice with some vanilla bean ice cream. So good!
This almost didn’t make it to completion. I broke one of the apple chunks in half and said, let’s just taste the caramel, because I’ve never made caramel before. I was that close to just dumping all the caramel over the apples and eating them that way. I think the biggest challenge for me in the recipe was the caramel. I was unsure of the length of time it would take to turn brown. And once it gets to the browning point it goes quickly. And as soon as I poured the coffee creamer (I didn’t have heavy cream) in it hardened up. I was afraid I did something wrong. But I kept stirring and it smoothed back out. Now it is currently in the oven baking as I type this. I can’t wait to try it. Even have some vanilla ice cream in the freezer that just might have to be scooped on top. Thank you for a wonderful recipe.
LOVE the video! LOVE the pic of the apple crumble! LOVE baking! LOVE KitchenAid! I just made my very first empanadas…beef…they were yummy! I also made a strawberry crumble! I can’t wait to try out this recipe…never made homemade salted caramel before. Soooo excited!
My recent conquered challenge was successfully cooking dinner at all in our 90 degree, humid, non-A/C apartment (we just moved to a tropical climate in the middle of the hottest summer ever – it has taken me a while to get motivated to turn on the oven for ANYTHING).
A must try recipe.
Sounds warm and wonderful. I will be using the sauce for more than this recipe….ice cream topping maybe?
Oh my gosh, this looks absolutely delicious! Cannot wait to make this. I think I’ll make a “test” pan before making it for Sunday dinner. Apple orchard on Saturday!
So yummy and perfect for fall! And the appliances look amazing!!!
You make it look so simple and yummy/ I hope to make it this week–I just have to pick up some apples and cream.
Apple Crisp is my favorite dessert ever! Adding the Caramel Sauce drizzled over the top is Amazing! Thanks for the great recipe.
Love your blog. Can’t wait to try this.
This crumble recipe looks delicious! I love my Kitchen Aid mixer, but it’s time for a new stove! You did great on camera, and your daughter stole the show!
Have apples, can’t wait to try this. Just made Chipotle Blackberry Jam, which has apples. Really good.
This is one of my all time favorite flavors. Can’t wait to make this. In fact, I was having a craving for caramel and Sugar Babies just came out with a caramel apple flavor. Easy to follow instructions, so will make it this week.
I love apple desserts and this sounds fabulous! My kitchen could certainly use some updating so winning would be fabulous also!
Looks soo good will have to try this
I know what I am making for bible study this week!
yum in my tum! Hoping to win so I can make this!!!!
This recipe sounds a lot better than my boring apple crisp
I would love to win the appliances. Thanks for the chance!
Looking forward to making this soon! Love the fall flavors – apple, cinnamon, pumpkin – my favorite time of year for baking!
Your kitchen and dessert looks sooo good!!! However, KitchenAid appliances!!! be still my heart! “#moretomake” “#SweepstakesEntry”
we enjoy caramel desserts. just finished caramel chocolate chip bars. Next up, the crumble.
Such a great recipe, the crunch was my favorite part, or maybe it was the caramel, oh wait, maybe….LOL Fantastic!
Love my kitchenaid mixer. I’m going to try this recipe for thanksgiving, sounds yummy. I need new appliances, would love to win.
i love researching new and fun recipes to try with my family. I have a very pickie eater so it can be very frustrating. I love how easy the one is! It made the house smell delicious!
My tweet entry…. https://twitter.com/chrissygureski/status/516437647808815105
I recently canned tomatoes, which we love, but is always a messy experience. I realized this year I could use my Kitchenaid grinder attachment to grind the tomatoes into sauce rather than messing around with a blender. Worked great! Less messy and MUCH faster! Love my kitchenaid mixer & would love to win their other appliances! With 5 kids we do ALOT of cooking & better appliances would make my job so much easier and more efficient!
I’m making this tomorrow!
This recipie looks great. I haven’t had an opportunity to make it yet but I will. I travel about 80% of the time doing interim Chief Financial Officer work for small hospitals. In Alaska right now. I have a go to list of dishes (primarily deserts) I like to make to help pass the time away from my family. It also makes me a pretty popular guy around the hospital.
I plan on making the apple crumble for my hubby. He loves caramel and I bet he’ll love this.
This summer has been a constant learning experience. I’ve wanted to learn to can and preserve foods for a while and finally did it. I’ve canned several items by water bath and pressure canning. I’ve also dehydrated several foods. My daughter loves almost every fruit I’ve dehydrated but her favorite has been the fruit leathers.
I love caramel! I wish i would have seen this recipe earlier today, instead we tried making homemade pop tarts which turned out ok, but rolling and cutting the dough was such a daunting task. Perhaps may have been better with that beautiful oven! 🙂
Mmmm. I’m going to add walnuts.
I bought some apples and I was looking for a new recipe to try. I found it!!! This is awesome
I can’t wait to whip this up when the weather gets chilly! I’m always looking for new recipes to try out in my own KitchenAid stand mixer. Recently, I made up a delicious “white chocolate chip-cranberry-macadamia nut-oatmeal cookie” recipe… I love the sweet and savory fall treats, thanks for the new recipe!
I have a wonderful silver professional KitchenAid that I had to leave at the other house with my girls because it didn’t fit under the counter at the new place. My daughter gave me her navy blue one to use because a kitchen without a KitchenAide mixer just doesn’t happen. It was the first gift I gave my new daughter-in-law for Christmas. We Funke women love them!
I made ice cream cone cupcakes for my daughter to take to school. The “kids” love these. By the way, the kids are teachers, as my daughter teaches 10th grade English!!
This looks and sounds delicious, and I have apples! I’d love $5k worth of new KitchenAid appliances – thanks for the contest!
The perfect recipe for the abundant cool crisp apples waiting on the trees here in Michigan! Thanks for sharing it 🙂
p.s. Am on my third KitchenAid mixer- a Professional 6qt. in Pearl Metalic- it looks almost as beautiful as it works!!! Would certainly love to put more KitchenAid appliances to work!!!!
Um looking forward to conquering this recipe!
Looks delicious! Would love to win!
Looks like a very easy and fast making recipe and a perfect time to make it! Looking forward to winning!
Having a big family dinner tonight with my brother who I havent seen in four years and his fiance who we are meeting for the first time. My brother is making a pot roast (I love the first pot roast in fall) and I am going to use my Kitchen Aid to make this to bring and share!
I’ll be making this for dessert tonight. I’m going to give it a whirl with caramel sauce with Carnation® Regular Evaporated Milk since I don’t have any whipping cream on hand and I don’t want to go to the store on Sunday. Can’t wait to try it.
This recipe sounds yummy.
Your apple crisp looks soooo good!! Thank you for sharing your recipe and the kitchen aid give away with us!!
This looks so good, plus would love the new Kitchen-aide equipment!
Mmmm…looks yummy!
Your apple crumble looks heavenly! I’ll definitely be using your recipe once the weather gets cooler.
Never made my own caramel. First time for everything!
We live in a rural area & get beef & pork from area farmers. I have been wanting to get chickens also, but hadn’t found someone who sells them until recently. Then came my cooking challenge…they come as a whole bird, not cut up into pieces. One of my friends promised to show me how but she didn’t have time the day I needed help (the chicken was thawed & needed to be cooked). So I got on You Tube & found a video on how to cut up fresh chickens & managed to do a pretty good job! Then I made fried chicken in a cast iron skillet…the only way to do it :0) It had been many years since I had done that, but remembered what to do for the most part…the secret is to cook it low & slow. Turned out yummy!
Http://twitter.com/Spibrarian/status/516046304519409664
This looks amazing!
We love gooey apple desserts! I would love to win! Thanks for the opportunity!
Loved the video and I will try the Salted Caramel Apple Crumble. Thank you!
this recipe looks amazing and everything is really easy..except for the carmel. we tried 3 times and everytime it was either to hard or to liquid. any suggestions?
Making it today!
I just cooked with Dutch ovens for the first time while camping! I’m not sure if it was because we were camping or because it was in a ditch oven but the sprite chicken was delicious
I’m making this tonight. My dream for the last 21 years of being a wife and mom is to have a Kitchen Aid Mixer.
Will definitely be using my Kitchen Aid to make this tomorrow! 🙂
Love this recipe! Totally appropriate for fall. What I like about the Kitchen Aid is that it is perfect for crumb toppings as it mixes everything to a perfect consistency in no time!!!
Your salted caramel apple crumble looks wonderful and I have added to my list of Fall must try. Made my first Crumble this summer. I used berries and it turned out great. I used to make a lot of cobblers but now I am liking the crumbles more. Would love the Kitchenaid appliances! Thanks!!
Went Apple picking and conquered my first ever canning of Apple butter!
Perfect Fall recipe to try at the Spiker home.
I think this recipe loos marvelous. And your excitement about your KitchenAid appliances is so evident. Good tools make your work so much more enjoyable
I also Tweeted for you 🙂
https://twitter.com/missagail17/status/515690143274250240
I saw this the other night and made it for dessert this evening. It was super simple and DELICIOUS! Probably my new fave for fall!
The Salted Caramel Apple Crumble looks amazing!! Can’t wait to try it!
Fall is my favorite time of year when the air is cooler and baking is more fun with all those wonderful apples in season. I will be looking forward to trying this Salted Caramel Apple Crumble for my family. Thanks so much for posting it.
This looks awesome! I would love to win!!
Apple crisp was the first dessert I taught my daughters to make by themselves. Healthy, yummy and easy for a little girl. This kicks the simple crisp up a notch. This would be the perfect dessert to serve at the housewarming celebrating my youngest daughters first house purchase.
have found that kitchenaid appliances have dramatically fallen in quality during the last 5 years. Just replaced our entire kitchen only 4 years ago with kitchenaid, and cooktop already had to be replaced and refrigerator required extensive warranty work, which kitchenaid only agreed to after we produced the warranty booklet that said they were responsible. Be very careful – read consumer reports – because kitchenaid will not satisfactorily stand behind their products after the first year of use is over.
Love Salted Caramel ! I’m so going to make this over the weekend.
I posted this to my twitter! Check it out! 🙂 https://mobile.twitter.com/torbear22/status/515507355854077952
I just made this Lauren’s Latest Carmel Apple Crumble! It was such a hit at my ladies group, that I might just make it every week!
This looks so yummy. Can’t wait to try it. A Kitchen Aid Mixer is on my wish list. Now that we are moving to a new condo I think a new mixer would be perfect. What better way to try a new mixer with my favorite food Salted Caramel!!
KitchenAid products suck !!
Hey there!
I have a big chellenge that I was faced with this summer while cooking that for sure! My house became infested with yellow hornet wasps near the front corner of my house where my kitchen is.
I had to kill a lot of wasps while I was cooking. Let me tell yaa, thats a task and a half!
I will be making this on Sunday! Along with my Julia’s roast chicken!
This dessert is to die for. I would love to win the appliances. One thing I started doing is cooking bacon in the oven, perfect every time.
Can’t wait to make this little beauty! Love me some Granny Smith Apples and Carmel…..Love KitchenAid too!! Have quite a bit of their stuff.
The art of making pasta continues to challenge me. Having a pasta maker attachment would make it all go so much faster and consistently for my busy life as a momma of 6!
Love the salted caramel apple crumble!
Sounds perfect for fall! Thanks for the recipe!
I love salted carmel everything/anything! Can’t wait to try out this recipe this weekend.
I am planning on making this recipe this weekend..looks delicious! I recently conquered candy making..difficult, but i’m glad I took a stab at it!
Looks awesome! Apple crumble and salted caramel, how can you beat that mixture?
I made easy apple cake with caramel sauce.
The apple crumble looks so delicious! Getting a little cooler in Texas. The Kitchen Aid appliances are gorgeous!
Love my kitchen aid mixer! Recently discovered I could use it to make sausage balls so quick and easy! Would love to have kitchen aid appliances!
Pinning this right now. Sounds awesome! I will be tackling fudge soon. Mine never seems to have the texture I’m looking for.
Love the video…watched it, went apple picking and made the apple crisp….what a winner….family loved it.
I would like to double this recipe and cook it in something else besides a cast iron pan…which I don’t have… Can I cook this in a 9×13 ?
I have tried and tried to make caramel. FAIL! I finally bought a candy thermometer so hopefully I can make it this time and succeed! I’m willing to give it a try in order to make this recipe! Thanks!
I couldn’t get the caramel to work either. Guess I’ll pull out the thermometer too.
I have not made the salted caramel apple crumble but am looking forward to making it!! It looks heavenly!!! I do own two Kitchen-Aid Stand Mixers 🙂 My first one is 19 years old and is a 4 1/2 quart and the second one, a 6 quart, is my new baby for when Christmas comes around and I start baking like crazy!!!
This Salted Caramel Apple Crumble is a sweeet treat to make with my grandson. He loves to help in the kitchen. Even better if I can use new Kitchenaid appliances next time.
Looks great!
Sign me up!
I can’t wait to try this. I always seem to mess it up. Woo hood new recipes and kitchen aid sweepstakes.
Made peach cake
We love our KitchenAid mixer!! I imagine the appliances are amazing too!!
Looks delicious!!! Have to try it this weekend and would love new Kitchen Aid Appliances. The last double batch of cookies in the mixer broke off the arms and took her to the welder so I could keep using it. Dedicated to kitchen aid.
I make something like this at Thanksgiving and Christmas. This looks so much better than what I make, I can’t wait to make this for my family! Thank-you and I’d love to win the appliances. I really need them. My kitchen is so bare!
I can’t wait to try this!!
Looks and sounds fantastic!
I conquered making a shrimp scampi pasta recipe!
This looks so good!! Can’t wait to try it, ‘specially since you used a CI pan to cook.. The appliances would be sweet to win too!
I have an apple crisp I usually make, but this looks so much yummier! Trying this weekend! And would love to upgrade my KitchenAid <3
My son and I, recently conquered making homemade cheesecake. Our KitchenAide mixer came in so handy. It made mixing the cream cheese with the other ingredients a breeze! In fact, I can’t imagine how anyone could mix the cream cheese, sugar and butter without a Kitchen Aide mixer?
Next order of business? Salted Caramel Apple Crumble!
I absolutely love my kitchen aid mixer. I have made so many wonderful treats and meals for my family over the years. It was a shower gift for my wedding. Today is my 20th anniversary !! The poor thing has a bent mixing blade but she still goes! I would love to fill my kitchen with kitcheaid appliances. Please choose me.
I try very hard to maintain a kitchen that’s allergy friendly (my daughter has multiple food allergies), but every once in a while, a recipe catches my eye and just reading the ingredients makes my mouth water. This is one such recipe and I can’t wait to try it! Hopefully one day in the future she’ll be able to enjoy it, too.
looks yummy!
I just now tried this. I stopped because the carmel instructions were a disaster. I mixed the water and sugar and cooked and stirred my little heart out but the mixture never turned amber. Just turned to the hard crack stage. I was able to keep the heat very low and even. Not one to give up I added more water and sugar to try to get more of a syrup. Added cream, salt, vanilla and butter. End result: beige water. I have a very good stove. . A Wolf, with four burners, a griddle, grill and duel heat. Double electric ovens and gas stove top. So what’s the problem?
The stirring can create crystallization which could effect the finished product. I stir my sugar and water together cold and then swirl it as it heats up. Here’s a great article about it: http://allrecipes.com/howto/sugar-cooking/ .
I love how this recipe doesn’t have cinnamon or other fall spices. My family has allergies and I always omit them from recipes but rarely find apple recipes that don’t call for them. I’m so excited to try this out! Love my kitchenAid mixer and would love to fill my kitchen with others!
Apple season is my FAVORITE! I have a go-to traditional apple crisp recipe, but I’m obsessed with salted caramel and can’t wait to try this one! Kitchen-Aid appliances make everything look and taste better!
My family LOVES apples! Can’t wait to try this recipe.
This apple dessert looks yummy! My most recent cooking challenge was using pumpkin in a main dish. I’ve used it for all types of desserts but decided to make the pumpkin pasta dish I found on your website. The family wasn’t too sure at first but ended up loving it! Thanks for giving me more ways to use pumpkin!
And of course I used my Kitchen Aid mixer for dessert!
What an awesome recipe! Will be trying soon!! I have a kitchen aid mixer and use it all the time! It would be so nice to update some other appliances. Thanks for the giveaway!
Yumm!!! I cannot wait to make this for my family!!!
What a great fall recipe to bake – thanks for sharing !
I would LOVE the Kitchenaid appliances to improve my kitchen and this post to Laura’s blog is my entry. I would love the stove, food processor, refrigerator, dishwasher… to name a couple… er ok few things. I was given my Kitchenaid Stand mixer as a gift & I truely love it. It is my partner in the kitchen – making each task I give it a joy due to its ease of use. We have baked up a storm on holidays, allowing me to give fresh baked goods to families for their holiday dinners. I even made home made marsh-mellows – its been a great deal of fun. I wish everyone could have one. I now need to upgrade my kitchen so the other tasks can be as fun. 🙂 Thank you for this opportunity to win this giveaway! 🙂
I will be making this tomorrow! This looks amazing! Would live to win the kitchen aid sweepstakes too! Love all of their appliances!
looks yummy!
I am making this Carmel Apple crumble asap!!! I need to conquer my cheesecake recipe. I am also buying a new house and would love to win so I can make my new kitchen fabulous!!!!!
Love caramel and love KitchenAid! Thanks for an awesome recipe and the chance to win KitchenAid appliances!! ❤️❤️❤️
Love everything you post, I think you are a magician with cooking! Have you on facebook.
I just made apple crumble with home made caramel sauce for the first time, It was AWESOME! Would love new appliances! Thanks :0)
A little late for the challenge 😉 But it was still just as tasty!!!
Had a few hiccups, but overall it came out GREAT!
http://www.kerrysbox.com/blog/2014/08/26/salted-caramel-apple-crumble/
[…] the process, but it came out amazing anyway. This Salted Caramel Apple Crumble recipe came from Lauren’s Latest, and even though it is too late to win the coveted KitchenAid® appliances gift card, I thought I […]
That looks awesome=can’t wait to try it with the family and friends . I am also going to try it with different fruits!
I cheated, I used melted carmels and cake mix for the topping! But YUM! It would be so much better if I had those amazing KitchenAid appliances.
I recently made a pan of Sea Salt Carmel Brownies from scratch and they were awesome. I can’t wait to try this recipe for Salted Carmel Apple Crumble, but first I have to get a cast iron pan to make them in!
Tried this and my family loved it! I am a big fan of kitchen aid appliances and used them in my home economics labs in various schools that I taught in. The students learned to cook with the BEST!
Make apple crumble a few times a year. This looks wonderful. So do the appliances. Thanks for the recipe!
Home made pancake mix in my kitchen aid mixer. Cutdown on mixing time.
This looks amazing! I will definitely try. Tonight I made mexican pizzas. They were a big hit!
Looks amazing! I’m sure KitchenAid made the job easier. Can’t wait to make!
My husband has already made a request for me to make this. Recent cooking challenge – my children have suddenly become vegetarians!
Finally! An apple recipe both my husband AND I will LOVE. Thanks!!!
I love making breads. I always use May kitchenaid mixer to do it. So any recipe for bread I see I just do it in my mixer. It amazes me how well it turn out. The other day I made some really good wheat bread!
I can’t wait to try this recipe! Looks amazing!
Looks so good!
I love this recipe! It is hard to find a good crumble recipe. They are either to crunchy or soggy. This one is perfect. My oven is from the 90’s and on it’s last leg. I do cake decorating and I go through one Kitchen Aide mixer a year! Would love some upgrades to keep up with me! Thank you for this recipe!
I plan to try this recipe soon! Thanks for entering me 🙂
I just recently conquered homemade pineapple upside down cake! Hope to win some baking appliances so I can bake better!!:)
Looking forward to trying this – I have a daughter who loves apples and a son who loves caramel – should be a hit! Some new appliances would be a big help!
I CANNOT wait to make this crumble! I’m almost 7 months pregnant with a horrible sweet tooth, so I know this recipe will be in my head until I get a chance to make it. I love to cook, but being pregnant and having major food aversions has made my typical fare a bit . . . um, nauseating. So I was pretty excited a couple of days ago when I was able to make roasted chicken without gagging. It’s the little things at this point!
WOW! I will be trying this soon!! The appliances would be such a blessing!! your whole post was great!! Lisa
this looks amazing, printing now! Thanks for the opportunity for the KitchenAid – I have a hand-me-down mixer from the 60’s that I love, but it just doesn’t have the oomph anymore to mix much more than cake batter 🙁
Made this recipe and it turned out fabulous. Thanks for sharing.
Ooooohhhh! Looks delicious! I can’t wait to make it! Thanks for sharing! 🙂
We close on our first home on July 17 and would love the first recipe I make in my new kitchen with some new appliances!
I have a kitchen aide old mixer well I should say the basic one, I absolutely love their product’s if I win, I will pay it forward and give my basic machine to my newly married Daughter.
I’m for sure going to try this crumble. Sounds great.
Yum!!! I must make this, it looks amazing! Not to mention I love, love, love my Kitchen Aid Stand Mixer!!!!
Looks delish! Can’t wait to try it. Could really use a new mixer, my husband burned mine out making dough! Pick me!
This looks delicious. I would love to make this with fresh apples from my neighbor’s orchard this fall.
Worked with 1/2 & 1/2 & still Yates great!
Sounds yummy. I also love Kitchen Aid appliances have had my mixer since 1985. Still works great
I recently worked my Kitchen Aid stand mixer OVERTIME, turned out 400 rolled & cut out graduation sugar cookies, with homemade icing. The icing recipe calls for it to “beat 10 minutes on high, then 5 minutes on low”.
Best gift my husband ever got me! Need to get one of the beaters with the scraper edges next.
I will definitely make this Salted Caramel Apple Crumble, but won’t be able to just now. In the past month my oven has decided to nearly burn everything I bake. For a recipe requiring 350 degrees and 12 minutes, I turned set the temperature to 250 degrees and cooked it for 7 minutes. The result? Cookies that were burned beyond repair. However, prior to it going whacky, I made a delicious Chicago Style Pizza, Morning Glory Muffins, Banana Bread, and Lasagna that were to perfection, among many other things. Needing to resort to the microwave for baking and cooking doesn’t do it. Thanks Lauren for this wonderful opportunity. I hope it won’t be long until I can comment here that I made your wonderful Salted Caramel Apple Crumble!
I have not made the crumble but look forward to making it once it’s cooler outside! I recently started making all of our family’s bread from scratch using my new KitchenAid that I am in love with! I don’t know what I’d do without it! One of my favorite new recipes is your Pizza dough recipe. Of course I use my KitchenAid mixer for that too. My family loves home made pizza night!
tweeted
https://twitter.com/jenzen69/status/482643354765647872
We just had a baby shower for my daughter and we had to come up with some cute treats, I made pink and white layered rice krispies treats, stuck a popsicle stick with a cute piece of pink ribbon tied on it into the small squares and served them on a platter. I got a lot of compliments
Looks delicious. Those appliances are gorgeous as well.
I love my KA stand mixer! I never used to make bread because of arthritis in my hands, but now the KitchenAid does it all for me. Would love KA appliances in my new kitchen.
This looks wonderful! I guess I could make it using my wedding gift mixer from 1971 but I would love a new stand mixer from KitchenAid….especially for making bread! My husband and I recently conquered homemade pasta and love it! (He’s the cook and I’m the baker). Thanks for sharing and giving us an opportunity to win some much needed appliances!
I love skillet meals & desserts. Thanks!
That looks amazing! I would love a new kitchen aid anything 🙂
Will definetly try this recipe. I was raised on kitchen aid appliances and was told by my mother, there is nothing better. Looking to remodel my kitchen and having the appliances would make me feel as though my mother was still there.
That looks amazing!
Will make this for sure this fall. Yum! Would love to win new appliances!
I make an awesome apple crumble pie – so can’t wait to try this. My biggest challenge now is that I love to bake – but live alone so there’s not always someone to help me eat these amazing things. I also have a tiny kitchen and so sometimes use my kitchen table as counter space for cooling things. Last year I made over 200 cookies for a funeral though!! 🙂 (and I don’t have a kitchen aid mixer, yet, so would love to win one… 😉
I bought a house because it had a cabinet with a KitchenAid shelf. The thing lifts my KitchenAid mixer right out of there and snaps up, already plugged in and ready to use for something delectable.
If only I could win. My kitchen is so out dated, we bought a for loader in hopes to update it and ended up running out of money because the previous owner cut the pipes for the heating. Ugh…. This looks amazying!
Can’t wait to try this! Looks delish! By the way, I can’t wait for fall either! It’s my favorite time of the year!
I use brown sugar for my caramel but was delicious. Interesting the crumble had no oatmeal like a crisp!
This sounds awesome. My most recent favorite thing with my KitchenAid is using the grater attachment. Saves a humongeous amount of time! Also, the stand mixer saves me time and energy several times a week with the kneading hook for bread, pie crust, etc.
That recipe looks so yummy! Also I would be soo thrilled to win new Kitchenaid appliances!
I recently conquered bread making for the first time!
I love using my kitchen aid! My son have food allergies and we use it all the time. I currently only have the basic model one but looking into getting attachments to be ableto make him kmore thiings. Cant wait to try the carmel apple crip. 🙂
Oh my gosh.. This looks so GOOD!!! Can not wait to try it!!
[…] changed Alton Brown’s chocolate ice cream recipe and added it together with my caramel sauce from this recipe to create the be all end all of ice cream flavors. Never before have I loved such a […]
Looks great! Want to make it right now!
Fall-schmall, I am making this TODAY! I am a fan of everything salted caramel (like the salted caramel ice cream that I made yesterday, which will be perfect scooped onto this warm crumble). Thank you for the recipe!
I first noticed how amazing this looks and then half a second later noticed the cast iron pan! I LOVE cast iron and it is what I use 95% of the time. I cannot wait to make this for my family. Thank you!
I made this crumble exactly the way you wrote and served it with a generous scoop of vanilla ice cream. Heaven! Thanks so much for the recipe!
Cannot wait to try this recipe, and in fact will use my Kitchen Aid mixer too. Love to bake all things apple! Yum. I too cannot survive without my Kitchen Aid mixer…my mom used one (and still does) and no other is the same. Thanks for the recipe (and all the other great recipes).
This sounds so WONDERFUL. I have started making gluten free bread and recipes for my Aunt. She also cant have dairy so I have gotten creative with using the substitutes that they make. Love your blog and thanks.
i make a delish french apple crumble, and i Cannot wait to try this! today i made raspberry bruschetta with blue cheese ……holy moses! 🙂
This is at the top of “must bake” list for the cooler fall weather.
I feel so silly–this was an old contest but the facebook post for the recipe was today.
[…] Source: Adapted from Lauren’s Latest […]
https://twitter.com/EileenF2008/status/467081408536526849
Pinned it on my Sweet Treats Board on Pinterest…can’t wait to try it!
I made this recipe and it was absolutely delicious especially with vanilla ice cream on top!
I love my Kitchen Aide mixer, don’t know what I’d do without it. Even made this fancy macaroon cookies!
My latest kitchen feat has been teaching my husband to make bread!! A new kitchenaid will make that even nicer 🙂
My teenage daughter asked for me to make her smoothies for breakfast. I never made them before I put chocolate chips, strawberries (6), one banana, three ice cubes, milk, and got the old blender out of hiding.lol. She loves it.
I just got apples today and about to tackle your recipe!!! Hope it looks just as good as yours! 🙂
https://twitter.com/shortreba/status/466792972235710466
Tweeted 🙂
My family is gluten free so I make almost all of our bread and my KitchenAid is in constant use. The matching blender is used daily, I’ve actually started pricing extra jars for it:) Apple crumble is one of the recipes I don’t have to alter too much for gluten free.
I have to say of course that I would LOVE to win because I Love kitchen aid appliances!
I made my crumble almost the same except I added about 1/2 cup oats and also chopped pecans to the crumble. FANTABULOUS! =•) ♡
I love how this fall ish dessert is posted today when after getting burnt last weekend we are shivering with 50 degree weather and drizzly skies today. Very much fall weather in May! I haven’t made the crumble yet but a little while ago I thought it would be fun to try to make butter. Something I never thought to do before. Thankfully I have my very well used kitchen aid mixer which made this process a piece of cake. After adding a little bit of salt, my family nearly ate a loaf of bread with the delicious homemade butter! Very dangerous to my waistline!
I just recently made Cranberry Apple Butter. I was scared to death to make it because I had never made jelly etc before but it was really pretty easy. I did cheat and I froze it instead of canning. Baby steps!
Greetings from down under (aka Melbourne, Australia). Just want to say thank you for your delicious recipe of Salted Caramel sauce. It is so easy to make.
[…] over Apple Coffee Cake with Crumb Topping Apple Cinnamon Muffins (Healthy) Salted Caramel Apple Crumble from Lauren’s Latest Apple Spice Monkey Bread by Pint Sized Baker Apple […]
[…] Salted Caramel Apple Crumble from Lauren’s Latest […]
My recent challenge is taking everything we love to make & try to make it healthier. Having to cut back on butter & salt have been hard – but necessary. It’s like learning to cook all over again.
LOVE your stove & mixer – we have been eyeing those exact appliances for our new home. Fingers crossed that I win 🙂
The Salted Caramel Apple Crumble looks amaziang it will be my nest dessert. Would love to get anything Kitchen Aid. I have never had any trouble with any of my Kitchen aid appliances and I have had a couple for at least 10 years.
My mom loves cramel apple desserts I am making tomorrow.
Looks amazing! Can’t wait to try this.
Sounds so good, can’t wait to try it.
i recently made homemade croissant. it is a lot of waiting and rolling, but it is tasty!
Love this , very good. Black mixer please…ty
Looks so yummy!! I can not wait to try it.
Looks delish! I use my KitchenAid to make fresh pasta. Can’t wait to try this crumble!
Would love to get a gas stove!
Oh my gosh that looks DIVINE!
The last thing I conquered was a barley risotto!
I’m going to attempt and make this delicious sounding recipe with all purpose gluten free flour! Can’t wait to try it!
Tweet: https://twitter.com/coriwestphal/status/417710247717773312
coriwestphal at msn dot com
I recently made homemade potstickers! I’m not chef, but I can follow a recipe like nobody’s business. They turned out a little less than stellar, but I still call it a success since we didn’t order pizza afterwards!
coriwestphal at msn dot com
I recently made pumpkin bread for the first time in my life and I was very surprised to see that I aced it!! it sure gave my ego a bump 🙂 lol looking to buy me a chef hat now 🙂 lol
I love, love, love, love this recipe. So easy, yet so decadent. People will think you spent a lot more time putting it together. I love my Kitchenaid mixers – I have a pink Artisan model and a grey metallic 6 quart model. My family and co-workers love that I love my Kitchenaids as they are frequently recipients of the treats I create.
I made a coconut oil, lime, and cilantro braised turkey this year! Pretty proud of myself!
tweeted: https://twitter.com/KerryBishop/status/417121034899181568
I recently got my fudge to the right consistency! Not too soft and not too hard and crumbly!
I am a traditionalist for using the cooktop and a double boiler. A recent challenge for me is learning to perform the same tasks (melting chocolate, softening butter etc) using the microwave.
Shared the promotion on Twitter: https://twitter.com/chic8bit/status/417051126974775296
I don’t have a cast iron skillet– what can i use to substitute? Would a dutch oven work or is the skillet crucial? Thanks!
Skillet is NOT crucial! Baking dish would be fine!
Tweeted: https://twitter.com/rhoneygee/status/416448958274093057
Cooking Thanksgiving dinner was my recent cooking challenge.
my cooking challenge was pretty much everything last year as I slowly taught myself how to cook!
i posted a tweet:
https://twitter.com/bellows22/status/416413755413512192
this looks delicious i would love to try to make it!
[…] Lauren’s Latest has the recipe. […]
My next challenge is making english muffins
https://twitter.com/kj20082006/status/414635027138232320
my tweet https://twitter.com/LuLu_Brown24/status/414001744708792320
jslbrown_03 at yahoo dot com
I am better with my cooking challenges, have not overcome them; I do not like cooking and have to motivate myself to do it. I keep recipes about and buy gadgets that will help make it easier and fun, if you can call cooking fun 🙂
jslbrown_03 at yahoo dot com
tweeted https://twitter.com/pittsy82/status/413744586767335424
I am not a cook by any means and any job in the kitchen is a challenge lol–i recently cooked our thanksgiving turkey this year and it turned out fantastic! Challenge accepted and overcome!
I recently made my own sandwich bread for the first time! It tasted so fresh!
Thanks for the chance to win!
wildorchid985 at gmail dot com
tweet–https://twitter.com/WildOrchid985/status/411683229280657408
I’m still working on my challenge of making a consistantly perfect loaf of bread.
Oh, you have got to try the Honey Oatmeal bread recipe in the Kitchenaid recipe book (mine came with my stand mixer). My family and co-workers LOVE this recipe. One of my co-workers offered me money to make her a couple of these loaves. So tasty and comes out perfect each time.
our kitchen aid mixer comes in handy when we recently started making a lot of different kinds of bread: like, angel biscuits, blood orange olive oil pizza dough etc! thanks for a chance to win! kmassman gmail
My cooking challenge was learning to make a turkey myself! It’s always fun learning to cook and bake new things! Thanks for the great giveaway!
WOW!!!….I desperately need a new stove/oven/cooktop and would soooo love to win a prize package like this. My current oven is from the 70’s….the self-cleaning option doesn’t work anymore and with the amount of baking I do, I regularly set off the smoke alarm when baking bread or turn on the burners (electric….*ugh*). I love the few Kitchenaid small appliances that I do own so I’d definitely like to fill out my small collection.
I am SOOOOO making this for Thanksgiving! You always have the best recipes!! 🙂 Winning the appliances would be an added bonus that I would cherish! Have a wonderful Thanksgiving!!
Yes, it would be marvelous to win some Kitchen-Aid appliances just in time for all the holiday baking! Crumble looks yummy!
Just wanted to let you know I references this post and your blog over at my blog and did a swap out of this recipe to make it gluten/sugar free!
Thanks for the link back!
[…] Salted Caramel Apple Crumble. I can’t get too far into this list without dessert. What better time for apples than the […]
Would LOVE to win sweepstakes!
We felt like we were in a restaurant when we ate this. It is so good. I made this on my old Kitchen Aid mixer that is about 20 years old. The mixer isn’t so good anymore but the apple recipe was great!
I just love carmel & apples. This recipe looks yummy & I plan on making it soon. I have a Kitchen Aid mixer that I bought at a garage sale & it works great. I just love anything Kitchen Aid & would love to get the appliances to remodel my 35 year old kitchen. Thanks Lauren for the great recipe.
[…] Salted Caramel Apple Crumble Lauren's Latest […]
My mixer broke and I am craving cookies! Would llove to win this so I could buy an amazing new kitchen aid mixer instead of a cheap one that will break 🙂
tweet
https://twitter.com/MistySunrise/status/392096088238194688
winz135 at gmail.com
apple crumble will be on my list to make!
winz135 at gmail.com
https://twitter.com/electricstar/status/392085657394233344
I just tried making chicken fajita tacos for the first time!
Can’t wait to try this recipe! Just bought a bag of apples at a farm too!
Tweeted https://twitter.com/llehciMMichell/status/392041055320686593
I recently made veal Bolonages from scratch and it took a while. I enjoy new cooking challenges all of the time.
I haven’t tried to make caramel apple crumble before! A recent challenge I overcame was making croissants- it was pretty awesome!
I finally conquered a cheesecake. I was always afraid to try one.
I made two struesel cakes recently that were fantastic. One was apple and the other raspberry. There is nothing like a buttery crumb.
https://twitter.com/ardy22/status/392025831771357184
I made a carrot cake the other day for the first time and turned out well and tasty
I love apples. I just made my first apple pie of the season. would love to try the apple crumble recipe! I’d love to win the appliances too!
recently i had a cooking challenge. i wanted to saute some bell pepper, onion and mushroom but i didn’t have any cooking spray for the pan. i decided to use a little bit of olive oil. it was amazing and i’ll probably keep doing that.
I have made candy in the past to give as gifts.
http://getheregirl.blogspot.com
Here is the link to my blog post
I tried the recipe using applies I picked in North Georgia. Shared the recipe on my blog.
I conquered making beef wellington..Not as good as a chef, but hey you gotta start somewhere
https://twitter.com/thomasmurphy40/status/391987233726558208
I just learned how to make homemade pasta sauce.
My tweet https://twitter.com/LooseBumm2/status/391979027298148352
I recently conquered my fear of cooking without oil on stainless cookware. For so long it would stick and cleanup wasn’t fun. Now I no longer fear it and nothing sticks, plus clean up is a breeze.
This recipe looks amazing!!!!
I haven’t made anything with apples in years. My sister in law gave me a lot of rhubarb, so I’ve been using that up. This recipe makes me hungry to try and make this Salted Apple Crumble. By the way, we desperately need new kitchen appliances! Thank you for the chance.
I conquered my crock pot cooking challenge. A lot easier than I thought it would be once I started.
Love this! The challenge was to stop eating it!
https://twitter.com/aes529/status/391917018741358593
sorry i forgot to include a hashtag in my tweet
https://twitter.com/aes529/status/391918310536671233
Looks amazing! I love making apple crisp in the fall
Tweet
https://twitter.com/haz2win/status/391910546200461312
[email protected]
Wow, looks so yummy!
[email protected]
The recipe looks delicious! Good thing we went to the apple farm yesterday!
tweet–https://twitter.com/WildOrchid985/status/391889696051060737
These appliances would be amazing! I recently overcame a cooking challenge when I had to learn how to make many of my old stand-by recipes gluten free!
Thanks for the chance to win!
wildorchid985 at gmail dot com
My mom and I just baked some apple pies last week from my apple tree, and they turned out great! After years of trying to perfect this I think we have it down this time! few, finally!
I am disabled so I am always looking for ways to assist me in the kitchen.
I’ve been giving cooking/baking a go a lot more lately than normal, I had a mishap recently with a pinterest inspired recipe… Sometimes they can be flops but… I also made a delicious Apple dish recently, an “Apple Betty” recipe that my grandmother gave me. It’s delicious! 🙂
You look more “collected” and sweat-free than I would, in that heat, with no AC! I miss cooking with gas heat, and I’d definitely try my stir-fry recipes if I had that awesome stove! Thanks-
Tomorrow I’m making homemade carrot cake for my son’s b-day, and soon it’ll be homemade caramel apples over the holidays. My food processor is a hand-me-down, and our new Kitchen Aid mixer quit working, after we moved (maybe from the box tipping?). I’d sure appreciate some new appliances! Thanks-
tooked a breack from painting my old kitchen,soonest done will try the resepi
https://twitter.com/klp1965/status/391779958143451136
I can’t wait to try this out!! Thanks for the awesome giveaway!!
I tried to make a caramel brittle once, and it turned into a disaster. I don’t think I’ve tried candy making since then. Perhaps it was my appliances fault. 🙂
michelletucker at baconnation dot net
My mother use to make the most amazing cream puffs every Christmas eve. She would bake the dough and make homemade whipped cream and sprinkle them with powdered sugar. I made them recently and they came out pretty good I must say but they still dont compare to moms.
Tweet at: https://twitter.com/McGaze/status/391748568064606208
Your recipe looks absolutely delicious (and I love that it’s so easy to put together)! My biggest challenge these days is that all my appliances seem to be conspiring to need repair or replacement at the same time.
This looks divine! A recent cooking situation that I conquered today was that I made homemade applesauce! We have so many apples and although my kitchen is a disaster right now, it tasted so delicious!
With all my extra apples, you can bet I’ll be making this crumble this week.
Thanks for your great site and for the chance to win!
Looks delicious! and that stove is amazing!
Tweet https://twitter.com/jhoneypie411/status/391724802949382144
I made my own bread for the first time recently. I was pleasantly surprised that it turned out great!
This is the perfect recipe for a fall get together. It sounds yummy!
I’ve recently made homemade calzones. The last time our rolling pin was dirty from being under the stove (we’ve since cleaned there and moved it) and since the rolling pin was wet, it kept sticking. We’ve since conquered the mess of the dough with a wet rolling pin and make perfect calzones!
Yum! I adore salted caramel, and with Autumn here, who can resist an apple crumble!?! I will be trying this recipe very soon!
That dessert looks so yummy, but I don’t have a cast iron pan (yet). I’m trying to incorporate more whole grains into my daily cooking and have dough rising right now from your pizza recipe, but I used half whole grain pasty flour – hope it’s just as good as the original!
I love cobbler! This sounds fabulous! I just happened across your site and I am looking forward to trying some new things.
https://twitter.com/Malificent67/status/391713368593027073
My recent challenge in cooking was to make a successful pie. I’ve never been able to get the crust AND the filling right, it was always one or the other. I finally made a berry pie without a runny filling or a so-so crust! It made my hubby very happy.
Great idea for desert! I would love to win this to get a new refrigerator.
The salted caramel apple crumble is THE BEST!….it will become our family’s Fall apple ..go to…recipe…thanks
I saw a recipe for Baked Alaska. It looked delicious but it also looked like a challenge. Nevertheless I decided to try it. It turned out great.
I could really use new KitchenAid appliances to help me create great dinners and desserts this holiday season!! We are re-decorating the kitchen, so new appliances would be an added bonus!! This week, I made some pumpkin bread to have for breakfast and this coming week, my daughter’s club at school is having a back sale, so the mixer and oven will be busy!!
Trying the Salted Caramel Apple Crumble this weekend
That looks delicious!
I just made a roasted garlic and lemon chicken with baked sweet potatoes for dinner last night! Yummy love cooking in the fall. Even better would be cooking with all these gorgeous KitchenAid appliances!!
This looks amazing!
Yes please!!!! I always need some more home cooking in my life!
https://twitter.com/GenCti/status/391636102315917312
https://twitter.com/SludgeTown/status/391636180304818176
Looks and sounds so much better then my old fashion apple crumb receipe.
This looks great. I just finally figured out my late mother’s spinach & ricotta tart. It wasn’t easy my mom did everything by “feel” but when I got it just like hers it was like her making it for me again.
Nothing says fall like Apples. I love this recipe.
This recipe looks absolutely delicious! I love apples! Would also love to win some new appliances! 🙂
I loved this recipe. The saltiness is what totally made it for me. We are getting a new house soon and the kitchenaid equipment would be am occasionally a personal chef.
We have been experimenting with pastries – last weekend was apple strudel and this weekend was croissants. I have to admit, most of the work was done by my husband, but they both turned out amazing!
This looks fantastic!
I recently conquered homemade bread! Such an easy and delicious treat to have around!
What a wonderful recipe for FALL. It is 41 degrees where I live this morning! And who doesn’t love KITCHENAID?
Used gluten free bisquick to replace the flour to make a gluten free version for my husband who loves apples and Carmel!
looks great. sounds like a must try.
I tweeted https://twitter.com/tinyblessing/status/391544611513974784
I’m looking forward to trying the Apple Crumble, I love apple desserts.
Looks delicious. Fall means apple breads and desserts in my book.
My biggest challenge is finding solid appliances that actually work. Kitchen Aid would make this Apple Crumble amazing!!
I tweeted:
https://twitter.com/4BlueHouse/status/391462032597213184
My most recent cooking challenge was homemade yeast rolls. The first attempt was not great but not so daunting that I won’t give it another try.
EXciting giveaway, I love your writing style.
I made cake bites and they were a hit. I had been wanting to make them for some time and they came out wonderfully. Thanks for the awesome giveaway and post 🙂
Renee
fattybumpkins at yahoo dot com
Wow, apple crisp is my family’s favorite fall desert! Glad to have a new recipe to test on the kids- they loved it. Thank you for your recipe and the opportunity to win a new kitchen aid!
My husband would love this recipe!
This looks so delicious that I can’t wait to make it… my mouth is already watering!
it turned out great and was very easy to make. Kids loved it.
OMG.. its apple season in the Northwest! Guess what I am making tonight!
SALTED CARAMEL APPLE CRUMBLE!
sounds tasty, will have to try that one
it was a great video
I am totally going to make this when my cast iron set comes in! And I absolutely love kitchenAid!
I’ve just come across your site recently looking for a recipe. My goodness!! I hit the jackpot of all recipes. Made your potato skins and they were amazing. My family thanks you for the new dinners they are having. I would love to win some new appliances to cook them on.
I recently conquered the perfect banana oatmeal muffin, but it would be so much easier with a KitchenAid mixer–I had to use a hand blender!
I conquered a major cooking challenge this fall with our abundant garden. With our old standard Kitchen Aid stand mixer I ran over 6 bushel of tomatoes through the sieve attachment. After the first batch, the motor started making strange noises and sounded like it would fail but it kept going. With all the tomato juice I made 16 large stuffed peppers, 36 pints of salsa, 18 pints of V8 juice, 14 pints of tomato sauce, and 9 pints of tomato paste! In between these canning sessions, I used the shredder attachment for potatoes to make hash browns, cheese for Potato, Ham, and Cheese soup, and the mixer for peach jam, cakes, mashed potatoes, and daily meals. I would make my son’s wonderful squash soup recipe but recently broke my Kitchen Aid Processor. And after reading this recipe, the Salted Caramel Apple Crumble will be next if the mixer motor hangs in there. I have been a big fan of Kitchen Aid appliances for years. I have bought the Artisan Stand Mixer for both of my children as gifts. If I won the contest, I would start with a Professional Stand Mixer and large capacity Food Processor and fill out the kitchen with a chopper, blender, and all mixer attachments. Thanks for the chance!!
I tweeted!!
https://twitter.com/SaMiKaY101/status/391320885908365312
I am so adding that caramel apple crumble to my must make list!! Something I made recently that still amazes me is salt water taffy. AND I made it by hand. Let’s just say that my arms are STILL sore and it’s been 2 weeks.
My wife started using a kitchen-aid mixer. I told her there was no way we could eat the amount of sweets she wants to cook and maintain our health and our bodies, so she started making breads. The dough hook is great! So far we have had preztels, english muffins, several artisan bread, and whole wheat loaves for sandwiches.
Ready to try this Salted Caramel Crumble but recent challenge was I am learning to decorate cakes and learning fondant.
Also tweeted: https://twitter.com/campswp6/status/391299423503785984
Thanks, your kitchen is awesome!
I tweeted and this I have to try!!! Thanks!
https://twitter.com/campswp6/status/391299423503785984
I finally learned how to make grilled cheese without burning 4 sandwiches. It seems like as soon as I put the buttered bread in the skillet, I’d be called away so at least half of the sandwich was cremated. Now, I start small and do one grilled cheese and stay in the room. I also like to add thin slices of tomato before grilling the sandwich and this tip comes from my Grandma Mary. Your kitchen is sleek with those granite countertops and stainless steel appliances. The Apple Crumble with Caramel drizzled on top looks like a keeper and is making me hungry. Thanks for the Fall dessert and I printed the recipe.
I LOVE Kitchen Aide!!! Congratulations on such a wonderful experience that you will never forget!!!
Tweeted https://mobile.twitter.com/Shiebs24/status/391289316464291840?screen_name=Shiebs24
I tried making a halloween monkey ball coffin cake. Next time I’ll pay more attention to directions! Lol! I had double the amount of sugar and butter…so sweet!!
I made my own pizza dough! And it was surprisingly easy. I didn’t think it would be because I’ve never made any kind of dough before. I still need to tweak it a little, but the pizza I made was delicious.
Just a couple of weekends ago I had a craving for homemade brownies late at night. Of course I only had the tiniest bit of baker’s chocolate but I had enough white baker’s chocolate. I made whities instead! I chopped up the square of chocolate i had, added walnuts, and it was amazing. No idea why I’ve never even thought to try that before.
I would love to try this! And I could really use some new appliances
Looks yummy! Great way to use in-season apples.
I was looking for an apple dessert and saw your video. The caramel and apple combo looks so yummy!
I tweeted here: https://twitter.com/MsTofuFairy/status/391218630341320705
I recently concurred the challenge of making veggie soup with rice that didn’t end up like custard! After discussing it with my hubby, we decided to try cooking the rice I like to add separately and then adding it when the soup is actually done, rather than cooking it with the soup. Worked like a charm!
Okay, here’s what I did. I’m homeschooling my 16 year old daughter this year and our theme is adventures, among which one is cooking. She actually has to make dinner and dessert for us once a week so we’re always looking for new recipes and we LOVE crumbles.
We took to recipe and ran with it, making not one but two versions because my husband doesn’t like to eat flour (gluten concerns) but he over apples, so we made him one using freshly ground spelt (not gluten free but much lower gluten content). Both versions were fabulous and being so easy, will be added to our autumn crumble passion (I have a blackberry crumble that’s to die for!).
I got my Kitchen Aid stand mixer for my wedding four years ago and it’s been my go to counter appliance ever since. I love it!
Fabulous recipe – fabulous Kitchen Aid appliances. I have both Kitchen Aid stand mixers and when the holidays roll around, both are in constant and at time simultaneous use!
Pumpkin Cookies, Apple Slice and a vat of Tapioca Pudding filled a rainy afternoon in Michigan… This crumble was yesterday’s adventure…more rain…great recipe to find for distraction. Our KA mixer has gotten and continues to get a definite workout. My favorite thing to make in it is Italian Merengue Buttercream. Without the machine it would be a soupy disaster I am afraid. Cheers to your fun recipe and the KA giveaway…
Wow!! This will be a big hit at my next party. Can’t wait for all of the compliments.
Tweet – https://twitter.com/willitara/status/391093300901339136
I tried your salted caramel apple crumble because I love apple crisp and this sounded like a great variation. I love it!
I love my kitchenaid 6qt mixer. I can’t imagine life without it!
This week I used it to conquer an elegant coffee cake, a multi-layered ice cream dessert, pizza dough, cinnamon roll cookies, butterscotch brownies, granola bars and chocolate marshmallow cookies.
I made a chocolate cake for the first time and was surprised that it actually rose! My cake was light yet heavy at the same time. I still need to experiment with this cake as the only chocolate that I used was unsweetened. Have to see how using semisweet will make this cake even better 🙂
Here’s my tweet url https://twitter.com/pelletposy/status/391044132526764032 Thanks!
I’ve cooked home made, rolled by hand pasta , it’s a lot of work but I was so pleased with the results. Thanks for the incredible giveaway!
A link to my tweet: https://twitter.com/megHan_08/status/391021243798781953
Thanks!
Salty sweet and caramel goodness… definitely making this! Thank you
I can hold my own in the kitchen, but have always been intimidated by anything you bake in a jellyroll pan and then actually roll up into a presentable dessert. I finally decided to I’d take a chance on a pumpkin roll since they are so good and pumpkins abound here. Wow, this was so easy, I can’t believe I’ve never attempted to bake one before. Next up….Red Velvet Roll!
I have loved to cook since I was little but because I have become physically disabled, cooking at all has been a challenge. I have recently felt some better and have been making sweets for weeks and gotten so much satisfaction from my family enjoying them! Their favorite has been my Pineapple Upside Down Cake and White Chocolate Blondies. My mixer stopped working so I have had to whisk everything by hand (for someone with arthritis and chronic pain this is quite the task!). Since I am finally back in the kitchen, it would be truly awesome to have any Kitchenaid appliances to make my love of cooking a little easier. I will be trying your Salted Caramel Apple Crumble as soon as I am able. It looks delicious!
Going to make this on the weekend, YUMMMMMMMM!!!
Oh my word. I would love to win this!
I successfully conquered making jam this summer – one out of two batches isnt bad! 😉
This looks so yummy! and your kitchen is absolutely beautiful!! I would love to win the appliances!
I have not made it yet but it looks very good and I will be making it in the future..I have made pasta from scratch but was a hassle to do my hand cutting with a knife etc…it did turn out very tasty though 🙂
I recently purchased a new Kitchen Aide mixer and passed my first one to my daughter. Last night I made home made icecream with the freezer bowl and oh my goodness!! While the icecream “ripened” in the freezer, I baked an apple pie with crumble topping. YUM-O! Now I need those new appliances to re-do my kitchen!
I am going to attempt to do some baking this fall. I want to try to make my grandma’s brioche for the first time. It will be interesting. This looks so tasty though. I might have to give this a whirl.
I am not much of a cook/baker at all (mostly I only accomplish looking at what people like yourself are able to make and drool lol) but this Salted Caramel Apple Crumble looked so darn good I had to try making it for my family…I made a run to the store for the heavy whipping cream, and got to work. It actually turned out fantastic and my family loved it 🙂 Thank you!
Would love to have the whole lot of appliances but then I would need a new kitchen….hmmmm
This looks great. Hoping to redo kitchen soon, so these would be a dream!
I just conquered Pound Cake! Sounds easy but the recipe I was using resulted in a dry crumbly cake but I found one that required sour cream and now it’s a wrap! It was a hit at football Sunday last week and is my go-to for a quick dessert – just add strawberries and cream and voila Strawberry Shortcake!
Here is the link to my tweet. https://twitter.com/DadsDeals1/status/390850767843651584
It never fails every time I make anything caramel I get burned. Well This was no different BUT it was well worth it.
Recently I had lots of bananas. I made banana snack cake with chocolate chips and chocolate banana muffins. Yum, they were so good.
My life would be easier though if I won this. My oven is broke and I had to pack up and borrow my Mom’s oven.
The next thing on my list-of-recipes-to-attempt is butternut squash soup. Can’t wait to see how it turns out!
Being the only vegetarian in my house, when I make desserts, I don’t get to eat them… I recently started substituting vegetarian ingredients and my family doesn’t even notice… plus, I get to share the creations with them!
Yum! I now know what I’m doing with the apples I just bought!
What a delicious looking recipe and a great contest!
The crumble looks great, might try it next weekend.
Love the giveaway. Thanks.
I recently made truffles for the first time! I know they’re not difficult but having never made them before they were intimidating. They turned out great though and my husband loved them for his birthday. (They were cake batter cookie dough truffles! 🙂 )
This was my most recent cooking challenge, CARAMEL APPLE CRUMBLE and it turned out delicious! Thanks! Would love to met future cooking challenges with a fully stocked KitchenAid kitchen.
Omg I am so making this tomorrow. And I wouldn’t mind the appliances either.
My biggest challenge has been to adapt recipes that my husband can enjoy also because he is on a very restricted diet due to heart problems. Will be checking back on your site!
Hello, the “Salted Caramel Apple Crumble” is so delicious! There is just something about Apples and Autumn! The recipe is easy to follow and deserves a 5-Star Rating! Thanks so for sharing!
I made it and it was great!!! My whole family loved it!
How adorable was that video?!?!
I came across Lauren’s blog and video this morning and decided that I was up for the challenge.
I opted to use Stevia in lieu of sugar and added a handful of oatmeal to the crumble for a couple of personal touches for my family.
Now, I’ve snuck in a few bites myself and have to say this is quite delicious! My family on the other hand will have to finish their dinner before enjoying this yummy treat this evening! 🙂
I can’t say that I used any KitchenAid items in the making of this, but would be so honored and thrilled if given the opportunity to in the future. Thanks so much.
Yesterday i made fried carmel apple pies using eggroll wrappers. My kids loved them. I also made mini pumpkin pie tarts. Something about this time of year makes me want to bake. I covet your 7 qt mixer. I have the 4.5 qt kitchenaid and there are so many things I would love to do with a bigger bowl and stronger motor.
I needed a new recipe for pie specifically Apple Pie! One of my favorites, oh so delicious! I made the best homemade chicken noodle soup last week using frozen egg noodles(first time). I am sold and my family even loved the soup on the 2nd day.
I think you looked super cute! Thanks for the chance to win.
I am obsessed with all things apple…. This looks perfect!!! :)) Thank you for the chance to win a beautiful kitchen!!
I also tweeted! Bonus 🙂 Thanks for the chance to win!
https://twitter.com/Andra_Lyn/status/390458891391078400
While I didn’t make the caramel apple crumble, I succeeded with apples in a different way!
For the LONGEST time, I have been a mess with pies. I go the whole homemade route, because nothing Kroger or Meijer has been able to roll out can match with my mom’s homemade pie crust. Unfortunately…I am not my mother. My pies have turned out burned, undercooked, collapsed, you name it! So this time around, I wanted to concentrate on the filling. Who cares if the crust flaked off or whatever, as long as what was inside made it worthwhile!
So instead of my traditional recipe, I experimented! I blended up my filling with a beater, which I’ve never done, but hey, I was craving some of those Milky Way whips and my craving got the better of me! I also added some weird extras, like hazlenut coffee creamer. Yes…I said coffee creamer. Don’t ask me why, it came on a whim…perhaps I was daydreaming too much about my afternoon cup of joe… And guess what? Something amazing happened…because I wasn’t “micromanaging” my crust…it turned out just fine, And the filling was amazing! Just the right blend of fluffy whipped filling and cinnamon-y apples! The hazlenut gave it something extra…I was thrilled! I just wished I had more than the cat to share it with, cause the fiance is off on a business trip…*sigh* knowing me, when I try to replicate when he’s home I will end up with a burned mess. Still, it was a really fun time!!
Perhaps if I win, the man will be encouraged by all the shiny new appliances to get in the kitchen with me 🙂
Love me some apple carmel crumble and some Kitchen Aide appliances!
looks amazing!! after reading through the recipe, I’m excited about making this. Looks very easy. Would love to win. Moving back home to be with my mom who has dimentia & am redoing the kitchen.
I’ve pinned it to make as soon as I get the ingredients, and I’ve tweeted it!
https://twitter.com/SuperSavingss/status/390222116026466304
This looks *amazing*!! And I would l.o.v.e. to win the KitchenAid appliances!
My latest cooking challenge is trying to make enough food for my family of 8, plus have enough to have some leftover or enough to freeze…..no matter how much I make, it’s always gone so fast, lol!
~ Mara
Recently, I conquered chocolate eclairs. It was intimidating but I think they tasted great for my first attempt. Can’t wait to try this recipe too!
I recently made Swiss Meringue Buttercream for the first time using my new KitchenAid mixer. It was wonderful and I love the mixer!
Second entry qualification!
http://officerandgentlewoman.blogspot.com/
Wow! I am always looking for fall treats. For some reason I love flexing my baking muscle during the fall and this sounds amazing. I just baked up a batch of gingersnaps with a dreamy lemon cream filling and this one is next. I also just discovered dual fuel ranges and want one. I asked my husband for one and he said “What’s wrong with the stove we have?” I explained nothing was wrong with it so he asked me to price one and I did. It was at that moment he reminded me that he was in the Army…he didn’t own the Army. This new military wife could put a new appliances to use!!!!
Thanks!
I don’t own my own kitchenaid stand mixer, but grew up with one, and have always wanted one.. so it’s no surprise that one of my sons DOES have one.
Fall always makes me want to find ways to use pumpking, and the smell of spices, especially cinnamon and nutmeg always reminds me of the apple butter festivals we went to every Autumn in Ohio.
I decided to put together a recipe that my friend says beats ALL baking recipes she has ever had – Pumpkin Cinnamon rolls.
I made a few versions – one with dried cranberries and one with pecans mixed into the cinnamon mixture. I frosted some with cream cheese frosting, and some with an orange zested glaze.
Yum!! I can’t wait to try making them again.. the color, texture and flavor was amazing!! 🙂
Yum! I made this and spooned it over puff pastry in mini muffin tins. Tiny little treats!
Yummy yummy! I’ll be trying this this weekend!
I love your blog and I am about to make your zucchini coconut chocolate chip cookies, I do want to switch it a little by adding butternut squash instead of zucchini, wish me luck and I will let ya’all now how they come out. good luck to everyone!
This looks so good! I’m gonna make it & try it out on my family!!!
Apple pie with crumbles on top was my favorite dessert growing up and this recipe is perfect because I can get the same delicious taste without having to make a pie crust!
http://knittingabstractly.tumblr.com/post/64125114965/sweepstakes-entry
Bloggin
Using my kitchen aid food processor I was able to make a delicious apple crisp. Kitchen Aid rocks!
YUM!!!! gimmiegimmiegimmie!
OMGosh! I was looking for a different twist on my usual apple crisp to take to a friend’s annual hog roast and I found your site! This was gobbled up a few minutes after the first person tasted it! Even had requests for the recipe so gave them your web site name. Thanks so much for sharing it
with us and I do envy your wonderful KitchenAid appliances! Too be so lucky! Thanks, Gina.
The wife LOVES caramel i’ll have to make this for her
Yay! This recipe is absolutely perfect for me. I just bought a slew of apples at a local orchard! Cooking has always been a challenge for me, but I push on! Last week I tried to make soft and chewy salted caramels. They were pretty delicious, but I think I over cooked them. 🙁 Maybe it’s my lackluster kitchenware! I would love KitchenAid gear! I would also love to have a beautiful kitchen like yours!
My daughter and I are making this today! We will add a scoop…or two of vanilla bean frozen yogurt. We can’t wait to enjoy this. Kitchen aid helps us make wonderful recipes and memories in the kitchen that will last a lifetime.
Ooooo, vanilla bean Fro Yo….so wish I saw this idea this am when I was at the grocery store. Enjoy! 🙂
That looks delicious! I haven’t made it yet but would like to try it. My oldest son loves apple desserts so I know he would enjoy it. Beautiful kitchen!
I recently made homemade manicotti and it came out delicious. This was my first try at it.
I have tried making homemade fresh pasta with my late Mother and our neighbor way back when I was a child!. What a fun and lovely experience. And also, I have made candy with my little nephews and nieces, these are fun family friendly challenging activities, that bond and bring laughter while making slight mistakes. Try it and your life will much fuller and a child’s too. Seeing these great recipes made using KitchenAid appliances truly bring the functionality and the beauty of the appliances to the forefront. Loved the videos, great job.
Omg I have wanted a KitchenAid mixer for forever but being in college I just can’t afford one. Well, I have mastered lemon ricotta sugar cookies…so yummy!!
I live my kitchenaid mixer and would love to win new appliances! I just got a bushel of apples and will definitely be make this this weekend! Yum I love apples and Carmel 🙂
I am trying to learn to cook things I love in a gluten free way…last thing I tried was making an oat flour topping for apples to create an apple crisp. My appliances are shabby and I would love to win a new entire kitchen full!
Had to try this recipe- it was excellent! I made do with some unknown sweet variety apples from our trees, and though a tart Granny Smith would have been best, the pan was still cleaned out! Going into my Fall recipes. Thanks!!
https://twitter.com/misaacmom/status/390005388508004352
I need to research which apples are best for baking. Would love to try this recipe
No recent cooking challenges although I did set my kitchen on fire once upon a time…..
This looks wonderful! My husband and I always have an apple pie cook off at Thanksgiving and our friends and family decide the winner. I think I might change it up this year and make this Apple Crumble instead.
Amazing apple crumble! I will need to try this with my new gluten free flour and see if it looks and tastes as yummy.
My newest challenge has been determining an allergy and it appears to be gluten. So the challenge is learning how to make all of our favorite foods in a different way. It has definitely been a trying experience of having to turn my kitchen and pantry upside down as I work to eliminate the gluten. It isn’t an easy task to completely change my life but I look forward to being healthier and learning how to cook your recipes with gluten free ingredients.
We have a family get together soon and this will be perfect to make!
I tweeted!
https://twitter.com/CristinaPiva/status/389960346586210305
what a fabulous recipe. I love that Kitchen Aid challenged you to present us with such a great recipe. My challenge is not owning the fab Kitchenaid stove. All kidding aside, my most recent challenge was baking desserts for a last minute birthday bash. Oh my, multi-tasking in my small kitchen was exciting. Look forward to trying this fab recipe- thank you!
Time to buy some spanx to go with the Apple Crumble:):)
I’m picking my apples now. The only thing that sounds better than apple crisp is salted caramel apple crumble. I’m going to make it. and I hope to win this giveaway. Thanks for the opportunity.
Just made this apple crumble. I’m a new wife of one month and I want to make sure my new hubby’s tummy stays happy. He loves apples so when I found this post through pinterest I had to make it. (Found out about the prize appliences after way later after I made it.) Anyways…it’s in the oven now and my husband will be home from work shortly. Can’t wait to see his face when he walks in to the smell of apples and caramel baking in the oven!
I have always “dreamed” of having kitchen aid appliances I own their mixer and I love it. When I made apple crisp I use more sugar and butter I have a sweet tooth. The best time about fall is APPLES my family loves them! Did you know you can freeze apples? All you need to do is to peal, core, and cut into slices. Put them in a air tight container freezer bags.
I know it may seem silly but I have always had issues with baking quiche! I love to eat it but no matter what I do it NEVER turns out right! Well for the first time ever I FINALLY did it! It turned out great and was gone before breakfast was over! Everyone was asking for more! Guess I’ll have to make a double batch next time! Thank you for this giveaway! We just recently started taking down walls in our house so we can expand our kitchen at some point because right now only 2 people can be in there! 🙂 I need more room!
I love all things Salted Carmel and I love apple crisp! So I have to make this! So perfect together and did not disappoint! Thank you for the recipe!
should say “had” not “have” 🙂
https://twitter.com/KDragonflyDsign/status/389941617710206978
just moved into our new home as husband and wife and would love to make over our outdated kitchen with amazing appliances
and the answer is Yes they did
Perfect recipe for this time of year! And I certainly could use those great appliances!!
Brooke is such a cutie, really enjoyed the video, you’re very great at it, Pinned the recipe to make, you made it look easy.
Tweeted!! https://twitter.com/DebiHubbard/status/389898717102211072
Love apple crumble but have never made one with caramel!! Sounds like a yummy dessert for company this weekend. Thanks for the great recipe and chance to enter this awesome giveaway!
I may have accidentally commented on this twice. Sorry!
A recent cooking challenge I tried is pesto sauce from home grown basil. It turned out wonderfully!
smchester at gmail dot com
I just made my first Apple Cake from scratch using my Kitchen Aid mixer! Apple Crisp is next! Would make it even sweeter to win the other appliances! Thanks for a great recipe!
I’d do Anything fro a new appliances! In the meantime I am succumbing to this recipe. Maybe I can make it bulging belly friendl 🙂
This looks soooo good!!! Making it tomorrow 🙂 Sure would love to win the appliances!!!!
Can’t wait to try this recipe….perfect to kick off Fall!
Can’t wait to try that recipe! Looks amazing! I made pumpkin cheesecake this weekend for thanksgiving ad it turned out fabulous! Thanks for all your inspiration. I would love to win the appliances 🙂
I tweeted about the giveaway here https://twitter.com/regardingemily/status/389857542131560448
My sister and I made a 3D Lightning McQueen cake for my son’s birthday. Definitely a big baking project to tackle! We’d never done a 3D cake, but it came out really cute and my son loved it.
I’ve been searching for a new Apple Crisp type recipe and looks like this one might be just right up my alley. Thank you so much Lauren for your wonderful recipes and opportunities to win fun items for my kitchen.
I also tweeted about this
https://twitter.com/NadiaDespain/status/389852588469784576
Salted Caramel Apple Crumble looks amazing! Definitely have to give it a try with some of the 2 1/2 bushels of apples we brought home last week. 🙂
I recently conquered making my own English Muffins….so much better than store bought and I like knowing what goes into them. 🙂
I’d love to win. I love KitchenAid appliances!
I use my kitchen aid mixer in a similar fashion all the time. My family loves when I make bread using the mixer and the other day I made an apple crisp in muffin form. I put this recipe on my agenda for this weekend when I have some other people help me eat it.
Oh My…Making this as soon as I can get apples!
I am ready to cook this, I have been looking for an apple recipe
I am constantly trying new apple crumble recipes to find the “one” – this one might be it. I’m a busy working mom, who would love the help of new appliances!
My crumble came out too wet…think I used the wrong apples will try again w/honeycrisps
I tweeted about the giveaway, https://twitter.com/Stephan83859077/status/389837921282301952
https://twitter.com/MShull/status/389837241419190272
I have been experimenting lately with variations to a gravy that I want to make and bottle for my startup food company! There are many great Southern family recipes that the world needs to partake in but I will try to make them a little bit healthier 🙂
Pinning this for sure! Snowing here so thinking this would be a yummy recipe. A new mixer would be great also.
You made that look really easy! And I love Kitchen
Aid products as they are so durable!!
OMG….I love this recipe. I’m going home tonight an make it. I also just love Kitchen Aid!!!
This recipe looks yummy and I REALLY need the appliances
Wow, this looks delicious! What a great blog 🙂
I recently conquered my fear of the unknown and made homemade marshmallows. They turned out amazing! I will be hard-pressed to buy marshmallows after this! And I’m about one week from making my first pumpkin pie from scratch. Bought my pie pumpkins from a local farm yesterday:)
https://twitter.com/KatDAdams/status/389832738582183936
With fall being in full blast in Oklahoma now, I’m dying to make anything salted caramel apple or pumpkin! I would love to win!
I recently made homemade ravioli.
The dessert looks amazing! It would be amazing to win new appliances too 🙂
Would LOVE to win this!!!!!!!!!
mmm this looks like a perfect fall recipe!
My friend just brought me a bunch of apples from a family farm in Iowa and this recipe looks like an amazing way to use them! I also will be using my KitchenAid mixer that I love so much!
Oh this looks great, going to have to make it. Thanks
I recently tried Delumpkin Pumpkin Cheescake Cake, hmmm I still have to tweek the recipe…I am looking for a Pumpkin cheesecake ..more cake than cheese. I will try the crumbled apple caramel, my daughter loves apples and caramel. Love my yellow Kitchenaid mixer…would love to have a kitchen full of Kitchenaid
I can’t wait to make this! I’m not the biggest fan of apple pie but I think this recipe will change my mind 🙂
I tweeted.
https://twitter.com/intent/tweet?original_referer=http%3A%2F%2Fwww.laurenslatest.com%2Fsalted-caramel-apple-crumble-kitchenaid-challenge-video-with-giveaway%2Fcomment-page-21%2F%23comment-200646&text=Lauren’s%20Latest%20%C2%BB%20Salted%20Caramel%20Apple%20Crumble%20%2B%20KitchenAid%20Challenge%20Video%20with%20GIVEAWAY!%3A&tw_p=tweetbutton&url=http%3A%2F%2Fwww.laurenslatest.com%2Fsalted-caramel-apple-crumble-kitchenaid-challenge-video-with-giveaway%2Fcomment-page-21%2F%23comments&via=laurens_latest&xd_token=4705249ccd0b44
The thing that I have tried lately is to make homemade Enchilada sauce. Great giveaway, thanks!
I tweeted!
https://twitter.com/intent/tweet?original_referer=http%3A%2F%2Fwww.laurenslatest.com%2Fsalted-caramel-apple-crumble-kitchenaid-challenge-video-with-giveaway%2F&text=Lauren’s%20Latest%20%C2%BB%20Salted%20Caramel%20Apple%20Crumble%20%2B%20KitchenAid%20Challenge%20Video%20with%20GIVEAWAY!%3A&tw_p=tweetbutton&url=http%3A%2F%2Fwww.laurenslatest.com%2Fsalted-caramel-apple-crumble-kitchenaid-challenge-video-with-giveaway%2F&via=laurens_latest&xd_token=5b04023a504c88
Would love to win!
I needed a dessert for a Halloween party I was attending. This was a huge hit, and I will definitely be making it again. Thanks for the chance to win this awesome giveaway.
I’ve recently jumped on the canning bandwagon. It’s been interesting to say the least!
Bellisimo! You and your daughter should have your own video series. I will be making this with a few changes. I am celiac and can’t use regular flour but I will try this with Cup4Cup, does not always work but most of the time. I have a Kitchen Aid stand mixer that use more for GF bread making than anything else and since I make it for my family and I sell it at our local markets…it gets a real workout. I also have a Kitchen Aid toaster/convection oven that has taken the place of my oven for the most part. I would go nuts if I won and could replace all that I have in my very old kitchen with awesome Kitchen Aid appliances.
I am drooling at your desert but more than that…your oven!
This looks so delicious! I have to try it for my fall baking. A new mixer would be so great as my 6 QT died on me recently and I haven’t been able to get a new one or get this one fixed.
My kitchen challenge is to not over mix my pumpkin bread batter in my Kitchen-Aid mixer.
This looks so good! I’ve been looking for a great apple crumble recipe to make my boyfriend for his birthday later this month. This could be it!
I recently completed a personal cooking challenge that is similar to this…mastering my mother’s homemade apple crisp (which I’ve been wanting to learn to make for years).
Yummy, and so good for fall. Wonder if you put this on top of a pumpkin pie. That would be extra tasty.
This dessert screams my name! I’m never going to get over the Salted Caramel Craze! I hope this food trend never goes away! And bonus! The chance to win anything Kitchen Aid… you’re amazing! Cannot wait to try this. After a trip to the apple orchard this is the number one thing I’m making!
I recently went gluten and wheat free which has been a huge challenge for me. I grew up around home baked muffins, pies, breads etc in my moms diner. After 24 long years, I chose another career to be able to spend more time with my children and family, but my love and passion for cooking never left. As you all know, a restaurant is a tough business and difficult to have small children in all of the time. So, now my home kitchen is always occupied and my mom still cooks breakfast every weekend from her house where diner family and friends visit just like the good ole days! I’m constantly creating new, healthy recipes. I recently made a pumpkin apple soup with smoked bacon. OMG it was delicious. I even brought it so my school for a staff luncheon and everyone wanted the recipe. YUM!!
Your apple cobbler looks delicious and your kitchen is beautiful. Each year my family travels to Vermont to pick apples. This year I used my vitamix to smash up a whole bushel of apples, skins and all (no core) to make sweet cinnamon apple sauce and apple crumble. Nothing smells better than apples baking in the Fall.
This recipe looks delicious and perfect for fall! I love KitchenAid and have made many a dessert recipe with my KitchenAid mixer as well. Thanks for sharing!
Sounds so good! Now I have something to try with all the apples we picked at the orchard last week:) thx!
I love KitchenAid products. I use my pasta machine to make pasta sheets that I have infused with fresh black pepper, lemon zest and fresh rosemary. I cut the pasta extra wide and then serve with a roasted lemon-rosemary chicken…it’s yummy!
My husband totally loved this recipe. The fact it has caramel, well that just blew me away. There’s nothing more challenging than trying to create new and exciting recipes without the proper appliances or tools. But you make do with what you got. It would be just so amazing to be able win some new appliances for my kitchen since it’s practically so outdated.
At the moment, I don’t have a stand mixer, but if win these KitchenAid appliances I will definitely make this delicious looking Caramel Apple Crumble.
Tweet – https://twitter.com/mlcottingham/status/389282492085440512
I made 2 deviations:
(1) I cheated, and snagged a jar of salted caramel sauce from the local chocolate shop on my way to the grocery store.
(2) I used my deep dish stoneware instead of cast iron.
Neither of which seems to have taken anything away from this recipe. I thought my apple crumb was good. But, oh, the caramel sauce will now be a staple. I may have to venture into making it. Thanksgiving, here I come!
I bought a kitchen aide mixer when the kids were little. Love how it works. Will have to check out the oven. Any thing with apples is good. Making this now
holy moly – this is going straight to the top of my “i just went apple picking and it’s time to start baking NOW” list! would love love love to win such an incredible giveaway! thanks!
Love the recipe, and the yellow shirt. Yup and love Kitchen-Aid everything.
Tweeted this giveaway too! https://twitter.com/MelindaTodd/status/389177214128111616
I made this apple crumble tonight because it looks so amazing and it was! Thank you so much! We paired it with vanilla ice cream 🙂 mmmmm I will be making this again. It is so easy! And I used my very old beat up kitchen aid mixer to do it 🙂
Can’t stop eating it!! Yummmmm!
Tweeted at https://twitter.com/KDFF/status/389120345883414528
May not sound like much, but my biggest challenge is cornbread! And I made an awesome one last night! I am adding this recipe to my bucket list, though!
This looks so good! Can’t wait to make it and have the wonderful smell fill the house! I think this is something my 3 little ones will LOVE! Always a bonus! On top of it, a chance to help make life more simple with some amazing kitchen supplies too….thanks for the opportunity 🙂
Wow, I can’t wait to make the Salted Carmel Apple Crumble, I would love to win some Kitchen -Aid appliances to help, since I don’t have a stand mixer.
https://twitter.com/disneyfan40/status/389080357628157954
Wow that looks delish!!! I’m hungry now. I recently make a strawberry trifle dessert that is always delicious and a hit a parties. Making this dessert is a stretch for me because. I’m trying to make more homemade desserts.
Love this! Adding it to my favorits!
Just discovered and LOVE your blog. Creating a grocery list to try many recipes now! Crossing my fingers for the sweepstakes.
Yummmmm! Heading to fruit stand this morning for apples- my kids will love this with some homemade vanilla bean ice cream tonight!
I made the caramel apple crumble. Thanks for the opportunity.
This looks amazing! I cannot wait to try it. Than you for sharing! 🙂
my latest cooking challenge was actually finding a way to cook a huge huge organic butternut squash in the best way. I read that you can cut in half and put with 1 inch of water into a slow cooker. I had my doubts, but it worked.. I sprinkled with cinnamon and a little coconut oil while it was cooking.. the house smelled amazing and it worked to make the squash so tender and sweet.. Love my slow cooker more and more!
Cathy B*****y palmbreezelife at yahoodotcom
I just went apple picking with my son’s kindergarten class and we made applesauce. My latest challenge is perfecting pie crust for pot pies and fruit pies would love some fancy new KitchenAid attachments and appliances!
Wow, this is just my kind of recipe, delicious and EASY! Looking good in front of your awesome stove!
I LOVE making caramel and was JUST gifted a bag of the most delicious apples from a friends tree (apple tree in LA – who knew?) Can’t wait to make this tonight on the sorry excuse I call a stove. Luckily – do have a fabulous Kitchen Aid Stand Mixer! xoxo
Salted caramel might be my favorite thing in the world. I made this recipe pretty much immediately after reading it and added some rolled oats to the crumble topping to make it extra crunchy. It was delicious!
Tweeted! This recipe looks awesome!
https://twitter.com/CarolynYalin/status/388804904438857728
loved this post, you have a beautiful kitchen! as a newlywed i am loving preparing delicious meals for my husband. i recently tried my hand at homemade pasta [stuffed spinach ravioli] and it turned out fantastic and was so fun to make! i did all the work by hand but am now pining over the pasta attachment for the kitchenaid mixer. but then we might never eat anything but pasta again.
This looks amazing! I can’t wait to try it. We just picked apples last week and was looking for some fun recipes. This is definitely a keeper! Thanks!
I already own a Kitchen Aid stand mixer and couldn’t honestly live without it. I make everything from meatloaf and meatballs to cakes and cookies to pizza dough with it. Would love to win additional Kitchen Aid products 🙂
I wish I can say i conquered something lately, but my husband stole my kitchen aid for his restaurant and won’t give it back… i did conquer mac & Cheese though… does that count?
This is one I’m sure my husband will love. Apple Crisp is his favorite but this gives it just a tad bit more umph! I can’t wait to get my apples and make it, thanks for sharing!
OMG…yum. This looks absolutely perfect for the season, too. I can’t wait to try….and pretty darn easy, too.
Tweeted ♥ https://twitter.com/jcamp2020/status/388713012426588160
Yum!! And was just thinking yesterday how my kitchaid appliances sorely
need upgrading! Thanks for the opportunity.
My hubby is all about fall and apples.. apple pie, apple crisp, and wait ’till he gets a taste of “crumble”..with caramel no less! Just wondering if this will be his favorite! ♥
This looks fantastic, can’t not wait to try it! I have a few Kitchen Aid items and love them all. Adding to them would be amazing!
I was always intimidated by making homemade pizza dough, but I finally realized that if I don’t try it, I’ll never know. So, long story short, I made homemade pizza dough for the first time and it was so easy. I will never buy store bought dough again. Amen. 🙂
This apple crumble looks amazing! I haven’t bake done yet myself. However, I recently made potato cakes the other day. Definitely a challenge, but delish. Will have to try again.
Yum-MEE That looks so good. I would love to win!
wow
Well, this is something worth to win!!! This recipe sounds delicious, although I think I would eat the crust faster than anybody. And because it’s fall, I am trying to nail the perfect recipe for crisp apple strudel and fluffy pumpkin souffle!
I tweeted 🙂
https://twitter.com/tmyers968/status/388644414001668096
The recipe I have conquered is cheesecake. After many failed attempts I finally got it down! Thanks for the giveaway Lauren! I bought an old home and could totally use new appliances. Kitchenaid rocks!!
I was blessed to have a large group of women over this week from around our state. I baked them all a loaf of fresh pumpkin bread & made my, first ever, batch of English toffee for them to take home in a goodie bag…I find that in giving something I’ve made with my own hands, I receive the biggest joy! Kitchenaid brings so many people so much joy!!!!
Yum, I am so making this!
I tweeted!
https://twitter.com/lyoungstudio
hello, I’m recently retired due to caregiver exhaustion, thank God for the internet and wonderful sites like your own, that have lifted my spirits and encouraged me to awaken a few taste buds! Zucchini bread is on the menu for this weekend. Everything just looks and sounds mouth watering delicious! Next project is the apple crumb carmel thinking about tossing some xtra pecans in, The apple bacon pecan salad was delish! I love making soups, its the perfect time of year, Im wooking in a sweet bread to compliment the soup! LOve Love love the seasonal layout. I look forward to visiting Martha’s Vineyard for a long overdue vacation, its been years, and the farm stand is at the top of my go to list . Since the onset of my fibromyalgia, im learning to use more electric aplliances than the old fashioned hand and hand held way, i look forward to the opportunity to use a great tool as a Kitchen Aide appliance. thank you for your resources much appreciated, you have helped me in so many ways.
My daughter just picked a huge Paul of a
I’d love a KitchenAid makeover!! I light my stove with a match, the oven racks do not slide! Microwave sometimes works, mostly not! My stand mixer I gave to my daughter as a house warming gift (she didn’t want a new one, she wanted “mommy’s”)
Oh please Kitchen Aid, make me a very happy baker once again!!
Looks like fall all spicy and ready to go right in my family’s tummy! So can I borrow your 7 quart black beauty to make this please 🙂
My biggest challenge is actually getting in the kitchen because my appliances are so old and hard to use!
These new appliances would definitely make me a master chef!
I love your blog and all things Kitchenaid.
OOOO yummy! Can’t wait to try this fall piece of deliciousness!!!
I tweeted!! This is an awesome giveaway!! Yay thanks for putting it on!!
https://twitter.com/fromgatetoplate/status/388506288616775680
I ran across this site by accident, love this recipe and would love to win this sweep!
My parents are awesome. I wanted to make them a delicious apple pie as a “thank you”. I have used this recipe three times now- and I won a pie contest with it! It’s time consuming but worth every moment of prep.
Would love a new oven to cook it in. Ours is literally 40 (maybe 50) years old!!
http://www.foodnetwork.com/recipes/food-network-challenge/caramel-apple-pie-2003-1st-place-apple-recipe/index.html
Looks delicious and I love Kitchen-Aid!
Tweeted…
https://twitter.com/vorobey_olga/status/388496706972557314
I have always wanted a kitchen aid mixer…I would love to win this…
Just tweeted for you!
Just went Apple picking so can’t wait to try this. Will have to finish eating the sugar cookies from Laurens Latest and also the lemon crinkle cookies (my personal favorite from you) before making another dessert!
I made this recipe and the whole family LOVED it! It was so easy and simple and it was absolutely delicious! I love apple recipes and the FALL is perfect for them! Thanks for sharing the recipe!
Looks delish!
https://twitter.com/mrspunkin/status/388484342537662464
I would love a new kitchen!
Love Kitchenaid! Can’t wait to try this recipe! thanks!
I tweeted!
https://twitter.com/LiteracyMinute
I cannot wait to make this!! I love my KitchenAid mixer and I am always looking for new exciting ways to use it!!!
Such a delicious recipe. It was a big hit at my house tonight. I substituted whole wheat flour and oats for the flour. Definitely will be making again. Love your site.
Making this incredible dessert right now!! I WOUND’T WANT TO LIVE WITHOUT MY KITCHENAID MIXER!!! It’s almost 20 years old and I would love to have anything NEW KITCHENAID! Kitchenaid products are my number one choice for anything in my kitchen!! I love love love their products and highly recommend them!
Wow! Great prize! And Yum reciepes!
The Caramel Apple Crumble is simply AMAZING! A simple thank you doesn’t seem enough 🙂 I recently started using the dough hook on my KitchenAid Stand Mixer with bread recipes. Duh. So much easier, with great results! KitchenAid is a tried and true trusted name brand that makes life easier!
I haven’t made the Caramel Apple Crumble yet, but I am definitely going to treat my family. The first two times I made caramel I overcooked it, it would pull out your teeth:) I think It takes a little experience to know when it’s time to remove from the heat! i love the idea of salted caramel but I have not tried it yet. I just received my order of a really good sea salt, so I am ready to give this a try!! Thanks! Love KitchenAid, too!
Caramel, apples and KitchenAid……what could be better!!
I made the Salted Caramel Apple Crumble but mine did not look as good as yours did. My topping was browned on top but just didn’t seem to get done on the bottom (against the apples). Looks like I have to practice and make it again!
Tweeted! https://twitter.com/ADiestler/status/388425207066542081
Great looking kitchen and recipes going to try them out. Must be cool to win kitchen
stuff.
I recently made chocolate fudge, with heavy cream and sugar and other ingredients. I kept the candy thermometer in the whole time, but like the first time I made it, it just didn’t turn out right. It kind of tasted like a tootsie roll. Hopefully someday I will get better at fudge making with this method. I would love a new stove, currently my stove is 150 degrees above the set temp, so I keep an oven thermometer in it.
I tweeted this recipe and contest – https://twitter.com/OceanJamie/status/388419312446226432
This dessert looks so darn good. I can’t wait to try making it myself. I would totally love to win as I need new appliances to work with!
Need to make this for my family ASAP! Yum!
I can’t wait to try this Caramel Apple Crunch. It looks and sounds delicious.
Pick me!! Pick me!! My house has the original 1960s appliances so it makes cooking interesting, at best! However, I love cooking! I recently just made cinnamon rolls from scratch and created my own dessert recipe for a potluck part. Yay!
I have to try this. It looks really good. Thanks.
Love the Salted Caramel Apple Crumble recipe – can’t wait to make it! And, I would love to win some Kitchen Aid appliances, we are building a new house and I don’t even know where to begin in outfitting the kitchen!
This looks so good, cant wait to try it out! I’ve never made caramel before!
This looks absolutely delicious! I can’t wait to try and follow your posts too 🙂
Tweet tweet Check out @TaraynComer’s Tweet: https://twitter.com/TaraynComer/status/388401427757793280
I tweeted too! https://twitter.com/amanda0620/status/388402045985648641
I loved watching your video. I will definitely be trying this receipe I love apples and Carmel. One of my biggest challenges has been finding the time to cook all of the recepies I have seen!! My sons got Me a kitchen aid for Christmas I finally got to use it and I love it my cookies and cakes Have been so much better. I would love to have Some more kitchen aid appliances!!
I’m just learning how to make asparagus yummy! My DH who hates veggies actually likes it sauteed with garlic!
I recently made homemade caramel apple cinnamon rolls for the first time. It was challenging, but they turned out great!
Kitchen Aid is my favorite!!! So sleek!!! I would love the opportunity to win!
I love to try new recipes, this is definitely going into the holiday plans! I wanna win!
Love this recipe!!! I have two apple trees in my yard and a ton of apples. I’m trying this one tonight for dessert! Thanks! My Mom has an older Kitchen Aid, it’s her favorite appliance. I hope to get one of my own some day!
I struggle with making apple pie. I get the crust right and the filing runny and vice versa. One day ill get it! Lol!
Would love to win a new Kitchen Aid kitchen. Would just be happy with a mixer!! 🙂
I tweeted about your giveaway!! Thanks Lauren!! https://twitter.com/varks3/status/388388702356905984
My latest challenge was learning to make a wedding cake for a friend and neighbor. There is much more to it than it seems like at first and everything has to come together perfectly at the same time! It was tense, fun and rewarding to see the final product look beautiful!
Tweeted about it too! https://twitter.com/PidgesPantry/status/388387946211979264
This looks AMAZING! Can’t wait to try it! A new Kitchen Aid kitchen would make it easier to make and enjoy! 🙂
Purchased my KitchenAid stand mixer at a pawn shop, it still works great. Oven broke right now so really could use some appliances. Would lov to try this
We are just about to redo our kitchen. These appliances would be perfecto!
We just picked up a huge bag of fresh picked apples from our local farmer’s market. I can’t wait to make all sorts of apple dishes – this one looks divine!
Tweeted about it! 😉 https://twitter.com/MyLifeasaMrs/status/388385916248539137
The crumble looks amazing. I am making tea and chicken soup but a crumble sounds way much better right now!
I made pretzels for the first time recently. Delish!
Oh my word! This video turned out AWESOME! Brooke is the CUTEST 🙂 As for winning some KitchenAid Appliances… holy smokes! That would TOTALLY help my kitchen remodel budget 😉 A cooking challenge I recently conquered was learning to grind my own wheat! SO much easier than I imagined 🙂
This is going to sound super lame. But I recently conquered a cooking challenge. Cooking the perfect hard boiled egg. I’m not sure how it took my 14 years of marriage to figure it out…one more thing to mark off my checklist.
I LOVE the grey color of your kitchen. LOVE. IT. I also love Kitchenaid things and would probably repaint my kitchen to welcome them home if I won!
great video…thank you!
I am sooo making this for thanksgiving!! Although at the moment I am up to my ears in Apple Chutney! This is my second year running my ” Not Yo Mamas Grilled cheese” and you guessed it with Apple chutney!!! My grilled cheese is on a seedless rye from a local bakery, both sharp cheddar and American cheese and my apple chutney! Needless to say.. HUGE HiT.. Phew haha. I truly enjoy your blog! As a mother if two little inspiring chefs and a chef myself its a relief to relate to a fellow mommy chef! Thanks for the laughs and yummy recipes!!!
I love my kitchen aid stand mixer!!! It makes baking super easy!
This apple crumble looks amazing!!
My most recent kitchen challenge was to start making cheese. I made paneer first because it only required milk and lemon juice, but I want to try something like mozzarella next!
I love trying new things in the kitchen- I’m all about the challenge!
I would SOOO love to win!! Thanks for doing this giveaway!
That looks amazing! Just last weekend I peeled and diced enough apples for 6 apple crisp to freeze and bake at a later date!
I am in my fall apple obsession right now. This week I have made fried apples and an apple pie. I have just enough apples left from the trip to the orchard. This may be for dessert tonight! It looks yummy!!!
Please pick me. My kitchenAid mixer is over 14 years old. I have loved it but it’s on it’s last leg. Thank you!
Your recepes and giveaways are always so cool!
My grandma used to make apple butter that we all loved. I just found a great recipe for cranberry apple butter and I actually made it. It was wonderful!
That looks so yummy! Perfect for fall 🙂
And a KitchenAid giveaway too! Sign me up!
I haven’t made the apple crumble yet, but I used my Kitchen Aid mixer to whip up some delicious Nutella cream cheese and honey walnut cream cheese yesterday.
I use my kitchenaide to conquer my moms old fasioned sugar cookies, The recipe requires such a fine blend of butter cut into the flour, that it would take over 30 minutes to cut it in by hand- Using my mixer saves me time, and makes these amazing cookies a treat twice as often 🙂
I need the kitchen aid mixer a lot!!!
I would love to have the same kind of passion that you have for cooking and baking. Since, I’ve never attempted to do any kind baking; not because I’ve never wanted too, but because I’m afraid-terrified that I will mess it up! I will try to conquer this recipe with my 3 beautiful daughters and really no proper equipment (I don’t own a hand mixer let alone a stand mixer). Wish me luck-with this recipe of course.
Oh, how I would love to win some new appliances!!!!
Wow that looks amazing! With this chilly weather, I might just make that tonight!!
Would love to win!!
I sooooo need a new oven! Right now we have to increase the temp by 15 degrees to get it to the temp needed, and sometimes, just when we think that is always the case…we will up the temp only to discover that the oven decided that it will work properly today…much to the disintegration for dinner……please help me replace my multiple personality oven!
O M G yummmm and cant believe how great you look after baby great job and last but not least PICK ME PICK ME to win 🙂
I didn’t make the salted caramel apple crumble yet as I have gestational diabetes and have a week and a half before little guy arrives but I did conquer canning this summer! I just canned my last batch of apple pie in a jar this morning! I’ve always been very intimidated by the idea what with botulism and bacteria but I took a few classes and watched a friend and so far this year have canned salsa, pickled beets, applesauce, apple pie in a jar, raspberry ham, peach raspberry jam, and some homemade spaghetti sauce! Next year I might work up the nerve to try pressure canning!
Love your blog and have made many many many things from it. Love my KitchenAid as well 🙂
Looks delicious! I would give anything to win this giveaway since I only have a 10-year old hand mixer. (Trying to evoke sympathy here…lol)
I recently conquered French macarons! This recipe looks really good too!
Just Tweeted! <3
https://twitter.com/ichibanmama/status/388361144798179328
Can’t wait to make this with my girls!!!
I made this and it turned out awesome! Love kitchenaid too my mixer is my best friend lol. Would love to win I could use a new oven my is really old and finicky and bad for baking 🙁
I tweeted the giveaway!
https://twitter.com/april_millar/status/388357741858680832
I would LOVE to win!!!!!
Looks great! I finally made ribs- sounds easy to everyone else, but I was so afraid to even try and they came out awesome!
I would love to win the appliances also! I love your blog and recipes.
Red apples and Red Kitchenaid appliances….they definitely go together!!!
I haven’t made this yet but I will so thanks for another great recipe, Lauren! I recently made and canned apple butter, and have started to dabble in breads including homemade bagels and loaves of french bread.
I couldn’t survive without my KitchenAid mixer……I use it with its many attachments! My last home was remodeled with an all KitchenAid kitchen. Having moved to another state, I miss so many things about my dream kitchen. Would love to have a chance at winning your contest!!!
Tweeted about giveaway
https://twitter.com/nlarma/status/388357877334683648
I tweeted!
https://twitter.com/Mel_Be_7/status/388356931481378816
I love your new appliances! I want a double oven so bad! And you are an absolute natural on camera; congratulations!
here is my tweet! https://twitter.com/Audreyvwbug/status/388351082813878272
and my blog post! http://seeaudreyknit.wordpress.com/2013/10/10/i-cant-resist-giveaways/
[…] I can’t resist giveaways […]
I’ve been working on making caramel…not quite there yet – so I’m anxious to try your caramel sauce!
I made this using Trader Joe’s salted caramel sauce, so good…
I love kitchen appliances! I also love love your new house, the kitchen & your daughter’s room are great! This recipe looks drool worthy!
I have always wanted to make homemade caramel, but have been too chicken to do it! Another to-do item that I plan to tackle soon is macarons!
Wow what a great giveaway. Would love to win this awesome package.
I love anything apple or pumpkin!! This looks like a must!
I recently made meringue and used it to make pavlova and meringue cookies! Not as hard as it seems!
Oh my that salted caramel apple crumble looks divine! I’ll be picking up some apples this weekend at our local farmer’s market for sure, your KitchenAid range is to die for! Thank you for the fantastic giveaway.
You are just the cutest thing!! I love reading your blog (and I am not a blog reader)
Omg love all your recipes! I’ve always wanted a kitchenaid mixer especially to try out you cinnabon cinnamon rolls recipe! I know my family will love love LOVE them!
Love your stuff. I try as many recipes as I can!!!
Well, I haven’t made the caramel apple crumble yet, but I recently took on a new cooking challenge–at least, new to me–polenta! My fiance and I have only ever bought the kind in the tubes that you slice up, but we were craving creamy polenta like we’ve had at restaurants. We went to Whole Foods, where they have really inexpensive polenta in bulk, looked up a few recipes, and got to work! We ended up combining a Rachael Ray recipe and an Emeril Lagasse recipe, so the finished product was a creamy, cheesy polenta with a spicy chicken and veggie topping. It was amazing, and we can’t wait to make more polenta! It was a bit of a challenge stirring it constantly, but my fiance is a champ and did it with no complaints 🙂
Check out @831maylove’s Tweet: https://twitter.com/831maylove/status/388352685348372480
Don’t think I left the right link the first time.. this is the right one! https://twitter.com/ILoveRedWings/status/388349130134679552
https://twitter.com/PJGurganus/status/388351943510220800
This recipe looks delicious and I’ve always wanted a KitchenAid Stand Mixer! Thank you for the opportunity! 🙂
This turned out to be so much easier than I anticipated! Making caramel scares me but this was great!!! We devoured it quite quickly! 😉 In response to your prompt: I recently tried egg noodles! I have no pasta machine so I rolled them out by hand. Needless to say, fresh pasta is SO much better!! 😉
Looks so good! Makes we want to go apple picking and get started.
That looks amazing!!!!!Something i’ll have to try.
Can’t wait so many things to buy….
https://twitter.com/lyssa2179/status/388351102783340544
My tweet!
I love caramel!! Oh boy……..
I can’t wait to make this for my husband and 5 kiddos. YUMMY!!! They will be so delighted!
I tweeted about it! LOVE your kitchen..DREAM kitchen! KitchenAide is amazing!! https://twitter.com/ILoveRedWings
I recently made my first risotto. It wasn’t perfect, but it was pretty tasty.
I will be making this tonight!! Looks so good!
Gorgeous appliances make the food taste even better! Will be trying this recipe soon!
I love anything salted caramel and anything apple. Combine the two???? Awesome!
Looks delicious!
I can’t wait to try this recipe! I have a ranch full of people to cook for. They are going to LOVE it!
This looks like the best fall treat ever! I need to make this immediately.
Love your page. Looks great and I love KitchenAid products.
Jen
I ended up making this three times in one week (for three different occasions) – it got rave reviews every time! The last time I made extra caramel sauce so I’d have some left to put over ice cream – soooooo good!
This looks amazing! I made a new recipe for turkey meatloaf last night . Would love to make it with anything Kitchen Aid! This apple crisp would be the perfect ending to my new recipe! Thanks!
Following you on Twitter and tweeted about this awesome giveaway.
https://twitter.com/Moore30Terri/status/388191367433707520
My apple tree was loaded with apples this year so I have been conquering the baskets of apples by making apple butter, applesauce and apple desserts. I have plenty left to try your apple crumble. Thank you for the recipe!
I am so excited to try this out with my kitchenaid mixer! Would love to win the appliances so I can upgrade what I currently have to make more yummy treats!!
Love this recipe and cannot wait to give it a try! Also love my kitchenaid mixer and would love other kitchenaid products! How cool! Here is my tweet! https://twitter.com/jbweb/status/388124727673253889
Best recipe for fall, phenomenally delicious. Better make a double batch next time!
Caramel apple crumble was deeeelish!!!
This apple caramel crumble looks fabulous! My biggest cooking challenge is that I currently don’t have an oven any more! We just moved into a house that has the original 1965 model of oven (the kind that is built into the cabinets), and it finally gave out. The wiring for this kind of oven is different than modern ovens, so I will have to get different wiring done for a newer style oven. Hope I win-I’ve had to figure out how to do a lot of cooking in the microwave!
My latest challenge has been making biscotti using my old no name standing mixer. I burned it up the other day before I even added all the dry mixture to the liquid mixture. Bummer! My sister uses her Kitchen Aid all the time to make pastas & everything. I want one too!!
https://twitter.com/spradlinmom/status/388025767650537472
Fabulous contest – crossing my fingers!!
I am recently remarried and now cooking daily for seven people! It’s a challenge to plan a menu that everyone likes and find the time to shop, prep and clean up! I’m so lucky!
I have used my Kitchen Aid mixers for many dishes over the years and have provided family,friends and 5 grandchildren(who learned to handle the mixers with help from grandma when they were all about two years old) They now range in age from from 16 to 8. I give Kitchen Aid mixers as gifts and all of my children enjoy theirs. We have made many great things with my mixers over the years including some big messes with lots of laughing and learning,great dishes,baked goods that were shared with many. Some of our best memories with family are made in my house with a Kitchen Aid mixer.
This recipe looks amazing! Would love to win!
Fall is the perfect time to make Caramel Apple Crumble . Making it on new appliances would be even better.
Cheers
Louise
I couldn’t agree more–I love my KitchenAid Stand mixer! It’s saves so much time and hassle. Thanks for the opportunity
Cannot wait to try this crumble. My family will love it! It’s the perfect autumn recipe & giveaway.
This is a definite recipe I will make for my family for Family Home Evening Monday night.
I wiil have to try this it looks delicious
Tweeted!! https://twitter.com/JodiKd22306/status/387438567527436288
I love Salted Caramel! I could eat it for breakfast. What a great giveaway, OMG it has to be a dream come true for all of us regular homecooks that don’t have these wonderful appliances as yet but who LOVE to cook and was born to BAKE! My absolute dream giveaway.
Bea Long @stardust4300 8s
https://laurenslatest.com/salted-caramel-apple-crumble-kitchenaid-challenge-video-with-giveaway/comment-page-16/#comment-195621$more … to make&sweepstakes entry I tweeted!
I love apple crumble and salted caramel will make it grand
going to make sure sounds great with the Carmel thank you very much!!!!!
This will be my first crumble! The salted caramel addition sounds delicious and I know a caramel apple fan who will love this. Glad I stumbled across this on Pinterest. Thanks!
https://twitter.com/goinsjodi/status/387722167602778112
that was so awesome!! i bet you was so nervous and excited at the same time whith all them there..i would love to win this so i could actually cook/bake..newbies here with a new place with hardly any thing to cook with..thank you all for the chance to win!
Wow!! I am adding the apple crumble to my recipe box. My children will love it. I make everything the hard way, as I don’t have updated appliances in my kitchen. Just having the Kitchen Aid Stand mixer would make my life so much easier, as I either mix everything by hand or with an old hand mixer! I even kneed bread or pizza crust dough by hand! We have a very large family (9 kids), so this method eats up a lot of my time. So, I would love, love, love to win!!
I just recently adopted a paleo way of eating: gluten, sugar & dairy free. This recipe looks amazing and I’m excited to try it…with modification. I feel like I’m on survivor when im cooking in my kitchen. I’m lacking tools but no shortage of inspiration!! Would LOVE to win:)
I just made an apple crisp last weekend, but this looks much better! Can’t wait to try it!
Just went apple picking! What a perfect time to try this recipe! And, who wouldn’t love a KitchenAid? 🙂
It’s always been my dream to have a KitchenAid stand mixer. Seriously. It lives on my Wish List. At the top. Where it belongs.
If I win this I promise to pass my old one down.
I love KitchenAid appliances. I hope I win this one.
I would love to win this mixer. The blue is gorgeous.
[…] Salted Caramel Apple Crumble | Lauren’s Latest – Everything about this recipe sounds incredible. There’s also […]
This looks AMMMAAAZZZINGGGG!! and I LOOOVE Kitchenaid! I would love to win!
I’ve made crumbles before, but never a salted caramel one. Perfect combination! Lately I’ve been experimenting with my salt types – I just bought pink Himalayan sea salt and have been subbing it out for white in some recipes. I think the taste is a bit brighter, and it looks pretty on top of a dish!
Love KitchenAid and Love apples in any form! This looks so tasty!!!
Would love to win the appliances
Wow!!!! Amazing 🙂 I just found your website.. Love it!!! Love the video, you make it look so east. The Kitchen Aid looks wonderful
Our gas oven’s motherboard broke a month ago so I have been cooking all my meals using only the burners (manually lighting them!) until the part comes in. When I saw your recipe, I had to make it so I got it all together & surprised the neighbor! I think it was a good deal. Your oven cooks it, you get most of it! 🙂
This crumble was awesome, my family cannot stop talking about it!
I have a lovely box of local apples staring at me right now, so I guess I had better get cooking! This looks like a great option.
This looks absolutely delicious! I HAVE to try this!
The pie looks amazing! Will probably try soon. I have recently conquered baking homemade biscuits. That is a feat for me. Mine would never rise but I finally got it right! Yes!
https://twitter.com/plz16/status/387309900964962304
I made an apple crumble in the past just without any machine, just used regular hand whisker and they turned out just fine but would love to win this giveaway . thanks for the chance.
Love this yummy recipe, put caramel sauce on a car bumper and I’m in 🙂
Oh my! My family is going to love this!!!!!!!
I will definitely give this a try. My husband loves apple crisps!
This recipe looks yummy! And I would love to win the KitchenAid giveaway!
I love a good kitchen challenge – I’ve never made pasta or cured meats – I mean, I hear homemade bacon is bomb-diggity. I want to learn it all. I just need a trustier set of appliances to do it on!
One of my favorites: Apple Cake. Super easy and so good. A family favorite!
This looks awesome…I’m making this today!
i tried my hand at making noodles to go with a wonderful soup. They turned out great, and I can’t wait to try different types of noodles soon.
https://twitter.com/rusthawk/status/387198851188158464
I made an apple strudel with fresh apples and glaze. Delicious!
OMG! I made this over the weekend and it was seriously amazing! And you seriously rock! Congrats on the video, you look beautiful!
I have tried, and succeeded, in making angel food cake. The trouble was I had a dozen egg yolks left over, so I then had to learn (quickly) how to make egg noodles! What I thought would be a couple hours’ project became a daylong adventure. But I must say, they were so much better than store bought!
We’re going to the orchard this next week, would be a perfect time to try this! My daughter likes helping me out in the kitchen so this would be fun to make together.
I have an apple crisp recipe which I have used for years but now I am going to try this one. Maybe I will replace my old recipe!
Tweeted! https://twitter.com/ladylost2/status/387032544081764357
Your recipe looks amazing! I just conquered cauliflower pizza crust! It’s taken me a few times to get it right, but finally turned out perfect!
I am in desperate need of some new appliances. My daughter accidentally fell on the lid of our dishwasher and it does not shut properly. My stove has a burner that is out and I need a new stove fan. It does not work.
Thanks Lauren, the crumble looks fabulous! I have several apple trees waiting to be picked.
Maria Ladwig
Can’t wait to make this recipe! YUM!
Tweet! Tweet! https://twitter.com/mjandlp/status/387028830793121792
Wish me luck on making homemade bagels. Something I’ve been scared to try!
After walking 7 miles this morning, I came inside and found your Salted Caramel Apple Crumble on Pinterest and knew that i was making it for dessert night. I’m not a novice baker, however I did have a couple issues. I cooked the caramel, constantly swirling it. Before it turned amber, it completely dried out and became hard as a rock. Although I’ve cooked for 40 years, I have never made caramel. So I started again from scratch . Once again it was not turning amber, so as I realized that it was beginning to dry, I went ahead and added the cream, vanilla, and butter. I proceeded to make the crumb topping and cook the apples. I baked the crumble and it not only didn’t brown in the required time, the crumbs really did not hold their shape. I turned the oven higher to brown the top. Even though is wasn’t a flawless execution, it was absolutely delicious! I didn’t make your crumble and post a comment because of your giveaway, however it’s wonderful to think that I will be entered to possibly win a new Kitchenaid appliance. I will be celebrating my 40th anniversary in April and I’m still using the my first stand mixer. I would love to have a Kitchenaid stand mixer like yours! Thanks for the delicious recipe. Maybe you have some suggestions as to what I did wrong.
Looks delicious enough to splurge on my diet
https://twitter.com/jessiejexxie/status/386978111423643648
Tweetered
I am currently conquering the cooking challenge of cooking in a new house that is full of boxes but not enough unpacked! I never knew it would be so hard!
I make apple desserts all the time, but this is a new one. I’m going shopping tomorrow to buy the apples. I LOVE my kitchen aid mixer, but could use a bigger one!
Love the recipe. Make the crumble topping in a KitchenAid food processor. I bought the mini KitchenAid food processor for my Mom for her birthday and she loves it. When it comes Christmas, divinity making would not happen without my KitchenAid stand mixer. I buy each of our children KitchenAid stand mixers for a shower gift when they are getting married. So far that is 3 with one making it back home after a divorce. This household now has 3 KitchenAid stand mixers to put to use.
Looks fantastic!!
I made plum jam with cloves for the first time this summer that turned out much better than I expected.
Fall apple and pumpkin desserts are my favorite. This crumble recipe looks amazing. I don’t have a stand mixer – maybe I could use my immersion blender?
Would love to win!
I love Kitchenaid appliances.
I would really love to try that recipe. I’ve been on a baking/cooking Frenzy due to stress. I made zucchini bread yesterday and hummus the day before. I’ll be trying your pumpkin puree recipe soon!
Can’t wait to make this, looks and sounds amazing! The KitchenAid oven would look fabulous in my kitchen.
Can’t wait to try the recipe! Anything with carmel has to be good!
I’m very new to baking and lack those amazing appliances. We bake very simply but would love to try out this new recipe! Looks delicious for the fall season!
Apple Crisp has been a favorite of mine since I was a lad. But mom never added that caramel on top. Looks super good.
Finally made this after seeing it on Pinterest last week. I live in New England and apple picking is pretty much a requirement this time of the year. There’s nothing I love more than a good apple crumble… except when you add caramel… and then when you add salt to that caramel. It was delicious and so easy – also nice that I didn’t have to wash a baking dish crusted with oats and caramel afterwards. I didn’t use Granny Smith – I used apples I picked myself at a local orchard instead and it was still perfection. I’m wondering if this would be even more delicious adding a little bourbon to the caramel next time… Mmmm… Thanks for the great recipe!
Oh and your caramel looks perfect! I love it when it’s border-line almost burnt, with that deep amber color. I don’t want any of that light gold crap :).
I saw your vid on those ads and just wanted to come tell you, you did an awesome job! And in response to the prompt while I’m here – I feel like every day I’m trying to conquer a cooking challenge but the kitchen aid appliances I have to make it easier :).
I love my kitchen aid mixer too! I would also love a stove like yours…thanks for the chance to win one!
Can’t wait to make this.
I love this recipe and plan on trying it soon. I love Kitchen Aid too!! Thanks for the opportunity.
I would love to win the Kitchen Aid Products. The products would certainly make cooking for my family much easier.
https://twitter.com/DiverSheila/status/386670705921638400
Entry #2
Caramel makes everything delicious!
That recipe looks delish, yummers just the things I like! Your kitchen is beautiful!!
My constant challenge in the kitchen is to balance my love for comfort food with my need to eat healthy- this past weekend I experimented with fantastic results! I made a brown rice breakfast pudding with pureed banana, peanut butter, sauteed apple, chopped dates, greek yogurt, and a bit of honey and cinnamon- topped with toasted pecans- it was so good! A great way to use up leftover rice, with plenty of protein and fiber, and totally open for substitutions based on palate and what you have on hand.
https://twitter.com/purplelover04/status/386601685184819200
was to make homemade sweet potatoes pie
I recently conquered bread-making without a bread machine! I tried one of the artisan loaf recipes someone posted on pinterest and it actually worked and it actually tasted great!
https://twitter.com/susan1215/status/386581460582277120
My biggest cooking challenge is making meals that are healthy and my family likes. This is especially difficult for my daughter who doesn’t like vegetables. I’m trying to conquer that challenge by trying new recipes.
This looks absolutely scrumptious! Can’t wait to give it a try. Thanks for sharing.
I decided to make a white cake with white icing from scratch (nothing to challenging right?) and my Kitchen Aid Mixer was a life-saver. More appliances would be fabulous!
I have a houseful of strange eaters who make it difficult to find recipes that they like. I like to try different recipes to give them opportunities so perhaps the apple crumble would be a good option!
http://mytwoarmybrats.blogspot.com/2013/10/check-out-this-give-away.html
I have been experimenting with the ice cream maker for my kitchen aid. There are so many other things I’d love to buy for it! I posted about this on my blog for my entry.
First of all i love fall the acorn squash will be available i make them with a sausage stuffing with fresh apples we enjoy this very much.I think the recipe for the Salted Caramel Apple Crumble would be devine.The KitchenAid appliances are fantastic too!!The leaves are starting to turn my favorite time of the year!
My most recent cooking conquest? Making apple crisp in wok! I’ve been in Asia and was wanting to make something an ‘American’ dessert for my Asian friends who don’t even have a Western stove, let alone an oven. This is what I came up with! We had fun making it and they thought it was delicious. 🙂
Would love to win this, looks yummy!
Caramel and salt… possibly the greatest combo ever. This recipe sounds delicious and I’d love to start cooking even more with Kitchenaid appliances!
Your blog is AMAZING and the crumble looks delicious. I could really use new appliances.
I think my latest kitchen conquer was making an all natural Red Velvet Cake… No food coloring whatsoever! And it was surprisingly really good!!
Your apple crumble looks divinnneeee 🙂
Will definitely be trying this for Thanksgiving dinner – looks soooooo good!!!!!
Looks delicious, going to make it right now!! And I would love new appliances, I certainly need them!!!
Still drooling, could hardly write. YUMMY!!! Great recipe.
While the Caramel Apple pictures looks really really good,
my latest challenge is reducing sugar / carbs, while still
enjoying flavorful proteins and only certain veggies.
I’ve been conquering a lot of new recipes lately. Also trying to make homemade the things my kids love – like french fries and chicken tenders. They have been turning out so good too!
I love caramel apples, need to try this one!
I have a few Kitchaide appliances already and I love them! I look forward to owning more of them.
I would definitely try this recipe it looks delicious. Recently I’ve been trying baking all kind of things from bread loaves to cakes. I would love to get the sponge cake right. I tried making it many times and every time it’s a real disaster. I’ll keep trying 🙂
This looks awesome … and I bet the Kitchenaid products is what makes it taste soooooo good.
I am soo looking forward to making the Salted Caramel Apple Crumble this weekend and I think I’m going to top it off with some French Vanilla Ice Cream. It would be great if I could win the Kitchen Aid sweepstakes because I have more to make this fall and holiday season!!!
I am sooo looking forward to making
I recently make my KitchenAid mixer work for it’s spot in my cupboard in preparation for my daughter’s birthday. She’s had a slight obsession with gingerbread since last christmas, so I made 3 batches of gingerbread cookies, a delicious gingerbread cake, cream cheese frosting and pumpkin cupcakes all in my beloved stand mixer. With the impending birthday party, this was one thing I never stressed about!
Thanks for posting this amazing recipe. it’s going to be a favorite in my house for sure. And thank you for posting this giveway … I sure hope I win!
Love this caramel apple crumble!!!! Could use the appliances too 🙂 !!!
Cut back a little on the butter and heavy cream, to reduce the fat content.
looks delicious
tweeted https://twitter.com/pittsy82/status/386182178440093696
I haven’t recently conquered any new cooking challenges but….I just had a baby 2 months ago, so I have lots of weight to drop. So, my biggest cooking challenge right now is finding creative, quick, and delicious recipes to make that both my hubby and I enjoy–it’s a lot harder than it sounds :/
I love everything about the Salted Caramel Apple Crumble recipe! We tried it out and it turned out pretty good. The KitchenAid products would be awesome to win to bake with my little superhero and my little princess! My children love to help me cook!!
I received the Kitchen Aid Pasta Maker attachment as a gift almost a year ago, and have yet to actually put it to work. This inspired me to get after it. What a great gadget! The process was a fun experience, and the product was delicious. My boys were actually interested in what I was cooking (for once). I’m planning a girl’s pasta making night, with wine, soon!!
I tweeted about the giveaway. https://mobile.twitter.com/sebh55/status/386139043559264256?screen_name=sebh55
Loved this recipe! It’s super easy!
My latest cooking challenge has been trying to cook from a wheelchair. Broke pelvis bone a few months ago. This apple recipe looks so good and will definitely try it as soon as I can go to apple barns and stock up on apples. Thanks for chance to win.
Great recipe! I’m looking forward to trying it. I’d also love to win some appliances.
Awesome giveaway! Would love these appliances
Twitter https://twitter.com/SuzOH/status/386081868665208832
I recently made pretzels and they were amazing and super easy! Who knew. I cannot waot to try this recipe… it looks delicious!
made this treat for my 3 kids, they really loved it so I’m making it again when they have friends over for a halloween party next weekend, thanks
The recipe looks delicious! I have the black artisan KitchenAid mixer and love – love – love it. I am in the market for a new stove as mine is falling apart (literally) inside and I can’t adjust the temperature of the burners any longer – so I would love to win this prize! That stove looks great! Of course, I would need an electric one. Here is my tweet: Recipe for Salted Caramel Apple Crumble + @KitchenAidUSA giveaway! – https://laurenslatest.com/salted-caramel-apple-crumble-kitchenaid-challenge-video-with-giveaway/ – check it out #moretomake #SweepstakesEntry and the link – https://twitter.com/SheriARicherson/status/385986851472822272
O. M. G. I have a basketful of apples just begging for this recipe. Looks delightful!
I’d love to make this. I haven’t conquered much [successfully] lately, but I want to… I did make an indian chicken curry today though and burned it 🙁
https://twitter.com/mkvegas/status/385925747216359424
I’d love to make this, but I usually try to avoid caramel – I have a diabetic in the family and don’t like to make things they can’t eat at all. I did make the ice cream scones last week and they were a big hit.
I tried making soured milk pancakes one morning and didn’t have any vinegar. I thought about using lemon juice to sour the milk but was all out of that as well. Back in the corner of the refrigerator I saw a bottle of lime juice. It soured the milk and had a hint of lime but tasted amazing.
The biggest cooking challenge I’ve mastered lately is getting my family (including myself) to eat a variety of new recipes. I’ve tried different meals we wouldn’t normally like, and we’ve ended up loving a few!
chambanachik(at)gmail(dot)com
I have not yet made the Salted Caramel Apple Crumble but will be doing so for my nieces birthday in a couple of weeks! YUM YUM!
And now I did it correctly 🙂
https://twitter.com/lk2373/status/385867923656433664
I tweeted this too!
https://twitter.com/lk2373/status/385866921452642304
I’m trying to spend the month cooking meals with unprocessed ingredients. This also means swapping out staples (sugar, flour, salt) for less-refined, higher-quality versions. Generally, fairly easy, but it’s made me more budget conscious and forced me to focus more on how many different meals ingredients can contribute to during the week, rather than being one and done!
I made my first cheesecake with my Kitchen Aid Mixer, It wasn’t as hard as I thought. And It was delicious!!
This looks great and I am going to have to make it. I enjoyed the video and how easy you made everything look. Very cute little helper you had.
I have been cooking for a family of 6 in a tiny 1960’s kitchen for the past 5 yrs. it’s been difficult but we make it work. Would love to win!!!!
I conquered quick bread cooking, not too hard but a start
I love apples! Any way you want to eat them!
You look great in yellow, and would never know how hot it was! You look very confident and composed.
https://twitter.com/DuckyBunny/status/385734000578285569
https://twitter.com/jtwark/status/385721440336486400
i made vegetarian sweet potato chili. I winged it and it was great..lots of cinnamon
That looks delicious! Will definitely be making this one! My biggest challenge is taking over where my mom left off with doing holiday dinners for the family. My mom was an expert on cooking for a crowd! She passed away, suddenly, a couple of months ago and now it will be my job to take over where she left off. She was so happy in the kitchen and viewed feeding people as her gift. She couldn’t stand the thought of people leaving her house hungry. Now it will be my job and even though I know I will never be as good at it as she was, I want to make her proud and continue the tradition of the large family gathering at one house for the holidays. Winning new Kitchenaid appliances would sure make that job a lot easier and I know she will be there beside me, in spirit, to make the holidays wonderful for the ones who love her and miss her like I do.
https://twitter.com/smilekisses/status/385669937831755776
I recently learned how to make General Tso Chicken and Egg Foo Yung.
https://twitter.com/johnhutchens1/status/385632146313850880
this looks very good and new appliances would make cooking more enjoyable
Can’t wait to try this!! Yummy.
The salted caramel apple crumble was great! I agree, making the “crumble” in the KA stand mixer makes it sooo much easier than mixing by hand!
We just did a total kitchen reno and we are 90% done, but a couple of kitchen-aid appliances would sure look nice in my new black and white kitchen…Plus I love apple recipes, so I will be making this one this weekend…
Just tweeted about your giveaway! Hope I win. Whoot whoot 🙂
https://twitter.com/lashes118
With the cooler weather, I’ve been making a lot of soup. And to go with the soup I’ve started making my own yeast bread and rolls. Delicious! Nothing beats homemade bread. It’s a little scary at first, working with yeast but after making them a few times I can’t believe I didn’t do it sooner!
Would love to win any kitchenaid products!
I have not made this crumble (yet), but I recently modified a cheesecake recipe to make Pumpkin Cheesecake, then topped it with homemade whipped cream and crumbled cinnamon sugar & spice pecans. Was it a hit? Well, my office thought so!
I just used my Kitchen Aid food processor to make two batches of larabar bites! Easy peasy!
I tweeted: https://twitter.com/HSongSays/status/385456682450419713
My challenge: Taster pancakes…. use coconut cream instead of milk. Oh so yummy you don’t even need syrup.
Printed and making it. I WIN!
OMG this amazing! I love that this is in the cast iron skillet! It kept it nice and warm, I served it with homemade ice cream! Thanks for the recipe!
[…] Salted Caramel Apple Crumble […]
I tweeted https://mobile.twitter.com/CouponKait/status/385445918457085952?screen_name=CouponKait
I recently conquered dairy free cream of chicken and wild rice soup and it was awesome. I would love to win
OMG! Made the crumble over the weekend – my husband fell in love with me all over again! The only addition I made to the recipe (because my husband is a cinnamon fan) was that I added a teaspoon of cinnamon to both the apples and the crumble… Would love, love, LOVE to win the Kitchen Aid kitchen – but what would I do with the Kitchen Aid appliances I already have???? Any suggestions?
This looks amazing…beautiful…everything!
https://twitter.com/intent/user?original_referer=https%3A%2F%2Ftwitter.com%2F&screen_name=thecraving4more&tw_i=385410490819567616&tw_p=tweetembed
I can’t wait to make this!
Thanks for posting a contest on my 60th birthday! I’ve been making a really good gluten free apple cranberry “crisp” from the Two Peas in a Pod blog since last Thanksgiving to accommodate some of my guests. As a caramel apple addict, I will definitely be adding caramel next time I make it, but I’ll have to keep some plain for my anti-caramel husband!
Would love to win this!
Tweet link: https://twitter.com/shala_darkstone/status/385202145529585666
I recently conquered my fear of beating egg whites to make a lemon meringue pie. It was tough to do by hand but I learned a lot and I think I’ll do even better next time (and I might try it with a mixer instead!).
Tweet https://twitter.com/saltysailors1/status/385189542015143937
Looks amazing!! Your kitchen is beautiful! Would love to win!
This week I learned how to cook on a glass top electric stove. What a difference there is with controlling the heat!
i have recently decieded to try and make a peanut butter and brownie cake. it turned out really nice. i love your idea of salted caramel apple crumble and i will try to make it as well. thanks
This Crumble helped me solve a near impossible challenge – getting my husband to eat cooked apples!
This recipe looks so good. Cannot wait to try it. I would love to win the new appliances. My kitchen is 37 years old. Good Luch to whoever wins it.
This looks great! I plan to make it for desert tomorrow. Thanks!
WOW!!!!!! what a great fall dessert!!! i almost wish i lived in a cold climate so i could make this today and enjoy it next to a cozy fire!!!!!! would love to win the appliances also!
This recipe sounds awesome. I just started eating Gluten Free. I might have to try this with my all purpose GF flour. I love my Kitchen Aid mixer, and would love to try more of their products.
Looks delicious! Can’t wait to try it and LOVE Kitchenaid. What a great promotion!
I am going to make this later in the week, but recently I made a bunch of sausage, egg and cheese biscuit breakfast sandwiches that I froze for my kid crew.
Few ingredients, perfect for the season, EASY, update on a traditional Fall favorite!! I think this will be tonight’s dessert!! ….and will be even quicker with my KitchenAid stand mixer!!
I recently have been trying my hand at fresh pesto made from my basil plants.Garlic pesto turned out heavenly! Amazing giveaway!
smchester at gmail dot com
I recently conquered homemade cinnamon rolls! They turned out better than I expected, probably thanks to the kitchenaid mixer 🙂
I’ve been trying my hand at egg free recipes-Cookies and cakes. All 3 of my kids have a long list of allergies and can enjoy very few baked treats. They usually go to birthday parties and just sadly watch everyone else enjoying the birthday cake. I’ve managed to bake a pretty good eggless chocolate cake and frost it with your chocolate frosting. And I’ve gotten rave reviews!!! I’m also trying to use white whole wheat flour to make cookies more guilt free. My husband just bought me the artisan 5qt. Kitchen aid for my birthday- I’m thrilled:)
Looks delish! I have a red 7 quart KitchenAid Mixer and love it! Can’t wait to try this recipe:-)
https://twitter.com/myfolly/status/384760678180876288
I recently conquered making homemade beef tamales.
Absolutely love fall! Apples and pumpkins everywhere you look and in everything “good” to eat!! Just like this crumble 🙂
Hey lauren, well I am laughing right now because you specifically wrote that no one could mess this up. Well I made it and I totally messed it up! Lesson learned, don’t substitute heavy cream with milk and butter?! Anyways, I blogged about my adventure making it, and the sweepstakes as well.
That is two entries, right!? Cause I’m pretty sure I can mess that up as well. Oh boy!
Great video, love your blog!!
I am planning a tailgate for the USNA v Pitt Homecoming Football game. It is our Family Fall Football Festival! My son (USNA, 2006), his four siblings, spouses, my three grandchildren and the ‘in-laws’ will gather at Navy-Marine Corp Stadium in Annapolis MD for a Tailgate Feast to make mouths water, tummies full, and spirits geared up for an afternoon of pigskin plaudits, and gridiron gaiety. I am sure this recipe will be a HIT!
Here is my tweet! https://twitter.com/fantabulouslisa/status/384731500924530688
This looks so delicious–I am definitely all about paleo-ifying this recipe with some coconut flour. Yaaaah!
Dear Lauren: Hi so glad to get back on your site,somehow I lost you and had to search everywhere through all my old emails finally found Hasselbacks cheese bread that I emailed myself quite sometime ago. Have to tell you of all the things I post you have been my favorite can’t wait to see all the exiting things I have missed out on! I’m recovering with a few breaks in my heal from a ladder fall leg up in traction 6-8 weeks , very excited about all your posts love to cook,and your giveaways are awesome someday hope to win could use some new appliances maybe someday! God Bless-Audrey
I made this yesterday – it was amazing! The only problem I had was that when I heated the sugar and water as directed, it never did turn “amber.” It eventually crystalized again so I added more water, then a handful of brown sugar to give it a caramel color. I then added the vanilla, salt and cream. It ended up being really really good, but I’m not sure what I did wrong – any ideas why I couldn’t get it to change color just by heating it? Is it important to swirl it in the pan rather than stir it? If so, maybe that was my problem.
I recently copied my favorite ceviche recipe we order at a local restaurant. I didn’t think it would be so easy or so tasty, and it will definitely be a staple in our entertainment menu going forward.
tweeted
https://twitter.com/everythangshic/status/384677335821066240
I’m not a big apple fan but this dessert looks so yummy! I love the kitchenaid products I already have but would love to add to the collection
Who is ready for some pie?! 🙂
https://twitter.com/giraffeon5th/status/384654800643563521
I recently made an Bourbon/Back Apple pie and used my Kitchenaid (pink of course!) to make the pie crust. The pie was amazing!
I just made homemade sour cream pancakes. They were so good I will no longer buy the pre mix box anymore. We also just made a big batch of caramel apples with a lot of nuts on them. Love making my own caramel sauce they way my mom taught me.
I have recently been trying my hand at cake decorating. I can’t wait to try some fall desserts, like this one! Kitchen Aid rocks!
This article and recipe inspired me. Thank you!
I decided to add a new twist to my homemade applebutter this year. A trip to the North Carolina mountains for delicious apples right off of the tree, a stop to get other ingredients, and With the help of my very old and reliable kitchenaid mixer, I made my applebutter, made a pot of caramel. In canning jars I put a layer of applebutter, then a thin layer of caramel, another layer of applebutter and continued until the jar was full. It turned out great and taste heavenly eaten by itself, in oatmeal, on pancakes, as a sidebar with pork or chicken. My favorite is to spread applebutter on toast with a hot cup of coffee right out of my kitchensid coffee pot. My kitchenaid products are very old, but still work like when they were brand new. I sure could use some new kitchenaid products. Thank you again for the inspiration and the opportunity to possibly win some great products. I am off now to see if there is another way for enter because I don’t have the twittering thing , a blog, or a website. Have a great Fall and good luck to all that have entered the contest. I enjoyed reading your comments. Katherine, North Carolina
This must put the smell of fall throughout the whole house! My kitchen could definitely use some new appliances!
Tweeted-https://twitter.com/SheilaBran/status/384574411279319040
I can’t wait to try this apple crumble recipe. I love apple pies with the crumble top instead of crust. With the addition of caramel this is sure to be a winning recipe.
My challenge lately has been finding the time to cook. I enjoy cooking but taking care of both of my ailing parents has made it a huge challenge to find the time and the energy to cook like I enjoy doing. I cant wait to find the time to try this! My family will love it!
I recently tried pretzel covered chicken cutlets with honey mustard dipping sauce. I have always seen pretzel coated food but this was my first attempt… LOVE IT!!
I recently tried my hand at homemade bagels!
I actually made fresh pasta on a trip to Costa Rica. It was so delicious.
holy crap that would be awesome! new appliances…… wow
Great way to cook my apples! Thanks for the recipe!
I recently made an artisan-style sourdough bread for the first time, and it was a hit with my husband and others who tried it. I wouldn’t say I’ve mastered it, but every journey begins with one step. Thanks for the giveaway and the inspiration!
I tweeted the end result here: https://twitter.com/ScootybethPFA/status/384408355932233728
Yum. I made this this afternoon and both of my children are lined up with their noses at the kitchen counter, counting the minutes until dinner time when we can dig it. Delicious!
I love easy recipes and this one sounds great – think I’d cut down the salt, though. When did the world suddenly decide that salt and caramel ALWAYS need to be together?
I recently had a job twist that made my life super difficult, and I had to cook for 6 meals while being out of the house for 11 hours, not to mention once I got home, I had to take care of the kids and couldn’t cook. So I did it in batches and cooked and stored in the freezer. Everyone loved it and didn’t know it was frozen stuff!
Oh, and I quit my job shortly thereafter.
p.s. that apple crumble sounds awesome.
Love your kitchen! And the crumble looks delicious. I would also LOVE to win some KitchenAid stuff!!
I <3 fall flavors! I tackled apple butter this week, and it came out fantastic! I used it as a filling in my sour cream pumpkin cake and they matched perfectly.
I just went to the orchard and I am going to try this. Can’t wait!! And I love the appliances, would love to update my old kitchen with those.
I tweeted about this contest!:
https://twitter.com/Ajaxmommy/status/384379606549016576
(I didn’t know if it needed to be a separate comment)
I would love to get a new mixer!!!
I tweeted about this contest as well:
https://twitter.com/Ajaxmommy/status/384379606549016576
I just recently made soup from scratch (every little detail, nothing from a can!) It was time-consuming but so delicious!
demureprincess7(at)gmail(dot)com
The salted apple caramal crumble looks amazing. usually at this time of year I focus on making pumpkin spice breads but this has truly caught my eye, thanks Lauren.
My family loves anything with apples, including salads and savory dishes, with apple desserts topping the list. This crumble will go my list of recipes to try out!
Can’t wait to try this recipe out! Would also love to win some KitchenAid appliances since my kitchen is in desperate need.
This looks amazing – I’m making this today to complete our Sunday dinner!
The apples in my Montana backyard are sweet and finally ready for picking :o) The KitchenAid appliances would make an awesome addition to my kitchen too – what a great product! Thanks Lauren!
My most recent cooking adventure was a chicken and spinach dish with tomatoes, onion, and spices. Simple, but the most recent meal I cooked. This apple crumble looks amazing!
This looks amazing! Can’t wait to make this recipe!
I can’t wait to try this recipe! Looks delicious! Thanks for the sweepstakes opportunity!
looks amazing! please enter me in the give away.
I want that apple crisp in my mouth!! I would most definitely want the KitchenAid appliances. Anything I own from KitchenAid is so sturdy!
My most recent attempt was to make homemade biscuits!! Still haven’t mastered the challenge. I can’t seem to get them big and fluffy. Mine keep coming out dense. I will keep trying!!
That looks delicious!!
I have not conquered this recipe yet, but I’m always looking for new ones especially cooking in cast iron skillets. I will add this one to my collection.
We have lots of apples, so I will give this recipe a try! Good luck to everyone on the Sweepstakes!
tweet
https://twitter.com/maynekitty/status/384301783478067200
Love apple crumble but would have to make this recipe w/o the caramel. I’ve copied your recipe for Pumpkin Macaroni & Cheese and will give it a try this coming week.
I’d love to win the new appliances. I love to cook and experiment with herbs, spices and try out new and different recipes that I make up on my own.
I can not wait to make this for my family. It will be a hit. Hope to win!!! Thanks,
Salted Caramel is a recent favorite of mine, and I’m eager to try this dessert! My challenge lately has just been to get back to meal planning and preparing more meals that don’t involve just opening up cans, but my goals for the next few months are to bake bread from scratch (not something I’ve done before), make pretzels, and try my hand at making fresh pasta.
This would be amazing! Any alternative suggestions if someone can’t have apples?
I’ve had a pear crumble that was DELISH before.
i posted a tweet:
https://twitter.com/bellows22/status/384137256694341633
i haven’t tried to make it yet but I’m putting it on my list of things to do!
Sounds like a great recipe
I guess my most recent cooking challenge came this past week when 2 of us from our small church cooked up 30 pounds of ground chuck to make sloppy joes for 105 people who were coming to our church for an Elder care conference. Everything went well and we had lots of sloppy joe left over for a church potluck in October!
I recently made my first apple pie this fall. So good, but your recipe sounds even better.
OOO…MMMM….GGGGG! That is the best looking yummy goodness I have ever seen!
tweet – https://twitter.com/LuLu_Brown24/status/384099253938704384
jslbrown_03 at yahoo dot com
My cooking challenge: I would say, cooking fish and not drying it out, which I do all the time. Very hard for me to not dry fish out, and I have been experimenting on the best and quickest way to cook it and keep it moist.
jslbrown_03 at yahoo dot com
I’m learning to cook vegan food.
This recipe looks fantastic and perfect way to begin fall. Heading out now to the store to get the ingredients together! I’ve always wanted Kitchen Aid appliances…just the thought of winning this makes me get goose-bumpy
I love making my own caramel sauce!
I love making apple crisp or apple pie in the fall! I added bourbon to my last one and it was fabulous!
I just made popcorn balls for the first time and put my own twist on it. They turned out awesome and we ate all of them already.
This is something I can do. The video made it even more fun to watch with your adorable daughter helping. Making my own butter is the best challenge I recently concurred. That beautiful Kitchenaid stand mixer sure would make life easier.
This is just the thing to fix when the grandkids come visit over Thanksgiving!
I recently took on the kitchen challenge of learning how to make curry. I could never before get it to taste just right, even with trusted recipes and spices. They key is using whole spices! This has definitely been a long time kitchen challenge to tackle.
I haven’t made the crumble, but it’s definitely on the list! I recently mastered tomatillo curry – it’s delicious!
Last weekend my husband and I, the Holy Smokers, competed in a BBQ challenge in Telluride, co. We won 11th in brisket!
Can I have some please….I can’t wait to make this!
I absolutely loved this recipe. Caramel, especially salted is one of my favorite things. And when you put that with apples, well you have a perfect fall desert. It turned out just like the recipe said, delicious.
I used my KitchenAid mixer for this recipe, now all I need are new KitchenAid applicances. All my appliances are at least 28 years old! My kitchen is desperately in need of a makeover!
Thank you for entering me in the KitchenAid Sweepstakes Challenge and for this great recipe.
Kim Schools
A challenge that I’d like to overcome is making homemade bread. Anything with yeast tends to scare me. I have successfully made homemade soft pretzels though. Those were delicious and the kids loved them!
Delicious!! How bad would it be if I just ate the sauce with a spoon? Can’t wait to make it with my new KitchenAid mixer!!
We c
The cobbler was delish!!! I was looking for more recipes to use with my Kitchenaid mixer!!! Have you tried the new blender yet?
Nope, have you?!
I have tryed some of the recipes on here and they were all good . I hope I win I need new appliances. Thank You
I tweeted!
https://twitter.com/MaryTomaschko/statuses/383958913324167168
I just discovered your blog & am so looking forward to trying some of your fall recipes. It was too hot to cook much this summer here in Dallas. It would be all the more fun w/ a KitchenAid!!
One of my latest challenges is learning to cook for two. With as good as this recipe looks, my challenge will be to size it down to two portions!
I learned how to make baked salmon with cheese crumble crust. the family loved it.
This is on my Sunday dinner list
[…] I know you may be all about pumpkin right now but I am loving apple cinnamon; crumbles, rice krispie treats, rolls, and more […]
Fall, apples, sugar, and KitchenAid. Life is good!
The problem is that if I was to make this apple treat is that I would end up keeping it all to myself.
LOVE LOVE LOVE Kitchenaide. I love baking with it. Would love to win and get the pasta attachment
I did try this recipe but had to tweak it for GF, but it was worth it! Thank you for sharing!
Looks soooo delicious—great picture——will have to try this receipe—-perfect fall treat. Everything is made better with KitchenAid !—–Right
I was looking for crumbles because last week I made my very first rhubarb crumble with vanilla hard sauce! I will try anything that involves cardamom. It is my all-time favorite spice and an impetus to try new recipes.
this recipe sounds so good & my apple tree produced well this year. The Kitchen-Aid Stove would be awesome, I have a twenty year old electric stove, wow this would be a major upgrade & awesome to cook & bake with.
Would love to try these recipes on new appliances. Great giveaway!
this looks amazing! I can’t wait to try it! Yummy!
I finally got making gravy down right! I know that sounds dumb but i usually mess it up royally!!!
Going apple picking tomorrow! Cant wait to try this recipe! Love KitchenAid!
I love Kitchen Aid appliances and would love to win this sweepstakes.
Tried making corn chowder, first time ever. It was perfect tasting but thin. Wanted it thicker so it was ‘chowder’ .Decided to toss in some mashed potato flakes. I’ve read that works well when thickening is needed. Just have to say, don’t use ‘flavored’ potato flakes. Only had butter flavor in the pantry and the fake butter ruined the whole batch.
Would you believe I had the cream and apples for this! Easy directions, wonderful recipe! It is wonderful!
I am so excited to try out this caramel apple crumble I just made! But I’d be even more excited to win the kitchen aid stuff!
Yum will be trying this would love to win I need a new stove
I posted a tweet: https://twitter.com/AnnaZed/status/383681444872065025
Just yesterday I conquered one of my greatest food challenges; a perfectly crispy pork roast! I don’t know if links are allowed, but I got the exact instructions from Nutmeg Nanny’s site. It involved raising the roast on both a rack and (crucial!) parchment paper) cooking it for 6.5 hours on low then crisping it at very high heat for 20 minutes (turning it every 5 minutes). It was fantastic!
I love to bake and cook. On my bucket list was to own a Kitchen Aid mixer. Well, I splurged on one a couple of months of ago. It has been one of the best purchases I have ever made.
I used my Kitchen-Aid stand mixer to tackle bread. The dough hook is a bakers best friend!
tweeted
https://twitter.com/MelindaJoy926/status/383643534118502400
My most recent kitchen challenge has been getting my wife to clean the counters when she’s done. We’re still working on it, haha.
I recently learned how to make the perfect omelette (hint: add bisquick to the egg mixture). It took years to get this down! This was my most recently conquered kitchen challenge.
I L-O-V-E My stand up mixer! I have a fabulous apple tree in the backyard and have been busy making everything APPLE i can think of! The Salted Caramel Crumble is a family favorite! I think this would make an amazing Salted Caramel Crumble Cheesecake too!
This looks amazing! Can’t wait to try it!! I just made my first fresh apple cake, and it was DELISH!! Thanks for the opportunity to win such an amazing prize.
https://twitter.com/kelleygalyen/status/383623741592190976
I enjoyed your recipe and it sounds great for fall dinner parties. You have a beautiful kitchen and your new Kitchenaide appliances will serve your creativity well into the future. I just used my Kitchenaide mixer to make a homemade carrot cake for my husband’s 72 birthday and it would have been a daunting project to really get the perfect frosting without my favorite “mixer” in the world. I can only imagine what I do in a completely new kitchen, become half as creative as you! Thanks again for your great blog.
I made brioche and it wasn’t that hard!
My husband would love this!
I made homemade crab cakes 🙂
Fall is my favorite time of year and apples mean Fall. I love to bake when the weather is starting to turn cool and the yummy smells from the oven make the house reak of Autumn. I do not own a Kitchenaid mixer and have always wanted one.
I recently made a pumpkin sheet cake and took it to work. My friends said that I’m in the wrong business and to start a bakery. I tell them I think I’d lose my joy of baking if I did this everyday. Besides the look of joy on my friends faces is enough for me.
I just picked 8 lbs. of apples the other weekend at our local orchard. Wondering what to do with all of them, I spotted your Salted Carmel Apple Crisp recipe which I knew I had to make. So I whipped it up the other day and took into work. Everyone raved about how yummy it was. Your blog is awesome and so if this giveaway. My husband and I have been saving for a kitchen remodel and this would come in handy. We are huge fans of Kitchen Aid! 🙂
I love my kitchenaid appliances. I can finally make my grandmother’s pound cake recipe. The butter and sugar has to be beaten so much that a normal hand mixer could not handle . My stand mixer makes the recipe effortless I just turn it on and walk away. Next food challenge to master is pie crust.
https://twitter.com/ava_ann91/status/383570320495366145
OMG, what a wonderful recipe & just in time for Fall!! This looks delish & I’ll be trying VERY soon!!!
I have a pear tree and make a mean crumble pear pie,my added ingredient is red wine for the adults regular for the kids.
I just bought a pair of dark jeans to hid my own thunder thigh situation… 🙂 you look great! and so does this recipe! and so do your appliances! aaah!
https://twitter.com/AliciaJennette/status/383420992992727040
I can’t wait to try this recipe. This looks so delicious. I am going to buy my apples tomorrow. 🙂
I have apples (and pears) just begging to be “crumbled”. I never thought of adding the caramel, but sounds delish!
I came across your site and have quickly tagged in my favorites and shared with friends. This recipe looks delicious and I will be using the caramel sauce as well as crumble in other recipes I make. (Blueberry muffins, cinnamon bread, and perhaps the caramel sauce on my cinnamon roles. yum)
Tweeted! https://twitter.com/xtinaluvspink/status/383401578415136768
Just today I won a tasting contest at work for my first ever batch of salsa! THAT was a true conquest. What a pain to make, but I persevered, finished, and WON! It tasted pretty amazing.
And this crumble is something I HAVE to make for my girl Leslie. She’ll die a happy woman. 🙂
Tweeted @LizzysCupofCake
A conquered cooking challenge? Finishing up my 2nd cookbook! That was a HUGE accomplishment!
I just recently took my daughters to go apple picking so we have four kinds of delicious apples to try with this! Honey crisp, cortland, Jona Golds, and of course macintosh. But can I say that I make the dinners in my house and my husband is the baker! Yes sounds weird but boy can the man bake! So iam definitely going to have him make this, since he makes an amazing apple pie! So ill have him try this using some our fresh picked apples!
https://twitter.com/HappyTina0115/status/383391982917144576
my recently cooking challenge is how to bake a cake!!
I was just about to make my standard apple crisp, when I found this recipe. Great! Thanks for the switch up!
Tweeted.
https://twitter.com/Nechole1984/status/383377815967502336
Love what you’ve done with your kitchen. Mine isn’t as nice as yours but I’m still going to make the Salted Caramel Apple Crumble. Would luv to win the KitchenAid appliances which would improve my kitchen a thousand fold.
This is PERFECT timing! I am going apple-picking in two weeks! I love trying a new recipe with the first of the apples and this one sounds heavenly!! I can’t wait to try this and, if I had a stand mixer, I could also make a New England apple cake to die for. Thanks for the opportunity!!
I grew up in an apple orchard so I just love apples. Add caramel? Yes indeed. Also, I got my son the cook a Kitchen Aid Mixer. He makes pizza dough, cookies, and real whipped cream. That thing is amazing. Now I really really want one for me!
That apple crumble looks fantastic, and I love salted caramels. I am sure they are great together.
This recipe looks amazing. I have a lot of Granny Smith Apples to use up and this is just the ticket. Can’t wait to see if I am a winner in the sweepstakes also.
Would loves me some KitchenAid!
Can’t wait for a “Fall” day to try this. Looks so very yummy.
buy it from store
I love the taste of the rich buttery topping and the sweetness from the caramel. Would give this 5 stars.
Thanks for the video, this was delicious, and easier than I originally thought! Love it!
Love your website… Everyone loved the Salted Caramel Apple Crumble!!
Would love my kitchen to be filled with all Kitchen-Aid appliances!! xoxo
This is definitely a fall dish. I can’t wait to make. Thanks!
I made this apple crumble gluten free (just substituted the flour with gluten free baking flour). Now I have to wait until after dinner, it smells amazing. thanks for the recipe.
Doesn’t salted caramel just make everything better?! And apple crumble is scrummy. Put the two together, and what’s not to love! (I need a new refrigerator, and KitchenAid makes My Dream Refrigerator!!)
Recently challenged myself to find a recipe for the Hungarian Wax Peppers a friend gifted me. I made spicy refrigerator pickles that are so yummy!
Loving all of your recipes Lauren. You have gotten me excited about cooking again. Couldn’t do it without my Kitchen Aid appliances. Happy Cooking!
the recipe looks amazing!!
This looks amazing! It is going on my must make for fall list. We have been having peach crisp a lot lately and it would be nice to mix it up with Carmel apple. Hoping to win the appliances!
My tweet https://twitter.com/guin_r/status/383318093163802625
This looks delicious and I can’t wait to make it. Fall is my very favorite season and I love the smells of apples, cinnamon and pumpkin baking. I would love to win all new appliances!
My last baking challenge was Beer Bread and it actually turned out pretty good, my daughter just loved it!! I would love to win so I can have Kitchenaid in my kitchen.
My son’s math teacher recently told him he could bake with me for extra homework points. Needless to say, we have been making everything under the sun from cookies to pies. Can’t wait to try this crumble with him. The challenge for me is to do the mixing while monitoring him while he is measuring out ingredients…a Kitcheaide stand mixer would go a long way to alleviate these troubles!
I’ve had a Kitchen Aid mixer for over 20 years. I’m lately using it to make huge batches of cookies to send to the kids who live far away from home.
Made the Crumble last night and oh my!!! YUMMMM! I am sure it would have been easier with a Kitchenaide stand mixer. 😉 I used my food processor and pulsed it and the crumbs came out okay. I have always loved all sorts of crumbles…peach and cherry in the Summer, apple in the Fall…yum! Thanks for this recipe and the chance to win! WOOT! Good luck to all of us! 🙂
Look amazing, and I love the cute story and outfit! Hope I win 🙂
Ah, it cut off the rest of my comment for some reason when it posted! My biggest kitchen challenge was/is making bread! I have used your failproof pizza recipe a bunch of times and it comes out great using my kitchen aid mixer.
https://twitter.com/deeannalcorn/status/383308673772056576
My challenge in the kitchen is not just collecting recipes from blogs, but actually cooking the dishes. Last week I printed a recipe & 2 days later I made the dish. It was great & my family really enjoyed it.
I tried to make Red Velvet pancakes with a white chocolate sauce to go on too. The red velvet pancakes were ok, but nothing compared to the ones I was trying to recreate…and the sauce ended up in the garbage. I learned that after you heat up white chocolate chips you do not add cold milk to it.
This looks amazing! Just need the weather to cool down a bit so I can make it!
This looks amazing! Would love to win the appliances!
Caramel apple- MY Favorite! This crumble will be tested and used often! Yummy
WOW! Who wouldn’t want a kitchen aid
I love your kitchen design!
Well … I have never done Caramel Apple Crumble but It looks like I’m about to make my first hahaha. Thanks for the giveaway. I LOVE KitckenAid!!. My mixer helps me a lot with my personal challenges.
https://twitter.com/patriciammiller/status/383280054236479488
I am so proud of myself this year .I made a batch of Relish from the produce in my Garden.
I used cabbage,cucumbers,celery,onions and peppers from my own Garden.It was a little scary at first as I have never canned anything but it turned out great.
I love to cook and my mother loves to bake. It’s a bit difficult these days as the kitchen appliances are ancient and on their last legs. Would love to try this recipe and more in a kitchen with new KItchenAid appliances to get the full affect of good cooking.
This was so good. My kitchen is horrible and making all these fabulous things you share with us would be so much more fun if I was to win this sweepstakes. Fingers crossed!
After 40 years of baking for family, friends and bridge clubs, I could certainly use new kitchen appliances to make the task of baking a bit easier. i would love to try out this recipe and many others with new KitchenAid appliances.
Love this recipe, and live kitchen aid!!!
http://tomjessroberts.blogspot.com/2013/09/i-have-this-friend-from-college.html
Blogged it!
This recipe looks amazing. Here lately anything that says salted caramel in the title I am all over. Looking forward to making this recipe tomorrow. Lauren you did so well on video, I would have been a nervous sweaty wreck.
Ahhh Love me some KitchenAid!!! Im in the process of pie making. … for the first time ever. How sad!? Luckily ladies in my church are masters at pie making!!! and thank goodness for the stand mixer!
Yum, this looks so good! Another cooking challenge that I conquered was making gravy – thanks to your Slow Cooked Tri Tips and Gravy recipe. I always thought gravy was HARD, but this method worked great for me. I’ve even used it in other recipes since then.
I just made your cake balls from Xmas time. I changed te sprinkles to primary colors and made it for my nephews first bday party. They were a huge hit! Can’t wait to conquer that caramel goodness recipe!!
I plan to make the Salted Apple Crumble for Thanksgiving! I know it will be gone in seconds. It looks sooooo good. I have never had an opportunity to use a Kitchen Aid appliance due to expenses but I would LOVE to try out their wonderful products!!
I love anything salted caramel so I was so excited to try this recipe!! I usually just make a basic apple crisp so loved that this one had caramel in it. Oh my goodness! Most heavenly dessert ever! Fall is my favorite time of year & I love any type of fall dessert 🙂 Would love to update my kitchen with new KitchenAid appliances!
Cute video. You make it all look so easy. Your daughter is adorable.
This recipe looks delicious! Thanks for sharing, I’ll be sure to make it this fall!
I made my first tiered cake last week for a little boy’s first birthday! I even made a fondant airplaine for the top!
Lauren, I love following your blog. I don’t like cooking, but I love reading what your wrote, and my family really likes your recipes. My challenge is actually cooking in general! I don’t like complicated recipes that take lots of time. You have really broadened my cooking repertoire. I wouldn’t mind some broadening of the Kitchenaid variety as well! Because of you I’ve added radishes and cilantro to my shopping list! Shocking!
Tweet all about it!
https://twitter.com/kelken17/status/383256358021505024
Can not wait!! My 2 favorite things, apple and salted Carmel!! Would love to win!
finding quick, somewhat healthy meals to feed my growing boys
Picking apples today so I can make this….Yum!!! I love using my mixer for bread or pizza dough!
Its apple season, this will be a good recipe to try it looks delish. Your kitchen looks awesome by the way. Keeping fingers crossed for a fabulous KitchenAid kitchen like yours. Awesome!
I’m going to turn this recipe into a syrup and topping for pancakes this Saturday at a little cafe I work at. It’s going to be delicious!! Love the flavors of fall!! New appliances would be the bomb!!
I would love to win and I’d definitely be adding the Kitchen Aid mixer to my kitchen!
I made a pumpkin cheesecake using my KitchenAid mixer!!
tweeted – https://twitter.com/usnamom2014/status/383252467535724544
This looks yummy! Can’t wait to try it!
Entered via Twitter!
https://twitter.com/The_Sharpes/status/383250831337738240
I have been conquering my glass top stove. We have always had gas stoves but since moving into our new place I have had to learn how to use a glass top stove… it has been a challenge but I will win!
The cobbler looks amazing! I will have to make it this fall for a holiday party.
This looks amazing! Perfect for fall!
Looks delicious, love anything baked in castiron!
I have not made your recipe – yet, but it looks too amazing to pass, so I will have to make it sometime soon.
My most recent cooking triumph was definitely learning how to properly fry chicken in the oven. It may seem like a small thing to some people, but I could never quite get it before. Then, suddenly… it just all came together a few weeks ago. (We ate a lot of oven fried chicken for a couple of weeks, because I was so excited to have finally mastered it)
I tweeted https://twitter.com/thespiffycookie/status/383221371175596032
I made homemade mozzarella recently, something I’ve always wanted to try!
https://twitter.com/bveinotte/status/383212566220001280
Apple crumble (we call apple crisp) is one of my favorite desserts even though I don’t eat a lot of sweets. My mom even makes it in lieu of my birthday cake sometimes. I’m going to try your recipe on my kiddos – I know they’ll love it. I don’t make many sweets, but I did make my own pico de gallo the other night and it was delish! Thanks for the chance to win.
I just made your soft glazed pumpkin sugar cookies yesterday and they were amazing. I love trying to find creative solutions when I don’t have the exact ingredients on hand.
I made honey wings, broccoli with garlic sauce for the first time and it came out better than i thought it would, i decided to make some again and this time used more butter and brown sugar and it tasted just like the broccoli from the chinese restaurant , it was good.
I tweeted about this promotion https://mobile.twitter.com/BBBNEYS27/status/383165751516872704
I made ice cream without an ice cream maker! From a custard.
Tweeted 🙂 – https://twitter.com/Enter_Now/status/383114027812941824
I recently had some gyros (sort of for the first time) and ai really loved the tzatziki sauce! Even tho’ I’m a klutz in the kitchen, I really wanted to make some of this sauce at home! I found some recipes online and went to it! I had to dice and salt the cucumbers and put them in the fridge for an hour, to let the water strain out of them. This is really one of the more complicated things I’ve done when making something, because I’m really just an out of the box type cook, so I was pretty proud 🙂 The sauce turned out pretty tasty, tho’ not as professional as the gyro cart 🙂
tweeted:
https://twitter.com/uTry_it/status/383114599450419200
Amy [at] utry [dot] it
You and your daughter are adorable and fun to watch. 🙂
I recently conquered another cooking challenge and it was making puff pastry from scratch! I know…a whole lot of mess, and a whole lot of fun too.
Amy [at] utry [dot] it
I have yet to make this but I will when I go for my apple haul. My most recent success was making lasagna. My family is Italian so any form of pasta is fantastic, however my husband hates pasta. So after being homesick for my moms food I said to my 2 year old I am making lasagna. He of course had no clue what I was saying and walked away. I looked up recipes for good lasagna. The night before I started making my own sauce in my slow cooker. I cooked my ground meat with onions, garlic and some spices. The next day I had everything ready and was surprised at how easy it was. 60 minutes later my house smelled like my grandma’s and my stomach rumbled. It was wonderful and far better than I expected. I even cried a little when my son smiled with every bite. This is why I made it, for love. I called my mom told her it missed her and then made Moroccan food for my husband.
Absolutely a winner! First time I ever made caramel sauce – had to do it twice but the 2nd time was a charm! Thanks for the great fall recipe!!
I recently set out to make my own whole wheat pita bread. I was a little nervous to start, but the finished product was AMAZING! so worth the challenge! I will be trying this crumble ASAP.
Love the video! Thanks for sharing! You are adorable!
That does look delicious, and I’m definitely going to give it a try! Pasta making is actually my current cooking challenge. I’m on a real DIY kick, and all those lovely cans of tomato sauce I canned from my garden need pasta worthy of them. My results have been…rather hit or miss so far, though I’m not giving up until I achieve consistency. I’ve got my eye on the kitchenaid stand mixer pasta attachment, which might help a bit.
I’d love to win this
Oops forgot to mention what I conquered lately! I finally figured out the perfect timing to cook caramelized onions.
This looks delicious! I would love to win new appliances!
This is one of my favorite cooking blogs, and this recipe looks very tasty. Plus I’d love to win some new appliances!!
I recently started making muffins for my daughter’s to grab and go in the morning on the way out the door to school. I am learning to be creative and they are enjoying having something yummy!
I tweeted!!!
https://twitter.com/kimma11
I love apple crisp and we used to pour caramel syrup over our ice cream. I love KITCHENAID appliances. I so badly need a new fridge and stove. This sweepstakes is amazing!!!! I would love a gas stove, but can’t in my apartment. 🙁
I love caramel and apples! Going to make this ASAP! I have never had the money to buy a kitchenaid, but would.love to win one!!
Oh! This looks soooo good. I can’t wait to try it. I love Kitchen-Aid Products. Thanks for sharing this with us.
this sounds so great need to try this!
I also tweeted about this. https://twitter.com/jsreading/status/382968849890435072
What an awesome giveaway! I’m currently trying to talk myself into making jalapeno pepper jelly. I don’t know why it’s intimidating to me.
I made the apple crunch yesterday. Awesome.The kids went crazy. The recipe is a keeper/
I tweeted! https://twitter.com/kathya5084/status/382937937932845057
Desserts are a challenge for me – I may be able to accomplish this! I like your blog, it’s very comprehensive.
I’ll definitely be making this for Thanksgiving this year! And if I could do it will all new KitchenAid appliances I’ll have yet another thing for which to be thankful 🙂
This looks fabulous…love the giveaway…PLEASE!
I’d LOVE to finally get a KA mixer!!! I made pretzels for Oktoberfest and my hands were killing me!
Sooo yummy!!! Hope to win the appliances! Would really help out in my kitchen!
Must try this recipe this weekend! Love me some apple crumble and some caramel! Would love to finally own a kitchenaid!
https://twitter.com/Teawench/status/382903161763004418
Wow! This looks great and apples are about ready for picking. I recently made a Lemon Meringue pie and the meringue turned out for once! Whhooopee De doooo!
Tweet
https://twitter.com/clc408/status/382883052889722880
I have made my grandmother’s hand made gnocchi recipe and it was awesome! I am going to tuck your salted caramel apple crumble recipe away until I make a trip to the orchard in a week or two.
Oh how I would love to have your kitchen!
I altered the recipe a little bit, this being the year of the peach in Utah. I made a peach crisp and it was divine!
PS thinking about starting a Twitter account just so I can enter the second entry. I love kitchenaid!!!
this sounds delicious – I would love to try it.
my most recent cooking challenge was making asiago tater tots (which actually almost tasted like potato latkes inside) they were really yummy!
We love to go to the apple orchard,pick apples then make apple sauce, apple cake, apple butter!
rachelmarietravis at gmail dot com
I made homemade cinnamon rolls on Sunday using my KitchenAid mixer!!
this looks great. We have several apple trees, and my KitchenAid Fruit and Vegetable Strainer has made applesauce a lot easier, once I got over my initial intimidation with all that attachment in front of my stand mixer. Not having to peel tiny Yates apples and tomatoes for sauce is great
Tweeted at: https://twitter.com/pknit/status/382859904391712768
What a fun adventure for you!! This is delish!! I made a variation last night in mini jars and it was delish! Lucky for me my kids just don’t “get” caramel yet – and I had extra!! Yummmm!!!
I made hot chili jelly. Hot stuff! Not easy seeding the chlis. I also love to make homemade pizza dough. Would be easier with a kitchenaide mixer 🙂
Looks soooo delicious! This is on my weekend menu for our football Sunday. Maybe it will help the Bills pull off a win? At least if they do not, all will have a sweet smile on their face for sure!
Your caramel looks like it was worth all the stress, Lauren! In my case, I finally figured out a way to make a fried low carb donut. Okay, I know that doesn’t sound like a real achievement, but without flour and gluten to hold them together, they typically fall apart when added to the oil. My solution? I baked them first and then fried them…worked like a dream!
We recently conquered the cooking challenge of learning to use our cast iron cookware. We have owned it for a while but never used it because we didn’t know how to take care of it. So we found a local class and now we’re using it multiple times a week. It works great!
Thanks for the great giveaway.
I can’t wait to try this w/ honeycrisps! (even if they’re $3.99/lb I’m excited they’re baaaack!)
https://twitter.com/an6el177/status/382817347653746689
This apple crumble looks great!! I had to pin it too!
My best friend’s 2 y/o is gluten, dairy & egg free, so I’ve been trying to find new recipes for her. I adjusted the classic zucchini bread recipe, replacing the egg with applesauce & the flour w/gluten free flour. She loved it! Great success! If I won the mixer, I would give it to my friend to help with new creations for her daughter.
I tweeted https://twitter.com/cynthia970/status/382793018920534016
I tweeted! 🙂
https://twitter.com/glitzylady3/status/382776285941886978
My recent food challenge was making peach jam and canning it for the first time ever! I was incredibly nervous, but it came out great! Also, how beautiful is your kitchen! I love it! Can’t wait to try the apple crumble recipe. Thanks!
Anything made with apple or even apple flavoring I so enjoy so this would be a yummy treat right up my alley looked very good and it makes you want to jump right into the picture of it when you see all the yummy goodness… drooling:)
Love the yummy food and this giveaway is just wonderful… good luck to all ..
I recently tried, and succeeded, to make Pumpkin Cheesecake.
This looks amazing! Apples & caramel are meant to be together.
https://twitter.com/TheresaJenkins/status/382735933721698304
at 55 and 35 yrs of marriage the Hubby and I expected to be trying all the new restaurants ,instead I’m grandma nanny to our 5 grandkids and I’m back to cook 3 meals a day plus SNACKS…Awesome receipt ,apple anything is a family FAV….looking forwarded to trying this in a couple of weeks at a family get together (I want to try adding cinnamon to it)
A Kitchenaid mixer has always been a part of my cooking/baking experience. For years I used the one my grandmother gave my father. Last year for our first wedding anniversary, my husband got me an artisan stand mixer in the same shiny gray as his car.
I made a red velvet cheesecake cake and even decorated it (some what) pretty! I can’t wait to make your Salted Caramel Apple Crumble! My oven just died last month, You were the one who influenced me to get a new KitchenAid range, and I love it! It needs some other KichenAid appliances to keep it company!
I conquer the challenge of getting dinner on the table fast by using a hand blender to quickly blend ingredients for Dutch Apple Pancakes made in my skillet. The blender helps whip the batter quickly without over-doing it. This is one of my favorite fall recipes because I caramelize the apples. It’s like eating dessert for dinner!
I am so excited to say that I finally conquered homemade bread (not using a bread machine). My next mission is homemade pasta, can’t wait!! But definitely going to be making your Salted Caramel Apple Crumble this weekend for the family looks soooo yummy!!! Thanks for all your great recipes.
I recently tackled making bakery quality scones which has in the past been challenging. Very closely duplicated my favorites from our local coffee shop. Would love to put a new cook top to use, and can’t wait to make this apple crumble!
https://twitter.com/immortalb4/status/382705058426527744
I recently tried my hand at making croissants. They looked far from perfect but sure tasted great. Thanks for sharing the great recipe!
I recently made my first two tiered cake and my “customer”, my niece was duly impressed with it.
looks amazing for apple season!
The recipe is just in time – we are heading to pick apples this week – and have guests (grandma & grandpa!!) coming to visit from out if state. We need something sweet and yummy to have with our coffe during their stay! A new mixer to use would be even more timely – not to mention “pretty” in my counter!
Didn’t make caramel apple crumble, but made caramel apple butter. Sooooo good!! What a wonderful giveaway.
New favorite. Made exactly as directed. Turned out perfect and whole family loved it !! Thank you for this recipe
this recipe looks just scrumptious! ooh how i could use some new appliances for my cooking and baking projects!
My biggest cooking challenge right now is switching over to gluten free ingredients for my husband and family. Most of our favorite recipes require some sort of alteration to make them safe for my husband now,
I made your salted apple crumble recipe and it was delicious ! What a great fall of the year recipe.
Perfect fall recipe! An amazing offer from Kitchen-Aid! There is not a better product on the market. Can’t wait to try this recipe!
I just baked with real pumpkin today for the first time. My son has been big into getting to eat what is harvested in the garden, and was the same way when we picked up some pumpkins at the apple orchard over the weekend. We made some pumpkin cupcakes and they are delicious!
Oh my! This looks absolutely delish. I love caramel apple desserts and this is something I am definitely going to have to try.
Recently conquered the challenge of making homemade pasta – so simple and delicious!
This looks so amazing I made it my #pinoftheday I will definitely be making this soon! I could really use new Kitchenaid appliances as well!
https://twitter.com/LWKelley/status/382672512498159616
I love salted sweet stuff . . . I can’t wait to try this recipe. And anything made with apples is my son’s favorite – I smell this in my kitchen SOON,
Great pictures and such a yummy recipe! I can’t wait to make it for my family. Thanks for running the contest too. I could not live without my Kitchen Aid Pro Mixer and would love to win the prize package!
https://twitter.com/AWibbeler/status/382665313898074112
Looks delicious! I can’t wait to try it!
I changed the apples to pumpkin puree and changed and made it like a pumpkin crisp. Boy did it go over well with my family.
I shared the promotion on Twitter. https://twitter.com/KCatapano/status/382661701146927104
OH MY GOODNESS!!! Your Caramel Apple Crumble looks AMAZING and I am ABSOLUTELY making it!!! Your daughter is so adorable and I love her little voice, so cute!!! You are great in front of the camera and I hope you are able to do more videos. Thank you for the recipe 😀
I will use the apples I just picked to make this! My biggest cooking challenge is making a good pie crust that is not too stiff.
I am playing for the Peninsula Rescue Mission in Newport News, VA
Tweet! https://twitter.com/lexiquin/status/382652159700905985
this looks SOOO good, i cant wait to make it!!
I made your recipe, but added some pecans–it was delicious! I use my Dad’s KitchenAid stand mixer, which is about 50-years-old. More proof that quality endures!
I just recently got over my (completely irrational, in retrospect) fear of cast iron, so this recipe will be perfect to keep practicing!
I can’t wait to make this for fall. My friend just started a #ballerfall where the goal is to always have fun. Its just a fun reminder to do all those things we always want to do but often forget. https://sites.google.com/site/ballerfall
Can’t wait to go apple picking and whip this up for my friends at my next dinner party!
Wow! This was awesome! I tried it tonight and love it! My challenge? Making it with no mixer!!! We are currently living in a tiny appartment while our house is being built (where I could definitely use appliances) and my stand mixer AND hand mixer are packed away! It still turned out great!
I haven’t made my first apple crisp of the year, but I think it is time! Could you make something similar with pears??
I really want to be more consistent about cooking delicious meals, but I often
talk myself out of my cooking plans because I lack cooking equipmetn like a Kitchen Aid mixer. I’m still using a small handheld mixer! Having Kitchen Aid appliances would be an encouragement to turn over a new leaf and actually enjoy the cooking process.
This looks wonderful. Have to try it and your pumpkin recipes. Your Kitchen-Aid kitchen is fabulous! Thanks!!
I haven’t made the apple crunch but I recently conquered my fear of cast iron frying and made country fried steak. So good!
Yum. Can’t wait to try with some vanilla ice cream 🙂
Sounds delicious! You look amazing.
The recipe looks so good. I need to get somemore apples to make this. I could sure use that Kitchen- Aid mixer.
Love ANYTHING salted caramel! Thanks for the contest!
What a tasty treat and an awesome prize. I want it!
Just went apple picking on Sunday and was browsing the web to find some apple recipes. I think I hit the jackpot here – this will definitely be made this week! Thanks for the awesome giveaway!! My challenge – making homemade marshmallows. So yummy!
I conquered butternut squash soup!
I conquered making homemade soup.
[email protected]
Haven’t made it yet but I’m going to make multiple batches for our family’s annual ‘Soup Day’ this Saturday. I’m sure it will be a hit!
I have been trying very hard to try new recipes and becoming a better cook for my family. I made cinnamon apples in the crock and I am in the process of conquering my fear of yeast. Your pizza dough recipe sounds easy, like this crisp. I can’t wait to try both and surprise my family, because quite honestly, my dog is getting fat with my culinary epic fails….
I haven’t made this recipe yet but I did make cinnamon rolls from scratch for the first time this week. I think I need a little more practice! 🙂
I made the caramel apple crumble. I am hooked now!
Loved your video! You look gorgeous Lauren!
Here is the link to my tweet: https://twitter.com/Seattle_Jenn/status/382623790292668416
Wow. This looks delicious. I recently mastered a couple of recipes for gallettes and crostatas using pre-made pie crust. I would love to try them out with homemade pie crusts, with the help of some new KitchenAid appliances, of course.
tweet
https://twitter.com/Kellydinpa/status/382622303592259584
I made chocolate peanut butter fudge today for the first time & used coconut oil. It is really good, and I was happy to find that it wasn’t difficult like I thought it would be.
I don’t think you can every go wrong with salted caramel and apples !
Looks so good.
I haven’t made that recipe yet. I just keep trying to make new dishes. Something I fail miserably and the food just doesn’t turn out like the picture. Just keep trying
My recent baking challenge was conquering my fear of altering a recipe! I do it all the time with regular cooking, but baking is so much more precise. It didn’t turn out awesome, but I feel accomplished just for being brave enough to try. 🙂
https://twitter.com/swirledsweeties/status/382612297853575168
I just made gnocchi for the first time after being scared to make them for many years! Yay for trying new things!
The thought of making caramel sauce always gives me anxiety, Whenever I have success I want to jump for joy and run up and down my street screaming with delight.
This recipe looks great; I would love to win the appliances.
twitter @jester_ash:
Take a second to read this! I really enjoyed reading this blog and Im definitely going to try this. https://laurenslatest.com/salted-caramel-apple-crumble-kitchenaid-challenge-video-with-giveaway/?utm_source=feedburner&utm_medium=email&utm_campaign=Feed%3A+laurensl#moretomake #SweepstakesEntry
I recently finally nailed making pie crust! Something I have always had trouble with, It’s a good thing to, because my family really loves pie!
Love your site! Thank you for helping us be awesome!!
I have conquered the perfect freaking over-easy egg!!! sounds harmless and simple enough, but it eluded me!
My most recent cooking challenge had to have come from your brown butter Alfredo recipe!!! the first time i made it the sauce completely separated ! I couldn’t believe it but there were hungry bellies so I gave it another go a few ingredients short the past just soaked up all that sauce, but the flavors were great!!! Not willing to give up on this yummy concoction I gave it another go the next weekend. Determined to get it right this time I followed every direction very carefully only to have the cheese clump together reading the bag to find the problem it wasn’t Parmesan I blindly reached in my cheese draw and came up with something totally different. At this time I felt so defeated by this simple yet delicious sauce but I am not a cooking quieter I had to get it right I’m not sure about the 3rd time being the charm but the 4th certainly was! AT LAST, I did it I mastered the sauce this recipe has become a fan favorite in my house. Thank you for all your amazing recipe’s you truly INSPIRE me to be the best home chef I can be!
I love this kind of dessert. Can’t wait to try it.
Made my grandma’s old town recipe capirotada and everyone loved it! success! Now I need to conquer those tamales but from scratch — will need weeks for that!
tvollowitz at aol dot com
I have never been able to successfully separate eggs! I swear whenever I do it i end up somehow breaking the yolk or it drops on the floor. Recently my mom showed me how to separate it using a plastic bottle and sucking out the egg yolk and it has seriously changed my baking life. Thanks for the giveaway!
tweeted! https://twitter.com/malissalwood/status/382595183755292672
I recently conquered the challenge of making homemade empanadas! They came out great!
My recent challenge/culinary victory was actually making acceptable divinity…for my elderly dad. Won’t be able to see him Christmas, so wanted to make it now. It took a few tries…but succeeded! Yay Kitchenaid mixer!!!
Lauren, I love your blog. I have recently started making bread with my Kitchen aid mixer. I love how much time is saved with the use of the dough hook. I love your recipe for cinnamon rolls. The kids think they are so amazing. Thanks for all the great recipes you post. I cannot wait to try this apple crumble. I love Kitchen Aid products and would love to win this prize so I can continue to try to make more stuff homemade. How awesome would that be?
I tweeted! https://mobile.twitter.com/steeeeeno/status/382587910857318400
this looks amazing – and your kitchen looks amazing too! Kitchenaid has such great products !!
I have recently made meringues and they were not as hard as I thought they would be. Thanks for the chance to enter.
I made an apple crumble this weekend, but now I must make a salted caramel version, looks delcious!
One of the challenges I’ve taken up recently is baking more of my own bread so that I can better control the ingredients that I put in my body. I’ve made so many different kinds of breads and they taste SO much better than what you get at the store!!
https://twitter.com/wagnerload/status/382587505637224448
My boyfriend and I tend to have cooking challenges to clean out old items in our fridge. My struggle was to make a dessert out of fennel. Phew that was hard but I turned it into a savory galette. Okay not so much dessert but the crust is dessert-ish and a plus is that we finished it all rather than letting the fennel go to waste!
Wow, this looks so delicious! This will be made this week. My most recent cooking challenge was an Apple galette. I need little more practice though as the juices did leak out 🙁 but it was so tasty. I would love any thing kitchenaid.
This would be awesome. I haven’t had an oven for months now. Getting desperate.
I have recently made macarons. They finally turned out puffy, but not hollow, and firm but not crumbly!
I love making pasta. I only make it for my chicken noodle soup, but would love to try some other varieties. What I really need is a pasta machine. That would make my pasta adventures a whole lot easier.
Would love a kitchen upgrade! I cook for up to 12 in my home daycare!
Salted caramel–apples and crumb topping??? What’s not to love? Kitchen aide too?? Someone is going to be a very happy baker!
I tweeted! https://twitter.com/MyPinnedLife/status/382581661944135680
I just made a cake with fondant for the first time!
I tweeted! https://twitter.com/katiemur80/status/382577816321007616
Taking on homemade cinnamon rolls for me.
Using fresh apples from our tree I have made this. AWESOME. I just had the igniter replaced in my old oven, Thankfully so that I could try this. It’s delish and everyone loved it. By the way, new appliances would be so awesome after the past few weeks of bad health things in my life.
Similar but add oats to topping for a healthy twist!
I haven’t yet, but plan to take on the challenge of making jelly & jams. Especially now that my mom found my canning pot!
I tweeted about the giveaway! https://twitter.com/wishesNdishes/status/382572486337904642
I learned recently that I could use my Kitchen Aid for shredding chicken and it changed my life! 🙂 I love Kitchen Aid!
I haven’t tried my hand at candy making, but I’d love to this fall. You recipe and video were wonderful. I too use my kitchenaid mixer ALL THE TIME and love it! Saves so much time!
I used my handy dandy kitchen-aid pasta maker and made fresh pasta! Holy moly, was it ever good! 😀 P.S. How have you had two kids? You look amazing!!!!
I make it like your recipe only I add a little ginger to it.
I tweeted:
https://twitter.com/kbraswell1/status/382565524032327680
https://twitter.com/chelonc5/status/382569662371741696
I just made family secret candies for my grandmas 90th birthday. So much fun to have these old family recipes to use and pass on to my kids. Winning some new appliances would be AMAZING!
Would LOVE to win the Kitchen appliances! This recipe lookes amazing!
Apple + Caramel + KitchenAid = delightful! I’m really excited to try this recipe this fall.
You have the most amazing giveaways!! I love your blog, and can’t wait to try this. Happy Fall! Congratulations on the filming.
My father-in-law LOVES sweet potato pie. When my husband and I got married in MS, my father-in-law got his first tastes of southern cooking and fell in love with it all. He couldn’t stop talking about the sweet potato pie from one of the family owned diners in town. Every time I see him now, he smiles and asks,”So when are you going to make me one of those sweet potato pies again?” Thankfully, my grandparents got us a KitchenAid stand mixer for a wedding gift and I put that to good use! It’s perfect for making the pie filling for the sweet potato pie. It’s so convenient to use and I don’t know how I’ve made it all these years without it! KitchenAid is my go-to kitchen brand for sure!
Recently made creamy lemon bars and a tortellini dish that was new flavor wise for my family. It went over very well!
I conquered your vegan chocolate cupcakes! My son’s friends have few allergies and I needed to find a birthday cupcake recipe that they could all enjoy. I was very pleased with these.. Thank you!
Who doesn’t love KitchenAid? I have a mixer and a stove…but would LOVE to have a frige, microwave, and dishwasher to match. Lucky 7…pick me :o)
Can’t wait to try this one since it has all my faves! Would love to have an awesome kitchen Aid mixer to make it in!
Two days ago I conquered making a yummy white chocolate raspberry cheesecake and it was fabulous. Didn’t crack or anything! I had never made a cheesecake like that from scratch! 🙂
Great video! So I tried to make yogurt in my crock pot. Sounds crazy but it works when you have the right tools, for example a candy thermometer that actually works! It took me a few tries and a couple gallons of milk (and a new thermometer +patience) and we had yogurt!
This was fantastic and great for the beginning of Fall. My grand daughters were helpful in the kitchen. This was really our first time in the kitchen together. They were awesome sous chefs! Thanks for the recipe and the opportunity to own KitchenAid products! They ROCK!
I recently used my kitchen aid mixer and pasta attachment for homemade pasta. I loved it. Way easier than using the old hand crank pasta maker. Looking forward to just making some pasta sheets and making homemade ravioli, just need to figure out what I want to put in them.
Looks yummy! Even yummier would be that kitchen in my house;) we could really use it 😉 finally got a new house 😉 but need a new kitchen ;(
That looks incredible! Going on the menu this weel
We are going apple picking this weekend and plan to make your salted caramel apple crumble. However….I will have to assemble at home then bring it two blocks to my parents house to bake because my oven died!! We are now planning to renovate our kitchen and would love new Kitchen Aid appliances!!
Love your blog! I am always trying out new stuff and have recently made a homemade tomato soup that was really yummy! Can’t wait to try this recipe out! Tweeted about the sweepstakes at: https://twitter.com/DanielleSClouse
I LOVE your blog and kitchenaid appliances you have! I would absolutely LOVE to win the giveaway as I am going to building a home in the spring and purchasing all new appliances! Will definitely keep following your blog for all the yummy recipes! Congrats on all your successes!!
Can’t wait to try this out with my kids.
My biggest cooking challenge is making fudge. No matter what I do it never sets up! I guess if you would like to drink it out of the pan, your set. 🙂
https://twitter.com/mooreheather84/status/382553468986093568
I would love to win!
This looks wonderful…and pick me pick me! 🙂
This looks sinfully delicious. I am not making it until there is company over to keep me accountable because I would eat it all up.
This is what I am making for dessert tonight. Thanks for the recipe and the video. Hoping I win!!
Lauren, I love your recipes especially Brow Butter Alfredo. My kids clean their plates every single time.
I can’t wait to make this version!! I love love love fall recipes!!!
I absolutely love kitchen aid… And that Apple crisp looks amazing! By far my favorite dessert! I recently learned that my KitchenAid mixer shreds chicken perfectly… Just throw a couple cooked chicken breast in the mixer and the dough hook shreds it all for me! Way cool!
I love my kitchen aid mixer and your oven is gorgeous! What an awesome giveaway!
Can’t wait to try this caramel apple crumble–it looks wonderful! Love your gorgeous kitchen and very excited about the offer you are giving through this sweepstakes!
This recipe looks amazing! I’m about to take on a cooking challenge today and make puff pastry for the first time.
I just started my kitchen aid collection with my tangerine colored mixer. Would love to add to the collection a lot sooner, and I love that you posted an apple recipe. besides pumpkin, apple is my favorite flavor this time of year.
That would FANTABULOUS in my kitchen!
I’m so excited about this recipe…looks great! And I’m even more excited about the fact that I will have to eat the whole thing myself!
Nothin’ says Fall like freshly pick apples and warm apple dessert!
This looks sooo good! I will be making it for sure this weekend! Thanks forbthe chance to win!
I tweeted with the unique terms in my tweet.
https://twitter.com/Kmmlynch/status/382545056067899394
I made homemade ravioli last weekend!
My most recent kitchen challenge was making a pie crust. Yeah, I know…simple enough…for some cooks! My made made the perfect crust and I’ve always felt intimidated by them. Well, it turned out pretty well and I will now keep making more to perfect my mom’s recipe. i’d love to win these appliances!
This is awesome. Can’t wait to make it.
We just got over 5 gallons of apples over this past week. I made the salted caramel crumble yesterday and loved it. Next time i’ll add a touch more salt to the caramel sauce, because i prefer things a bit less sweet. 😀
This is going on my list to make this month. Last night we decided to do our annual apple picking trek, since we don’t have a cross country meet or any other activities planned.
We recently made homemade potato chips and they turned out wonderful.
I tweeted for an entry! https://twitter.com/tiphaniewong/status/382541912323813378
I just began making my own flour tortillas!! much easier to do than I ever imagined 🙂
This looks sooo delish! It tastes even better. All good things are a challenge, ive had my share of flops and successes! Candy or caramel type sauces can be conquered-you have to keep a constant eye on them! I love all your posts Lauren!
Wow, that looks yummy! I recently conquered making Coq Au Vin. It was delicious. I would love to win new appliances to remodel my kitchen. Thanks!
I made the BEST brownies I’ve ever made this weekend! They had the shiniest crinkly-tops and the texture was just amazing. Turns out, the secret to making those crinkly tops is whipping the eggs and sugar together on high speed for several minutes. From what I understand, this creates a sort of merengue in the batter. I had previously only made one-bowl brownies that skipped this whipping step, so this was a fantastic baking experiment for me! Gotta love science in the kitchen. And best of all, my Kitchenaid mixer ended up being the secret to my brownie success!
Always looking for new ideas! Love this one with two of my favorite things to eat in the fall! Looking forward to making this with my three girls! Thanks for great recipes!!!!
I need some new appliances and would LOVE to show off Kitchenaid to everyone who enters our home. I know they will last and ensure that our recipes turn out great every time. Thanks for posting this Crumble recipe…it’s perfect for fall!
I use my KitchenAid mixer a lot of whip up my egg whites for Macarons! I finally had a success and they were a big hit. I’d love to win some KitchenAid appliances! We’re in dire need of a new refrigerator, and/or I’d love a new oven! Thanks for this great opportunity!
I was always afraid to make cheesecake and was intimidated by the spring form pan but luckily a good friend from work gave me a super yummy cheesecake recipe and I followed along the easy instructions and made an awesome cheesecake and even had the courage to change a couple of things around the next time I made it with great success! Would love to win a chance to purchase new appliances, my oven is on the outs!
My wife cooks all the time and I’d love to win for her. This crumble recipe looks great!
I was THRILLED to see your caramel apple crumble recipe!! There is simply too much chocolate and not nearly enough caramel in this world!
My kitchen challenge is not having a big enough/powerful enough mixer! The motor just burnt out while mixing pretzel dough. 🙁 I desperately NEED a new one and would LOVE a Kitchenaid! Will be trying this Salted Caramel Apple Crumble recipe this week. Thank you.
I always have challenges making things that require fancy appliances because I do not own any! I usually try to find a way around it or I find another recipe. That bums me out but we make do! 🙂 I would love to be able to get some of the neat kitchenaid appliances! Pick me, pick me! 🙂
The Salted Carmel Apple Crumble is delicious! I am looking forward to making it again for a family gathering in November. Our refrigerator and dishwasher are both dying a slow death. I hope I win the KitchenAid giveaway. I sure could use the prize!
We have apples and were just wishing for a new recipe to try this year! YUMMY! Thank you for offering this giveaway 🙂
I love to use the KitchenAid meat grinder attachment to make ground chicken, pork, and sausage! Thanks for the recipe 🙂
Looks delicious! Fall weather always puts me in a cooking mood!
Ive done homemade pasta, ice cream, beer,wine, cereals, etc.
I tweeted about this post using the unique hashtags:
https://twitter.com/CindyBrickley2/status/382535840955514880
My kitchen challenge this past week was cooking without my oven. It’s finally fixed!
This would be life changing!!
I conquered a Salted Caramel Fudge and it came out fantastic. I always had a hard time getting my fudge to set perfectly. And I finally conquer it! I just love KitchAid appliances and I want to win!
This looks scrumptious! I love the video! You’re a pro, girl! Your daughter is such a cutie! Great job!
love salty-sweet! And would LOVE those appliances! I’m doing a remodel over here, too! 🙂
Oh! And my cooking challenge has been trying to cook for my family with my remodel happening! But it’s blog posts like this salted carmel crumble that give me a good reason to bake in spite of the construction zone!
WOW! This sounds awesome. Can’t wait to make it.
Thanks for this giveaway! The recipe is so different. I’m used to making apple crumble but carmel apple crumble—can’t wait to try it. My cooking challenge is keeping dinnertime recipes interesting for my family. I love KitchenAid!!
This looks yummy ! I bet my dad would love it ! Thanks for sharing with us 🙂
I conquered peanut butter fudge.
This looks so good! I have been thinking about making something apple. I will have to try this!! I also would Love to win the Kitchen Aide appliances!! By the way, I love my Kitchen Aide Stand Mixer!!
love the recipe and in need of a new oven so the appliances would be greatly appreciated!
I don’t know what I want to try first!!! The apple crisp or the apple crumble!!
I just made homemade apple cider which was incredibly easy but I had all the leftover apple pieces and I hate to throw anything away so I was going to make applesauce with it but I didn’t have a food mill for the peels and such. I waited 4 days for my kitchen aid fruit and vegetable strainer to arrive( I bought the 3pack attachment set -fruit strainer, slicer, and meat grinder! I figured go all the way!!) After using the strainer I had the smoothest sauce ever and promptly canned some blackberry jam!! LOVE my kitchen aid mixer!!!
I tweeted: https://twitter.com/AmyBReed/status/382530181765668864
I just made a very similar recipe to this over the weekend… I made Salted Caramel Apple Dumplings. I had never made homemade caramel sauce before and can’t believe how easy it was! I’m never going back to the caramel in a jar. 🙂 Thanks for the opportunity to win KitchenAid appliances!!
Great video! And who doesn’t love anything with salted caramel! Love my Kitchen-Aid mixer, hand blender and food processor…would be fantastic to add to mix!
I tried a different recipe for apple cobbler from a different site – but it was too dry for my tastes. I love how ooey and gooey your recipe looks. I will be conquering this over the weekend : )
Mmm….that looks delicious! I recently conquered making moist chicken breasts that everyone in the family would eat.
OH MY YUM…need I say more – can’t wait to make this for my family!
I recently made pralines for the first time. It was fun and frustrating at the same time. I’m going to keep trying until I master them. New appliances would help make the process less challenging.
I love my Kitchen Aid mixer!! I love your stuff, and your kitchen is beautiful!
Made mango chutney and CANNED IT!!….my very first attempt at canning.
Made pumpkin bread with cranberry honey, sooo good! Can’t wait to try this recipe next!
Like your new recipe would like to win the appliances to make it with.
I love making apple crisp I never thought to put caramel in it I’m going to try this recipe. I would love to win this mixer I need it so bad to do my recipes.
I tweeted for my second entry!!!
https://twitter.com/Pixiestixs16/status/382521129698488320
I conquered my mothers homemade pecan caramel cinnamon rolls!! best childhood memory making those with my mother and i was so excited to make them for my kiddos!!!
That crumble looks amazing. I want to tackle homemade pasta.
I conquered four pounds of buttercream icing last week, that was a challenge using a hand mixer–would love those kitchenaid appliances. Thanks for the apple caramel recipe, the husband would love it if I made this.
YUM-O! Started off my fall baking by making 1 ton of monster cookies and eating 1/2 a ton in one day. Bring on the yummy fall recipes. Love your great ideas and your beautiful kitchen.
I am so making that this weekend!!!!!!!!!!!! I just conquered learning how to cook with lentils for the first time. I made an Indian dish and it was amazing and everyone loved it. I don’t know why I haven’t been cooking with them forever.
I also did the alternate form of entry
I made homemade apple pie for the first time the other week! I always had bought premade pie crust, but I wanted to do it from scratch this time. It really made a difference and was proud of myself for conquering it!
Salted + Apple + Caramel may be my the best combinations of words I have heard for a dessert yet. Thank you for introducing me to this one!
I love this recipe and am very excited to start making fall desserts. Your kitchen remodel looks great and I would love to win the Kitchen Aid sweepstakes!
You did so awesome on your video! You are a natural! That desserts looks so good!!
Tweeted
https://twitter.com/mummytotwoboys1/status/382504253572411392
I recently tried to make my own Macaroons and it went dreadfully wrong honestly! But I am up to 3 attempts now and each time its improving so that is a plus.
I am going to try this recipe tonight!
I just got another bushel of apples from the neighbor. This is a luscious looking recipe to try with those. I have apple butter in the crockpot as we speak, will be canning that up in a couple more hours. It’s all apples all the time around here now!
Great video and Oh my word….. that recipe!! YUM! Will be making it soon. Thanks for posting!
I just went apple picking this past weekend- this recipe sounds amazing! I absolutely love my KA stand mixer and love all of their appliances. Your oven looks so incredibly beautiful 🙂
Caramel – Apples – Salt – Perfect ….. wish I had a KitchenAid Mixer to help me when I try and make this!
I am going to the applefarm this Sunday. I will make the apple crisp with some variety of tart apple.
The picture looks sooo good that I gained weigh looking at it. Now I must go to the apple farm right now!!
Great video and tasty recipe. Trying this weekend
I recently learned how to make fresh pasta – yum! The apple crisp looks divine. I’ll definitely be making it soon.
This caramel apple crumble looks amazing. I love all things caramel! I just made some caramel frappacino cupcakes to kick off the fall season. The caramel sauce on them is amazing!
Just added to my weekend to do list…make Caramel Apple Crumble!
I recently became a stay at home mom. Your website has provided so much inspiration to cook new meals for my family (I’m not much of a cook). The cooking challenge I have conquered recently is making a meal we have never had every night of the week. I could not have done it without your website and your easy, delicious ideas.
I can’t wait to try this! I have finally conquered making good biscuits.
I love this video! The salted apple crumble looks AMAZING. And your daughter is too cute for words.
This looks delicious!
I will be trying this soon!
A very festive Salted Caramel Apple Crumble! My ongoing kitchen challenge is an oven that does not heat evenly. Which challenges my favorite baked recipes. Cakes are especially tricky!
I have never tried making caramel sauce, always used store bought. I am going to do this!!!
This looks like a terrific fall recipe! Can’t wait to try it!
This recipe looks fabulous! I’m going to make it this weekend when I have the family over to celebrate my mom’s birthday.
Great video! Fall is my favorite time of year and your dessert looks delish!
I have finally figured out how to make fruit pies, I don’t know why those have always been troublesome for me. They would either come out too runny, too sweet, etc. So happy it is fall and I can make apple pie!
I’m so making this today. DH brought home some Honeycrisp apples and I had planned on making apple pie. I cooked the Cast Iron Steak last week from your cookbook, and it was so mind blowing delish. Love the Kitchen Aid brand it’s a workhorse in the kitchen.
This looks so yummy! Have to finish the apple crisp I made yesterday (using my kitchenaid stand mixer by the way for the topping) and then try this recipe. Thanks!
The husband and I recently made homemade chocolate chip pancakes with a chocolate peanut butter sauce and it was amazing! I know he would love this apple crumble too – perfect for Fall!! Thank you for sharing!
This looks like the perfect thing for my family this Fall! Me, my husband and 4 grown kids! Everyone loves apples and caramel! Can’t wait to make it! Thanks for the recipe! Your daughter is adorable! She’ll grow up to cook like her MOM! Maybe your little guy too!
Love your recipes, and looking forward to trying this heavenly caramel apple crumble!
I recently made my grandmother’s lasagna; it was fun to cook it with her and then come home (she lives in another state) and make it for the rest of the family. I love carrying on her traditions!
This looks amazing! I will definitely add it to my list of- what to do with all these apples recipe list, as I help pick apples for our church booths apple pie making and always get to take a ton of apples home after and get to figure out what to do with them all!
Recently I have tried my hand at making sorbet, as I had a lot of summer fruit (raspberries) and didnt want to make jam or jelly. I decided i wanted it seedless, which took forever to squeeze them out, but it came out so smooth and creamy I am glad I did!
I don’t bake much but my husband would love this! We do, however, have homemade icecream on hand to accompany it!
This looks awesome…just bought apples this weekend and a few free days this week…this recipe is a HAVE TO MAKE!!
This looks incredible, will definitely be trying to conquer this recipe!
Oh My! This looks delish!! I just conquered making carmel apple pops … taking an apple and carving out bite size pieces with a melon baller, and dipping them in yummy caramel! So easy and so wonderful that my kiddos didn’t have to struggle trying to figure out how to eat an entire caramel apple 🙂 My childhood experienced all over again!
Anything with the words crumble and salted Carmel has me sold.
I was just telling my husband that it is time for Apple Crisp! Looks delicious. My most recent challenge was making duck risotto for the first time the other night. My husband is the gourmet in our family, but he was running late, so I had to step in and make it happen! It was so yummy.
I made this and it was so good!
This looks amazing! I love salted caramel on anything but this just screams fall. Our local apple orchards open soon. Can’t wait to make this crumble.
I was not happy about fall arriving already until I saw this recipe. I am drooling it looks so good. thank you.
I love caramel apples–I need to try this!
I did not have good luck with the caramel sauce…I tried twice and 1st time it stuck to the pan while I was whisking constantly and 2nd time it didn’t get turn the amber color but tasted ok. Any help would be much appreciated!
Lauren!!
I love the video! You are such a natural and Brooke is the cutest thing! love her wings! 🙂 I am SO making this apple crumble (love the concept) very very soon but recently, I conquered making a veggie mac and cheese, sneaking in all sorts of veggies (kale and cauliflower) and still having my kids eat it! 🙂 by the way, LOVE your kitchen!
I’ve got a caramel apple tart in the works. Your video is great! You’re both adorable.
I LOVE apples, anything apple will work for me, especially deep-dish apple pie! I’ve always had difficulty with homemade pie crust and have used pre-made. Last year I got a Kitchen Aid stand mixer for Christmas, the dough-hook attachment was the key to my success! I’ve finally been able to make my own flaky delicious pie crust, no more store-bought pre-made crusts for this girl, no way! My husband and I just picked 125 lbs. of apples this past Saturday. This recipe will be my next Apple-y creation and I know my family will love it!! Thank you for sharing.
That crumble looks so good with the caramel on top! You were fantastic in the video!
I have a apple crumble that I make with sliced apples or can pie filling if u have little time .. I add cinnamon and mix it all up real good… Then I make the crumble which is about 2 tbsp of melted butter.. it needs to becompletely melted.. about half a cup to a cup of flour all purpose with ccinnamon and a little sugar and I use organic sugar.. mix all the dry ingredients up well then with a fork add a little butter and crumble the mixture together with a fork …. Pop in the oven for about 30-40 mins at 350… It’s sooo yummy with a spoon of vanilla ice cream…. Fall in definitely in the air …. Love your video … And what thunder thighs… Girl please you just had a baby… Lol.. keep up the great job… I will be whipping up some of these recipes soon…
I have been craving apple pie. This will certainly satisfy that craving.
That looked delicious! As an avid reader of your blog it was also very nice to get to your and Brooke’s voices.
I have made caramels and creme filled chocolates many times for the holiday season 🙂 I can’t wait to try this recipe it looks amazing!
This looks delicious! I’m in Vermont as we speak, and surrounded by delicious fall apples. This would be perfect 🙂 Also, love the video!! Last night I was craving apple pie, but i’m gluten-free and dairy-free and had yet to conquer a perfect pie crust. I looked at a ton of different recipes, and finally decided to just give it a whirl. And it worked out great! Used my handy-dandy KitchenAid mixer, but would have loved to make this in a food processor!
Looks fabulous! Can’t wait to try this recipe! I just Love anything apple!
I’m going apple picking this weekend!! PERFECT recipe! I love the video!!
Just went apple picking on Saturday and I’m looking for ways to use those apples! This is on the list!
I love that you included the video cause I think that will keep my li’l one entertained as I try out this recipe.
The recipe is making me drool. I will definitely try it out this weekend seeing as we’re having the inlaws over and I need some bonus points 🙂
Just bought apples yesterday! Will be trying this soon! Love all things Kitchen Aid and Lauren’s latest! (great combination!)
I am adding the apple crumble to my “must make” fall recipes. My challenge is an increasing passion for baking vs tiny kitchen. Would love to win!!
I can’t wait to try this crumble, caramel apples are my favorite fall treat to eat!
it’s funny you posted this recipe because i just baked up my first apple crisp of the fall! adding caramel sounds like a fantastic idea. my main challenge for cooking lately has been working around the huge crack in my cooktop, haha! would love to win a new one 🙂 thanks!
This looks amazzzing! Can’t wait to make it!! Would love to win the appliances!!
Don’t recommend the caramel sauce…the sugar never turned amber. The sauce is a big flop.
How long did you cook it on the stove for? Typically, people have trouble with their sugar mixture burning versus not getting dark enough. It needs to cook long enough for the water to evaporate and the sugar crystals to melt and darken.