The BEST Grilled Shrimp ( Macro Friendly)

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The BEST Grilled Shrimp ( Macro Friendly)

Katie Cooksey

This marinated and grilled shrimp got thumbs up from every single person in my family. THAT NEVER HAPPENS. I love shrimp and how healthy it is, but I love it even more after it's been marinated in lemon juice, garlic and sugar free maple syrup and then grilled. SO good!

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Prep Time 1 hour hr

Cook Time 10 minutes mins

Course Dinner

Cuisine American

Servings 6 servings

Calories 137 kcal

Equipment

• outdoor grill

Ingredients

  

1x2x3x

• 24 oz extra large shrimp peeled, deveined and defrosted if necessary
• 1/4 cup sugar free maple syrup
• 1 lemon juiced
• 2 cloves garlic minced
• salt & pepper to taste

Instructions

 

• In a large bowl, stir shrimp together with marinade ingredients. Cover and refrigerate to marinate: 1-4 hours.
• You can skewer and grill or just throw them individually onto the grill. Shrimp are done when they are bright pink and opaque. Serve hot.

Notes

The more accurate macros for 1 serving (1/6th) of this recipe are as follows: 97 calories, 1g F/1.7g C/20.1g P.

Nutrition

Calories: 137kcalCarbohydrates: 6gProtein: 23gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 286mgSodium: 899mgPotassium: 120mgFiber: 1gSugar: 4gVitamin A: 4IUVitamin C: 15mgCalcium: 172mgIron: 3mg

Keyword grilled, grilled shrimp

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