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Macro Friendly Sesame Ginger Salad
- 16 oz shredded cabbage + carrots a bag of coleslaw
- 4 green onions chopped
- 6 tablespoons toasted almonds
- 1 tablespoon toasted sesame seeds
- 1/2 cup chopped cilantro
- 15 oz sugar free mandarin oranges drained well, I used Del Monte
- 9 sesame rice crackers, crushed I used Simply Organic
- 1/2 cup Toasted Sesame Ginger Dressing I used Bolthouse
- Add all ingredients to a large bowl and toss. Divide into 8 equal portions (about 3/4 cup) and serve.