Almond Joy Energy Balls Recipe
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This Almond Joy Energy Balls Recipe is bursting with flavor. Made with crushed almonds, held together by honey and rolled into coconut shreds. Not too sweet, good texture, soft, chocolatey, nutty with a hint of coconut that takes about 15 minutes to make. AND you can employ little hands with the rolling. Best idea ever.

Energy Balls Recipe
Seriously, this energy balls recipe calls for only 5 raw ingredients to make something sweet but full of good sources of energy. Here’s what you’ll need:
- Almonds – the base of this recipe is the almonds. They are full of healthy fats and protein.
- Cocoa Powder – gives it that chocolatey taste!
- Honey – using a natural sweetener instead of processed sugars. Plus no grainy sugar texture.
- Coconut Oil – also full of healthy fats and helps hold these balls together.
- Coconut Shreds – for texture and flavor. Chocolate and coconut go hand in hand.

How to Make Energy Balls
- Pour toasted almonds (mine were lightly salted) into the bowl of a food processor. Pulse until nuts turn into a coarse meal.
- Pour in cocoa powder, honey, and coconut oil (melt for easier mixing). Continue pulsing until a very thick mixture forms. You may have to scrape down the sides a few times. Also, feel free to add in splashes of water or more honey to get the mixture moving in the bowl, but be careful not to add too much.
- Once you have a thick paste, scoop into small balls using a cookie scoop and lay on a sheet of waxing paper. Roll in shredded coconut or chopped almonds.
- Store in an airtight container until ready to eat. If these are too soft for you, store in the fridge to firm them up.

Make-Ahead
These are the perfect make-ahead snacks! To keep them good for even longer store them in the fridge for up to 2 weeks. Or you can freeze them for up to 3 months. Just don’t forget to thaw them before eating!
This means, make a double batch, one for this coming week and the other you can store in the freezer.

More Healthy Snacks to Try!
- After School Snack Board
- Peanut Butter Energy Balls
- Homemade Protein Snack Boxes
- Healthy Chocolate Peanut Butter Protein Shake
- Healthy Caramel Corn Recipe
Pretty simple, right? My daughter and her two friends loved these and asked for seconds! Try them out and see how you like ’em too! Printable recipe card below! 🙂

Almond Joy Energy Balls Recipe
Ingredients
- 1 1/2 cups almonds toasted and chopped
- 4 tablespoons unsweetened cocoa powder
- 4 tablespoons honey
- 2 tablespoons coconut oil melted
- splash of water if needed
- sweetened shredded coconut or chopped almonds for garnish
Instructions
- Pour almonds into the bowl of a food processor. Pulse until nuts turn into a coarse meal.
- Pour in cocoa powder, honey, and coconut oil. Continue pulsing until a very thick mixture forms. You may have to scrape down the sides a few times. Also, feel free to add in splashes of water or more honey to get the mixture moving in the bowl, but be careful not to add too much.
- Once you have a thick paste, scoop into small balls using a cookie scoop. Roll in shredded coconut or chopped almonds. Store in an air tight container until ready to eat.
Nutrition




These look yummy!
OMG this is such an amazing Recipe !! Ty for always posting recipes to such yummy stuff! These are so convenient /healthy as a quick sugar craving snack !
[…] Cocoa-Nut Almond Energy Balls […]
[…] PB&J tortilla roll up, Cocoa-Nut Almond Energy Balls, grapes, bell pepper […]
Can you provide nutritional info, please? Calories at the very least. Thanks!
Hooray! Almost all of the recipes I’ve had/made/seen use medjools which are both expensive and…blah. Not my thing. I am glad to know there is a recipe out there for people who like balls and nuts but not dates!
I’m also pretty sure there’s an inappropriate joke in there somewhere but I’m not touching it.
bahahahahaha! I too also like balls and nuts….but I still enjoy the occasional date as well 🙂
hi Lauren,
may I ask, what can I substitute the coconut oil with?
I’m dying to make these now but I dont have any coconut oil handy! errghh..
just use butter!
thank you!! why didnt I think of that..
heading to the kitchen now…
Hi
I just love that a lot of your recepies are so simple but SO delisius 🙂 Pardon my english, it’s not my first language.
Anyway…so fun and good that you have in pictures and text!!
Love
Got an email from my daughter who has been trying to eat less sugar. I was not disappointed when I made these today. Do they freeze? I packed them air tight but want to make some ahead for Thanksgiving.
I’ve never tried to freeze them, but I don’t see why it wouldn’t work!
I love the smile face out of food in the background! Your so clever!
Thanks for the great recipe. We tried them with honey and they were really good, and we are just finishing a batch with agave.
‘Balls’ are definitely a great way to get a nutritious snack or use during exercise. Various fruits (including dates) make for a thicker consistency and you don’t have to use as much sweetener.
[…] This recipe is slightly adapted from Lauren’s Latest. […]
You have some yummy looking recipes. I can’t wait to try the Cocoa-Nut Almond Energy Balls. Keep up the good work.
I love energy balls and these coconut ones sound amaaaazeballs 😉
By the way, how long do they keep after you make them? Say, if I wanted to keep them in a tupperware in my desk. Thanks! 🙂
Ok, I just found this blog and I am seriously loving it! I can’t wait to try more of your great recipes!
Amazing! Looks great 🙂