Mint Brownie Bites

5 from 4 votes

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These Mint Brownie Bites are super easy to make with a mint truffle kiss hidden inside topped with minty buttercream. Bite-sized and based off my classic homemade triple fudge Brownies recipe with tons of minty flavor! Yum!

mint brownie bites styled on a plate

Super Easy Brownie Bites!

Super easy, just like my classic Brownie Bites but with a mint truffle kiss hidden inside topped with minty buttercream. Totally to die for, easy to make, and make adorable for gifts, snacks, or desserts. Feel free to use Andes Mints in place of the mint truffle kisses if you’re having a difficult time finding them!

How to Make Mint Brownie Bites

For full recipe details, including ingredients needed and measurements, see the printable recipe card down below. Here is step by step what to expect when making these Brownie Bites:

ingredients for mint brownie bites

Preheat Oven + Prep Mini Muffin Tins

Preheat oven. Line 48 mini muffin tins with paper liners. Set side.

Make the Batter

Melt butter and chocolate together in microwave. Stir in sugar and cocoa.

Stir in eggs and vanilla. Stir in flour, salt and baking powder until just combined and there are no lumps of dry ingredients left.

Spoon into Mini Muffin Tins

Spoon into prepared pan to fill 2/3 full (about 1 tablespoon or so of batter). Unwrap Mint Truffle Kisses or Andes Mints and press 1 into each brownie bite.

Note: I don’t sink my kisses or mints way down because if they touch the bottom of the pan, then the chocolate gets sort of crispy.

Bake + Cool

Bake 10-12 minutes or until brownie is thoroughly cooked. Cool completely before frosting.

Make the Mint Frosting

Whip powdered sugar, vanilla and peppermint extract together with a stand mixer or handheld mixer until smooth and creamy. Add a touch of green food coloring and a few more spins in the mixer.

*Note – I didn’t have to add any milk. If your frosting is too dry, add in tiny splashes of milk until it starts coming together.

Frost Brownie Bites

Frost the tops of each brownie bite and add a piece of mint truffle kiss to each one as decoration.

I ended up using a Wilton disposable piping bag and a big fat tip to make these frosting domes. And, I cut some extra kisses into 4 to add as garnish.

Storing Mint Brownie Bites

This recipe makes about 48 mini brownie bites. If you can’t eat them all in a day or two, you’re really going to want to save these for another time. I like to cover the brownie bites in an airtight container with plastic wrap or tight fitting lid and refrigerate. 

Freezing Instructions

If you DO want to store these brownies for longer than a few days, store them all in an airtight, freezer safe container and freeze for up to 3 months.

close up of mint brownie bites on a plate

More Mint Chocolate Recipes to Try!

I think these Chocolate Mint Brownie Bites ended up so cute! And everyone loves the surprise inside! I LOVE mint and chocolate together and hope you do too! If you make this recipe, I would love it if you would give it a star rating and let me know what you think in the comments.

The printable recipe card is below. Enjoy!

mint brownie bites on a plate
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5 from 4 votes

Mint Brownie Bites

Mint Brownie Bites are super easy to make with a mint truffle kiss hidden inside topped with some minty buttercream.
servings 48
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes

Ingredients

for the brownies-

for the frosting-

Instructions

  • Preheat oven to 350 degrees. Line 48 mini muffin tins with paper liners and set side.
    ingredients for mint brownie bites
  • Melt butter and chocolate together in microwave. Stir in sugar and cocoa. Stir in eggs and vanilla. Stir in all dry ingredients. Spoon into prepared pan to fill 2/3 way. Unwrap Mint Truffle kisses and press 1 into each brownie bite. Bake 10-12 minutes or until brownie is thoroughly cooked. Cool completely.
    mint brownie batter
  • For the frosting, whip all ingredients together in a large stand mixer until smooth and creamy. Frost the tops of each brownie bite and add a piece of mint truffle kiss to each one as decoration. Serve.
    light green frosting in a glass bowl with rubber spatula

Video

Nutrition

Calories: 170kcal | Carbohydrates: 22g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 30mg | Sodium: 104mg | Potassium: 50mg | Fiber: 1g | Sugar: 17g | Vitamin A: 198IU | Calcium: 19mg | Iron: 1mg
Course: Dessert
Cuisine: American
Keyword: Chocolate Mint Brownie Bites
5 from 4 votes

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41 Responses
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  4. Geni

    5 stars
    I have been trying to figure out how to make my mint truffle brownies easily handle-able for the L.A. Bloggers’ Bake Sale next month and I think this is IT! Thanks! Love the photos because I recognize so much in them. I always use Sharfenberger or Chuao chocolate, have the Xoxo bowl and the le Creuset spatula. Looks like one of my posts. Kind of funny to recognize so much.

    The brownie bites look fantastic and gorgeous. Exactly what I will be going for at this bake sale so Thank you! Have a great weekend.

  5. Jolene (www.everydayfoodie.ca)

    Those are so cute, and they look picture perfect! I am really hoping I get the mini cupcake pan I asked for for Christmas!!!!! (That and a donut pan – I have so many recipes bookmarked for mini cupcakes and donuts, it is insane!)

  6. Zee @ The Recipe Code

    Lauren you keep surprising me every day with wonderful recipes.. Every day after reading your latest post I am like oh my gosh I HAVE to make this! and this and this one too 😀
    But my busy schedules hardly allow me to do much of cooking during the week 🙁
    I have a huge pile of your recipes waiting to be tried.. I hope I can make all those soon.. Till then can I have one of those pretty little cupcakes puhleeease? 😀

  7. Ann

    Wow – those are the coolest brownie bites! Not only do you have the treats on top, but when I saw you put one inside I almost swooned! …AND to top it off – they’re stunning! Beautiful photos! Thanks for sharing and SO nice to meet you (Via Nat Perry)! BTW – Congratulations on your move to Portland!

  8. Averie @ Love Veggies and Yoga

    these are so cute and i bet sooo tasty!

    i love andes mints, creme de menthe bars…anything like that…yum!

  9. Kathryn

    Congratulations on the move (and the reasons behind it!) I’ve always wanted to visit Portland and I’m sure it will be a fantastic move for you and your family 😀

    These are so cute – every time I try to make brownies in my mini-muffin tin, it’s a disaster but I will have to follow your recipe!

  10. Katrina @ In Katrina's Kitchen

    Congrats!!! Moving just in time for Christmas?!! You will have some fun memories of Christmas in your new home. 🙂 These brownie bites are lovely- that last picture kills me!! Delicious! Merry Christmas, Lauren! xoxo

  11. Tara @ Chip Chip Hooray

    Heehee, these are adorable!! And congrats on your move–I think it’s really exciting. I’ve only heard wonderful things about Portland! Good luck with all the boxing.

    P.S. …”grody”? ‘Splain??

  12. Julie @ Table for Two

    this looks SO good!! and CONGRATS on the news!! that is so awesome!! I’ve never been to Portland before — I hear it’s gorgeous!! 🙂

  13. carly {carlyklock}

    Such exciting news! You are one heckuva lady for moving just before Christmas! I’m sure you will love the new place. Even more reason for me to visit Portland. xoxo

  14. Megan Pence

    Congrats on the big move!! I had about five different things running through my head of what the big news could be – ranging from “It’s a BABY!” to “OMG she got a book deal!” haha Portland – I APPROVE!!!
    Hooray again and btw, chocolate and mint is a match made in heaven.

  15. Rachel @ The Avid Appetite

    Congratulations on your move! How exciting. Best of luck to you 🙂 Make some of these amazing bites to keep you company – they look fantastic!!

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