About ยท Contact

Mini Tie Dye Cheesecakes

5 from 1 vote

This post may contain affiliate sales links. Please read my disclosure policy.

These Mini Tie Dye Cheesecakes are easy, delicious, takes very few ingredients and everyone LOVES them. Based on my basic Mini Cheesecakes Recipe and is perfect for springtime!

Mini Tie Dye Cheesecakes, one has a bite taken out of it

Mini Tie Dye Cheesecakes

Well, I couldn’t get through this week of treats without doing another version of these Mini Cheesecakes. If you have never made these, please oh please make them! They are easy, cute, delicious, take very few ingredients and everyone LOVES them. One of my favorite go-to desserts when I’m short on time.

I jazzed these ones up a bit with some colorful swirls for Easter {and because it’s finally starting to feel like spring!}. If you have a baby or bridal shower coming up, you can color coordinate! How cute would that be? Little pink swirls for a baby girl? How precious! I love all sorts of parties celebrating anything…especially brand new babies!

Anyways, these Mini Tie Dye Cheesecakes are super simple to make even though they look a little more time-consuming than the regular ones. And by time-consuming, I mean an extra 5 minutes. See the photos below for instructions. I kid you not- easy breezy!

Mini Tie Dye Cheesecakes

Main Ingredients Needed

That’s right, you only need 7, read SEVEN, ingredients to make these Mini Tie Dye Cheesecakes. Here’s everything you’ll need:

  • Spring Oreo Cookies – these are seasonal to the Springtime but you can always use regular Oreo cookies!
  • Cream Cheese – the main star of the show, this brings a lot of tangy creaminess.
  • Sugar – to sweeten.
  • Flour – for structure.
  • Vanilla – to flavor.
  • Egg – for structure and richness.
  • Food Coloring – I used Wilton gel food coloring but you can also just use the food coloring you’d find at the store.

How to Make Mini Tie Dye Cheesecakes

For full details on how to make Mini Tie Dye Cheesecakes, see the recipe card down below ๐Ÿ™‚

1. Preheat + Prep

Preheat oven. Line a muffin tin with paper liners and place one oreo cookie into the bottom of each. Set aside.

2. Make Cheesecake Mixture + Dye

In a large stand mixer, whip cream cheese with sugar and flour until incorporated. Stir in vanilla and egg. Scrape the sides and whip again until smooth. Scoop 1 tablespoon of cheesecake batter into four small bowls. Dye each bowl a different color according to preference. I chose rather bright colors.

Spoon the remaining colorless cheesecake batter between the 12 muffin tins evenly. Use the spoon or your finger to spread it overtop of the entire cookie.

3. Plop + Swirl

Drop small dollops of colored cheesecake batter into the muffin tins. Make sure they stay close to the edges and you have three colors per cake!

Using a toothpick, swirl the colors together. {Don’t do this too much or your colors will mix and you’ll have a weird-ish brown color!}

4. Bake + Cool

Bake until cheesecakes are completely set. Remove from oven and cool completely. Refrigerate until completely chilled, remove papers and serve.

 Tie Dyed Oreo Cheesecakes

More Mini Cheesecakes to Try!

This isn’t my first rodeo when it comes to mini cheesecakes, check these out!

The printable recipe card is down below, happy baking and enjoy ๐Ÿ™‚

5 from 1 vote

Mini Tie Dye Cheesecakes

These Mini Tie Dye Cheesecakes are easy, delicious, takes very few ingredients and everyone LOVES them. Perfect for springtime!
servings 12 cheesecakes
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins

Ingredients

Instructions

  • Preheat oven to 325 degrees. Line a muffin tin with paper liners and place one oreo cookie into the bottom of each. Set aside.
  • In a large stand mixer, whip cream cheese with sugar and flour until incorporated. Stir in vanilla and egg. Scrape the sides and whip again until smooth. Scoop 1 tablespoon of cheesecake batter into four small bowls. Dye each bowl a different color according to preference. I chose rather bright colors.
    Different colored cheesecake batters
  • Spoon the remaining colorless cheesecake batter between the 12 muffin tins evenly. Use the spoon or your finger to spread it overtop of the entire cookie.
    cheesecake batter in cupcake liners
  • Drop small dollops of colored cheesecake batter into the muffin tins. Make sure they stay close to the edges and you have three colors per cake!
    making  Tie Dyed Oreo Cheesecakes
  • Using a toothpick, swirl the colors together. {Don’t do this too much or your colors will mix and you’ll have a weird-ish brown color!}
    swirling cheesecake batters
  • Bake for 20 minutes or until cheesecakes are completely set. Remove from oven and cool completely. Refrigerate until completely chilled, remove papers and serve.
    Tie Dyed Oreo Cheesecakes

Nutrition

Calories: 161kcal | Carbohydrates: 18g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 34mg | Sodium: 121mg | Potassium: 57mg | Fiber: 1g | Sugar: 14g | Vitamin A: 274IU | Calcium: 23mg | Iron: 1mg
Course: Dessert
Cuisine: American
Keyword: mini tie dye cheesecakes, tie dye cheesecake

Share a Comment

Your email address will not be published.

Recipe Rating




12 Responses
  1. avril

    My goodness what cheerfully spring like treasures! I must make these SOON!

    Wishing you a lovely Easter!
    ~avril ๐Ÿ™‚

  2. Marjory Betchkal

    You are awesome. You are like the engergizer bunny of baking and cooking. I absolutely love following you and baking along. Thank you, thank you and thank you.

  3. Katrina

    I’ve seen this recipe somewhere else before but LOVE your take on it. The colours are so awesome and really add “umph” to the look of these ๐Ÿ™‚

  4. Christine

    5 stars
    These were a hit Laura! I loved how the final flavor ended up being just like an oreo cheesecake! So easy to make and so cute to plate for Easter! Everyone loved them! Thanks so much for the great recipe…AGAIN!

  5. Lauren's Latest » Individual Oreo Turtle Cheesecakes

    […] And, the best worst part is you can whip these up in 10 minutes flat! TROUBLE, I tell you! All the oreo cheesecakes I’ve done take about 10 minutes to make and are just as ridiculous too. {Check out my Nutella Topped Red Velvet Oreo Cheesecakes, Chocolate Chip Cookie Dough Filled Oreo Cheesecakes and these Tye Dyed Oreo Cheesecakes.} […]

  6. Individual Oreo Turtle Cheesecakes | Lauren's Latest

    […] And, the best worst part is you can whip these up in 10 minutes flat! TROUBLE, I tell you! All the oreo cheesecakes I’ve done take about 10 minutes to make and are just as ridiculous too. {Check out my Nutella Topped Red Velvet Oreo Cheesecakes, Chocolate Chip Cookie Dough Filled Oreo Cheesecakes and these Tye Dyed Oreo Cheesecakes.} […]

โ€œlogosโ€
pumpkin muffins