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Here are 30+ of delicious dishes that you can serve with your Twice Baked Potatoes! Twice Baked Potatoes are like a warm hug on a plate—crispy skin on the outside, creamy on the inside—a total comfort food classic. But let’s jazz these spuds up! From salads to proteins and flavorful sauces, here are a variety of delicious options that will make those crispy potato skins the highlight of the table.
Move over baked potatoes, Twice Baked Potatoes are here! The cheesier, creamier, fancier, cooler cousin. Bake potatoes, scoop out the potato flesh from the skins, mash it up to create creamy mashed potatoes and mix in bacon, cheddar cheese, sour cream, cream cheese, and chives (or green onions), and stuff that potato mixture back into the potato skins. When you bake them for the second time, top with lots of cheese and bacon bits and then bake until cheese is melty and the potatoes are warmed through.
I’ve listed over 30 of my favorite recipes to serve with Twice Baked Potatoes from main dishes to other sides and appetizers to serve along your potatoes.
What To Serve With Twice Baked Potatoes (25+ tasty dishes!)
Whether you stick to the classics or venture into new flavor territories, these spuds play well with a variety of dishes. Pair them with chicken, steak, vibrant salads, or hearty soups—the options are as endless as your creativity.
If you make these recipes, I would really appreciate it if you would give them a star rating and leave your review in the comments! If you have a picture of your finished dish, post it on Instagram using the hashtag #laurenslatest and tagging me @laurens_latest.